165140 red poblano vinaigrette sweet relish bobby Recipes
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poblano peppers, lean ground beef, petite diced tomatoes and17 Morepoblano peppers, lean ground beef, petite diced tomatoes, tomato paste, water, onion chopped (white, yellow , or sweet - i used sweet), minced garlic (or 4 cloves crushed fresh ), cilantro (leaves only) about 2 tbsp chopped finely, fire roasted green chiles, approx.) roasted red peppers (in the jar) chopped finely, cumin, ground ancho chiles, ground chipotle chiles, ground pasilla chiles, dried japone chiles (soaked in hot water, diced) it not available, not a big deal - like i said adjust the spice to your liking. we like it very spicy hot., sugar, lemon juice, salt (to taste), shredded cheese (jack and cheddar, or mexican blend)40 min, 20 ingredients
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Coriander Crusted Grilled Sea Scallops with Chick Pea Salad, Red Pepper Vinaigrette and Cilantro Oil (Bobby Flay)coriander seed (toasted and ground ) and27 Morecoriander seed (toasted and ground ), cumin seeds (toasted and ground ), kosher salt, olive oil, sea scallops, cilantro sprigs, chick peas, soaked and cooked, or if using canned, drained and rinsed, serrano peppers, grilled, peeled, seeded and julienned, red pepper , brunoise, yellow pepper , brunoise, ground cumin, fresh lemon juice, extra virgin olive oil, cayenne pepper, chopped flat leaf parsley, chopped chives, salt and freshly ground pepper, red peppers, juiced and strained, honey, saffron, chopped red onion, sherry vinegar, olive oil, salt and freshly ground pepper, cilantro leaves, chives, spinach leaves, canola oil1 hour 45 min, 28 ingredients
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New York Street Cart Dogs with Onion Sauce and Grilled Red Pepper Relish (Bobby Flay)canola oil, onions, halved and thinly sliced and17 Morecanola oil, onions, halved and thinly sliced, ancho chile powder, ground cinnamon, ketchup, hot sauce, kosher salt, freshly ground black pepper, roasted garlic, coarsely chopped, grilled red peppers, peeled, seeded and diced, extra-virgin olive oil, red wine vinegar, chopped fresh flat-leaf parsley, plus leaves for garnish, kosher salt and freshly ground black pepper, all-beef kosher hot dogs, canola oil, freshly ground black pepper, soft poppy seed or regular hot dog buns, dijon mustard35 min, 19 ingredients
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Rosemary Marinated Chicken Thighs with Spicy Orange Glaze and Orange-Pineapple Relish (Bobby Flay)olive oil, red onion, coarsely chopped and17 Moreolive oil, red onion, coarsely chopped, garlic, coarsely chopped, fresh orange juice, cascabel chile powder, salt and freshly ground pepper, olive oil, garlic, chopped, chopped fresh rosemary, chicken thighs, skin on, salt and freshly ground pepper, spicy orange glaze, oranges, peeled and segmented, pineapple, peeled and diced, red onion, thinly sliced, chopped fresh rosemary, red wine vinegar, olive oil, salt and pepper19 ingredients
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Crispy White Corn Brook Trout with Papaya Sauce and Papaya-Tomatillo Relish (Bobby Flay)fresh papaya, peeled , seeds removed and finely diced and23 Morefresh papaya, peeled , seeds removed and finely diced, tomatillos, finely diced, chopped red onion, chopped garlic, jalapeno, finely chopped, honey, fresh lime juice, olive oil, coarsely chopped cilantro, salt and freshly ground pepper, olive oil, spanish onion, coarsely chopped, coarsely chopped garlic, red wine vinegar, ripe papayas, peeled , seeds removed and coarsely chopped, honey, salt and freshly ground pepper, rice flour, salt and freshly ground pepper, eggs, milk, white cornmeal, whole trout , scaled and gutted, vegetable oil55 min, 24 ingredients
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Grilled Poblano and Red Onion Vinaigrettechopped grilled red onions, chopped roasted poblano chiles and10 Morechopped grilled red onions, chopped roasted poblano chiles, capers, chopped cilantro, hot pepper sauce, recommended : cholula, minced garlic, balsamic vinegar, honey, lemon , zested and juiced, red wine vinegar, olive oil, salt and pepper15 min, 12 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, ancho chile powder and9 Moresherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste1 hour 15 min, 13 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, worcestershire sauce and10 Moresherry vinegar, dijon mustard, honey, worcestershire sauce, ancho chile powder, salt and freshly ground pepper, to taste, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste14 ingredients
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Grilled Whole Red Snapper with Sea Salt and Fresh Oregano Mix and Black Olive & Feta Cheese Relish (Bobby Flay)whole red snapper , about 1 lb each, scaled and gutted and10 Morewhole red snapper , about 1 lb each, scaled and gutted, lemons , cut into 1/4-inch thick slices, fresh oregano sprigs, plus 2 tbsp chopped oregano leaves, greek olive oil, plus extra for drizzling, sea salt, freshly ground black pepper, chopped and pitted kalamata olives, crumbled feta cheese, lemon, juiced, olive oil, salt and pepper35 min, 11 ingredients
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Lobster Pan Roast with Salsa Verde and Spicy Tomato Relish (Bobby Flay)olive oil and22 Moreolive oil, tomatillos , papery skins removed and roughly chopped, coarsely chopped parsley, coarsely chopped basil, coarsely chopped tarragon, water, minced garlic, white wine, clam juice, lemon, juiced, salt and pepper, unsalted butter, ripe tomatoes, coarsely chopped, diced spanish onion, coarsely chopped parsley, red pepper flakes, red wine vinegar, pure olive oil, salt and pepper, live lobsters , 1 1/2 lb each, olive oil, salt and freshly ground pepper, new potatoes , roasted and halved2 hour , 23 ingredients
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Pepper Crusted Bone in Rib-Eye with Tomato-Cilantro Relish and Bbq Red Onions and Texas Toast (Bobby Flay)bone-in rib eye steaks (13 oz each), at room temperature and19 Morebone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick40 min, 20 ingredients
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Smoked Adobo Marinated Brisket Tortas with Horseradish Crema and Caramelized Onion-Tomato Relish (Bobby Flay)garlic, chopped, tomatoes, halved and grilled and28 Moregarlic, chopped, tomatoes, halved and grilled, zest of 1 orange plus 1/2 cup freshly squeezed orange juice, fresh cilantro leaves, canola oil, plus more for grilling rolls, red wine vinegar, ancho chile powder, pasilla chile powder, chipotle puree, dark brown sugar, whole brisket , with 1/4-inch layer of fat on top, apple juice, kosher salt and freshly ground black pepper, soft white rolls , mexican bolillos or teleras, horseradish crema , recipe follows, caramelized onion-tomato relish , recipe follows, head iceberg lettuce, finely shredded, prepared horseradish, drained, mexican crema, queso fresco, kosher salt and freshly ground black pepper, canola oil, spanish onions, halved and thinly sliced, grape tomatoes, cored, garlic, finely chopped, jalapeno, finely diced, red wine vinegar, sugar, chopped fresh cilantro, kosher salt and freshly ground black pepper19 hour , 30 ingredients
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Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish (Bobby Flay)olive oil, jalapenos, coarsely chopped, chopped cilantro and27 Moreolive oil, jalapenos, coarsely chopped, chopped cilantro, garlic, coarsely chopped, fresh lime juice, boneless, skinless chicken breast, salt and freshly ground pepper, red onion, finely sliced, olive oil, balsamic vinegar, chopped cilantro, salt and freshly ground pepper, japanese eggplant , sliced lengthwise into 1/4-inch thick slices, olive oil, salt and pepper, flour tortillas, grated monterey jack, grated white cheddar, ancho chile powder, mixed tomato salsa , recipe follows, tomatoes, quartered, yellow cherry tomatoes, quartered, yellow pear tomatoes, halved, red pear tomatoes, halved, jalapeno, finely chopped, garlic, finely chopped, balsamic vinegar, olive oil, chopped cilantro, salt and freshly ground pepper5 hour 30 min, 30 ingredients
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Spicy Tomato Relish (Bobby Flay)ripe tomatoes, diced spanish onion, chopped parsley and4 Moreripe tomatoes, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper15 min, 7 ingredients
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Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)chopped fresh flat-leaf parsley, garlic, finely chopped and33 Morechopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish1 hour 15 min, 35 ingredients
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Turkey Patty Melt with Grilled Onion Relish (Bobby Flay)ground turkey, olive oil, salt and freshly ground pepper and3 Moreground turkey, olive oil, salt and freshly ground pepper, thick) slices good quality rye bread, thick) slices gruyere, grilled onion relish , recipe follows35 min, 6 ingredients
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Blue Corn Tortilla Crusted Crab Cake in Spicy Carrot-Mango Broth and Mango-Green Onion Relish (Bobby Flay)fresh mango juice or canned mango nectar and22 Morefresh mango juice or canned mango nectar, fresh carrot juice, toasted whole fennel seeds, toasted whole coriander seeds, habanero chile, salt and freshly ground pepper, olive oil, red onion, diced, jalapenos, diced, lump crabmeat , picked over, prepared horseradish, drained, dijon mustard, creme fraiche , sour cream or yogurt, egg, lightly beaten, salt and freshly ground pepper, crushed blue corn chips, sliced green onion, ripe mangoes, peeled, seeded and diced, green onions, finely sliced, serrano pepper, finely sliced, lime juice, olive oil, salt and freshly ground pepper25 min, 23 ingredients
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Crispy Skin Black Sea Bass with Avocado, Tomatillo and Fennel Relish (Bobby Flay)fresh tomatillo, husk removed, rinsed well, cut into smal... and15 Morefresh tomatillo, husk removed, rinsed well, cut into small dice, ripe avocado, peeled, pitted and cut into small dice, serrano, seeded and cut into fine dice, head fennel , cut into julienne, red onion , thinly sliced against the grain, canola oil, juice of 1/2 fresh lime, touch of red wine vinegar, honey, kosher salt and freshly ground black pepper, chopped fresh cilantro, canola oil, black sea bass, cut into 4- to 6-oz fillets, skin on , slits cut into skin, kosher salt and freshly ground black pepper, butter, extra-virgin olive oil , for finishing30 min, 16 ingredients
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