152 red salad pomegranate Recipes

pomegranate molasses, lemon, juiced, honey, red wine vinegar, olive oil, kosher salt and freshly ground black pepper, lightly packed arugula , leafy hydroponic - if available, pomegranate , seeds only, parmigiano-reggiano shavings, toasted walnuts, shallot, sliced

duck breasts, white wine vinager, honey, spice powder, ginger, chilis, emmental cheese, grated, nut salad, chicoree, lettuce, radicchio, red onion, pomegranate, boiled eggs, dijon mustard, grape seed oil, red wine vinager, milk, pomegranate juice

garlic cloves, peeled, olive oil, thick red onion slices, pomegranate juice, fresh lime juice, pomegranate molasses, minced seeded serrano chiles, aniseed , ground in spice mill, chopped fresh cilantro, navel oranges, sliced red cabbage, watercress, thick stems trimmed (about 10 cups), green onions, trimmed , cut into thin matchstick-size strips, avocados, peeled, pitted , cut lengthwise into 1/2-inch-thick slices

pomegranate syrup, red wine vinegar, dijon mustard, salt, fresh ground black pepper, oregano (or other herb)

navel oranges, whole beets, drained, balsamic vinegar, walnut oil or olive oil, salt, black pepper, red red onion, pomegranate seeds (optional)

dandelion greens, ends trimmed , leaves torn, pink grapefruit, peeled and segmented; squeeze remaining membrane and save juice for dressing, sliced red onion, pomegranate seeds, dijon mustard, honey, apple cider vinegar, extra-virgin olive oil, sea salt, pepper

pomegranate juice (or 3/4 cup boiled until reduced to 1/4 cup), olive oil or 1/4 cup salad oil, orange juice, balsamic vinegar or 3 tbsp red wine vinegar, lemon zest, toasted walnut halves, crumbled blue cheese, pomegranate seeds, salt and pepper

beets, vegetable oil, salt, ground black pepper, water, blood orange juice (from about 1 blood orange), pomegranate molasses, white wine vinegar, red onion, thinly sliced, blood oranges, peeled , cut into1/4-inch-thick slices, pomegranate seeds (from 1 11-oz pomegranate)

red pepper paste, red capsicum (called red peppers in the states), deseeded, red chillis , deseeded, sugar, sea salt, shoulder of lamb, bone in, garlic, red chillis, sea salt, black pepper, extra virgin olive oil, pomegranate molasses, water ., lentil salad (will add that recipe later), handful chopped toasted walnuts, to serve

pomegranate juice, corn syrup, white balsamic vinegar, extra virgin olive oil, salt , kosher, red pepper flakes, arugula, baby, rinsed & dried, lettuce, baby , romaine, rinsed & dried, snow peas, small, rinsed & dried, cut in half, cucumber, peeled, coarsely chopped, pink grapefruit , small, cut into sections than halved, avocados, peeled and coarsely chopped, pomegranate seeds (garnish )

enova brand oil, fresh orange juice, pomegranate juice, toasted sesame seeds, salt, black pepper, baby spinach (about 6 oz), sliced red onion, mandarin oranges, drained, pomegranate seeds, baked wonton

red wine vinegar, aged balsamic vinegar, aged balsamic vinegar, kosher salt, fresh ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate

pomegranate seeds, flat-leaf parsley, finely chopped, shallot, minced, orange zest, finely grated, kosher salt, freshly ground black pepper, extra-virgin olive oil, pomegranate molasses, red wine vinegar, honey, dijon mustard, bosc pears , thinly sliced lengthwise

pomegranate seeds, banana (firm ), sugar, bell pepper (red ), bell pepper (green ), sweet onion (vadalia), vinegar (white ), olive oil, pomegranate molasses, salt (to taste)

pomegranate juice, red wine vinegar, extra virgin olive oil, garlic, minced, fresh thyme leaves, finely chopped, red cayenne pepper (or more if you like ), pepper, freshly grounded

pomegranate syrup, olive oil, red wine vinegar, lemon juice, salt

red onion, sliced into thin rounds, about 1/3 cup, white wine vinegar, mixed salad greens (prefer baby greens ), pomegranate, red grapefruits (or a mixture of citrus fruits), kiwi, avocado, tangelo , zest and juice or 1 small orange, juice and zest of, sea salt, fresh ground black pepper, extra virgin olive oil, roasted pistachio nut, coarsely chopped

red wine vinegar, aged balsamic vinegar, kosher salt, freshly ground pepper, extra virgin olive oil, arugula, rinsed well and thick stems removed, pecans, toasted and roughly chopped, pomegranate seeds , from 1 medium pomegranate