180425 red salad lingonberry toasted Recipes

red potatoes, cooked and cubed, tomatoes, diced, green beans, cut into 2-inch pieces and cooked, olive oil, white wine vinegar, salt, pepper

red potatoes, halved, hard-cooked eggs, chopped, celery rib, finely chopped, onion, finely chopped, mayonnaise, sweet pickle relish, sugar, dried parsley flakes, prepared mustard, salt, cider vinegar, pepper

toasted coconut marshmallows, chocolate cake mix, water, oil, eggs

red potatoes, hard-boiled eggs, sliced, black olives, seedless (you may use green olives as well), monterey jack cheese, shredded, fresh parsley, finely cut, italian dressing or 1/2 cup olive oil, and vinegar to taste, salt and pepper

skyy infusions pineapple vodka, toasted coconut, amaretto, sour mix, fresh pineapple, coconut milk

toasted sesame oil, lower-sodium soy sauce, canola mayonnaise

salad, tomato, broccoli, olives, fat free ranch dressing, egg, mayonaise, onion, mustard

red potatoes (8 large), salt, divided, mayonnaise, spicy brown mustard, pepper, hard-cooked eggs, grated

red kidney beans drained & rinsed, hard boiled eggs chopped, dill pickles chopped, mayonnaise

red cabbage, canned, beets, pickled, shredded carrots, green onions, diced, italian dressing , kraft calorie-wise

red ripe large tomatoes , deseeded and cut into eighths, mixed baby lettuce leaves (make sure there s arugula in the mix), new potato, cooked and sliced, french haricots vert , cooked until crisp-tender, shallots, peeled and finely chopped, tuna in olive oil, well drained, hard-boiled eggs, peeled and quartered, sea salt, anchovy fillets, black olive tapenade, balsamic vinegar, dijon mustard, extra virgin olive oil, freshly cracked black pepper, minced fresh parsley, minced fresh basil, minced fresh tarragon, minced fresh chives

red wine vinegar, shallot, finely diced, olive oil, new potatoes or 2 lbs fingerling potatoes, dijon mustard, bacon, thick sliced , cut crosswise in 1/4 inch strips and cooked until crisp (can use other meats if you prefer), camembert cheese, cubed (cube when cold it s easier), salt & pepper

salad oil, regina wine vinegar, grey poupon dijon mustard and drained horseradish, paprika and hot pepper sauce, freshly ground pepper

toasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour

red potatoes, thinly sliced (about 3 cups), dry white wine, cut green beans (about 1/2 lb), minced shallots, divided, dijon mustard, divided, dried tarragon, skinned, boned chicken breast halves, white wine vinegar, olive oil, anchovy paste, garlic cloves, minced, tomatoes, halved, chopped green onions

red potatoes, sliced, fresh green beans, trimmed, tuna steak (3/4 inch thick ), white wine vinegar, lemon juice, dijon mustard, torn bibb lettuce or leaf lettuce, tomato, cut into 8 wedges, freshly ground black pepper

red wine vinegar, dijon musta, minced shallot, sugar, sea salt, fresh gnd pepper, light olive oil

red potatoes , cut into 1-inch pieces, green beans, trimmed and cut into 2-inch pieces, white tuna in water, undrained, nicoise or kalamata olives, pitted and chopped, reduced-calorie olive oil vinaigrette (such as ken s steak house), salt, pepper