139128 red snapper with mango chipotle curry Recipes

  • Orange-Glazed Red Snapper
    red snapper fillets, 1 lb and
    3 More
    red snapper fillets, 1 lb, orange marmalade , can sub apricot if desired, butter, dijon mustard
    15 min, 4 ingredients
  • Red snapper veracruz
    diced tomatoes, olive oil, chopped onion, garlic, chopped and
    7 More
    diced tomatoes, olive oil, chopped onion, garlic, chopped, bay leaves, parsley, oregano, chopped green olives, capers, red snapper fillets, almonds (to garnish )
    1 hour , 11 ingredients
  • Creole Red Snapper
    red snapper fillets, about 6 to 8 oz each, butter and
    9 More
    red snapper fillets, about 6 to 8 oz each, butter, garlic clove, pressed, drops worcestershire sauce, salt, fresh ground black pepper, minced fresh parsley, chopped fresh chives (optional), seasoned bread crumbs, freshly grated parmesan cheese (optional)
    17 min, 11 ingredients
  • Baked Red Snapper Fillets
    red snapper fillets, salt and pepper, to taste and
    3 More
    red snapper fillets, salt and pepper, to taste, onion, chopped, unsalted butter, melted, green onion, diced
    30 min, 5 ingredients
  • Broiled Red Snapper
    red snapper fillets and
    3 More
    red snapper fillets, roquefort cheese or 1/4 cup blue cheese, butter, sherry wine (optional)
    18 min, 4 ingredients
  • Ritzy Red Snapper Ritzy Red Snapper
    red snapper fillet and
    3 More
    red snapper fillet, ritz cracker , ground into fine crumbs (low fat ok), green pepper, finely chopped, honey
    30 min, 4 ingredients
  • Can't Miss Red Snapper Can't Miss Red Snapper
    red snapper fillets, about 1/2 inch thick, salt, pepper and
    5 More
    red snapper fillets, about 1/2 inch thick, salt, pepper, chopped onion, green bell pepper, chopped, butter, worcestershire sauce, grated parmesan cheese
    25 min, 8 ingredients
  • Red Snapper With Thyme, Tomatoes and Olives Red Snapper With Thyme, Tomatoes and Olives
    tomatoes, coarsely chopped, shallot, chopped and
    5 More
    tomatoes, coarsely chopped, shallot, chopped, chopped fresh thyme, olive oil, red snapper fillets (6- to 7-oz each), kalamata olives or 10 other brine-cured black olives, pitted, halved, freshly steamed white rice
    20 min, 7 ingredients
  • Seared Red Snapper With Ginger, Garlic and Cilantro Soy  Sauce Seared Red Snapper With Ginger, Garlic and Cilantro Soy Sauce
    red snapper fillets, cornstarch , for dredging and
    8 More
    red snapper fillets, cornstarch , for dredging, olive oil , to coat pan, sesame seed oil, ground ginger, fresh garlic , minced i presume, soy sauce, water, fresh cilantro, finely chopped, sesame seeds
    10 min, 10 ingredients
  • Quick Steamed Red Snapper (Seafood) Quick Steamed Red Snapper (Seafood)
    red snapper fillet (could also use orange roughy, cod, po... and
    6 More
    red snapper fillet (could also use orange roughy, cod, pollock), light soy sauce, sugar, fresh ginger, finely grated, garlic clove, minced, black pepper, salt
    20 min, 7 ingredients
  • Red Snapper With Wine and Garlic Recipe Red Snapper With Wine and Garlic Recipe
    olive oil, dry white wine, water, garlic cloves, crushed and
    3 More
    olive oil, dry white wine, water, garlic cloves, crushed, parsley (chopped ), salt & freshly ground black pepper, red snapper fillets
    20 min, 7 ingredients
  • Fillet of Red Snapper With Coconut Sauce Fillet of Red Snapper With Coconut Sauce
    red snapper fillets, lime , juice of, olive oil and
    9 More
    red snapper fillets, lime , juice of, olive oil, garlic, minced, white onion , sliced julienne style, stalk celery , sliced julienne style, tomato paste, coconut milk, chicken bouillon cube, bay leaves, tomato, seeded and sliced julienne style, cooked white rice
    40 min, 12 ingredients
  • Red Snapper Fillets Steamed Over A Bed Of Fennel Red Snapper Fillets Steamed Over A Bed Of Fennel
    fennel bulb, carrot , cut into matchsticks, dry white wine and
    4 More
    fennel bulb, carrot , cut into matchsticks, dry white wine, salt, fresh ground black pepper, skinless red snapper fillets, fresh lemon wedges
    45 min, 7 ingredients
  • Red Snapper (Huachinango) in Veracruz Sauce Red Snapper (Huachinango) in Veracruz Sauce
    olive oil, garlic cloves, finely chopped and
    15 More
    olive oil, garlic cloves, finely chopped, poblano pepper, seeded and chopped (green peppers can be substitued), onion, finely chopped, diced tomatoes, chopped cilantro, spanish-style stuffed green olives, sliced, jalapenos , escabeche (pickled, or substitute fresh, adjust to taste), sherry wine, capers, dried oregano, dried thyme, white pepper, red snapper fillets, lime juice, salt & freshly ground black pepper, grated parmesan cheese
    30 min, 17 ingredients
  • Red Snapper and Nopalitos in Cilantro Sauce Red Snapper and Nopalitos in Cilantro Sauce
    nopalitos, diced, red snapper fillets, cilantro, chopped and
    3 More
    nopalitos, diced, red snapper fillets, cilantro, chopped, olive oil, lemon juice, fresh squeezed, salt and pepper, to taste
    20 min, 6 ingredients
  • Red Snapper Scampi Red Snapper Scampi
    light margarine, softened, white wine, minced garlic and
    3 More
    light margarine, softened, white wine, minced garlic, grated lemon peel, black pepper, red snapper fillets (can use orange roughy or grouper if desired)
    15 min, 6 ingredients
  • Red Snapper Baked Alaska Style Red Snapper Baked Alaska Style
    butter, red snapper fillets, salt, white pepper and
    5 More
    butter, red snapper fillets, salt, white pepper, egg whites, chopped fresh parsley, dijon mustard, dried tarragon, fresh breadcrumbs
    30 min, 9 ingredients
  • Huachinango a La Veracruzana (Baked Red Snapper Veracruz) Huachinango a La Veracruzana (Baked Red Snapper Veracruz)
    red snapper fillets, salt, lime juice, onion and
    9 More
    red snapper fillets, salt, lime juice, onion, garlic clove, minced, olive oil, fresh tomatoes, peeled , seede and chopped, chili jalapeno peppers, seeded and cut into strips, pitted green olives, cut in half, salt, dried oregano, capers, bay leaf
    34 min, 13 ingredients




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