138676 red pasta inspired miller Recipes

  • Pasta Kielbasa
    corkscrew macaroni, your favorite red pasta sauce and
    3 More
    corkscrew macaroni, your favorite red pasta sauce, fully cooked kielbasa, sliced, frozen peas, thawed, freshly grated parmesan cheese
    15 min, 5 ingredients
  • Red Pasta Sauce
    onion, green pepper, chopped, garlic and
    8 More
    onion, green pepper, chopped, garlic, tomato sauce or 2 (8 oz) cans, tomato paste, dry oregano, dry basil, sugar, salt, grated pasta cheese, whole bay leaf
    35 min, 11 ingredients
  • Pasta Salad With Grilled Vegetables
    red wine vinegar, water, salt, minced garlic, pepper and
    9 More
    red wine vinegar, water, salt, minced garlic, pepper, extra virgin olive oil, ripe tomatoes, cut in 1/4-inch chunks, olive oil nonstick cooking spray, red bell pepper, cored and quartered, zucchini , halved lengthwise (about 8 oz each), yellow squash , halved lengthwise (about 8 oz each), red onion, sliced 1/2-inch thick, uncooked bow tie pasta , cooked according to directions,drained and rinsed,with running cold water, chopped fresh basil leaf
    38 min, 14 ingredients
  • Easy Spicy Pasta
    penne pasta, polska kielbasa, red pepper and
    4 More
    penne pasta, polska kielbasa, red pepper, your favorite red pasta sauce (no meat), oil, cayenne pepper, shredded colby-monterey jack cheese
    30 min, 7 ingredients
  • Pasta Simple
    pasta shells (i always make the full lb and reserve 1/2 f... and
    13 More
    pasta shells (i always make the full lb and reserve 1/2 for a cold pasta salad for lunch the next day), fresh tomatoes - chopped, lemon - squeezed, red onion - finely sliced, shallot - minced, fresh garlic - pressed, leaves of basil - julienned, reserve pasta water -1/4 cup or so, olive oil, butter, salt and pepper to taste, fresh shaves of parmigiano-reggiano, variations - can roast tomatoes and garlic, saute onions , shallot and garlic
    10 min, 14 ingredients
  • Pasta with Roasted Red Pepper Sauce
    pasta, of your choice (farfalle , fusilli or gemelli are ... and
    10 More
    pasta, of your choice (farfalle , fusilli or gemelli are nice choices), roasted red peppers, drained, extra virgin olive oil, garlic, finely chopped, shallot, finely chopped, dry white wine or 1 cup vegetable broth, crushed tomatoes, flat leaf parsley, chopped, crushed red pepper flakes (optional), salt & freshly ground black pepper, freshly grated pecorino romano cheese , for serving
    20 min, 11 ingredients
  • Pasta with Sausage and Red Bell Pepper
    pasta with olive oil, garlic, and crushed red pepper and
    3 More
    pasta with olive oil, garlic, and crushed red pepper, olive oil, italian sausage (casings removed ), red bell pepper (cut into 1/2-inch pieces)
    15 min, 4 ingredients
  • Easy Red Pasta Sauce
    olive oil, garlic, chopped onion, dried parsley and
    5 More
    olive oil, garlic, chopped onion, dried parsley, dried basil, ground black pepper to taste, italian-style stewed tomatoes, drained, crushed red pepper flakes, angel hair pasta
    1 hour , 9 ingredients
  • Creamy Red Pepper Pasta Inspired by Chef Miller Creamy Red Pepper Pasta Inspired by Chef Miller
    cooked and diced chicken, sweet red peppers and
    10 More
    cooked and diced chicken, sweet red peppers, green onions, chopped, fresh mushrooms, sliced, garlic cloves, minced, parmesan cheese, grated, olive oil or 3 -4 tbsp butter, basil, celery seed, parsley, linguine or 8 oz fettuccine pasta, cooked, cream or 2 cups whole milk
    45 min, 12 ingredients
  • Steak Sandwiches with Honey Garlic Mayo and Seared Red Onions (Robin Miller) Steak Sandwiches with Honey Garlic Mayo and Seared Red Onions (Robin Miller)
    red onion, sliced into 1/4-inch thick rounds and
    8 More
    red onion, sliced into 1/4-inch thick rounds, cooked flank steak slices, about 12 oz, swiss cheese, mayonnaise, honey, garlic flakes, salt, freshly ground black pepper, rolls
    16 min, 10 ingredients
  • Easy Tuna and Spinach Pasta Easy Tuna and Spinach Pasta
    pasta (any shape or size will do!) and
    6 More
    pasta (any shape or size will do!), fresh spinach (can use frozen if fresh not available), red pasta sauce, approximately canned tuna (in brine or springwater), mixed herbs, salt, pepper
    15 min, 7 ingredients
  • Dad's Red Cabbage (Robin Miller) Dad's Red Cabbage (Robin Miller)
    olive oil, chopped onion and
    10 More
    olive oil, chopped onion, apples, cored and thinly sliced , such as granny smith type apples), shredded red cabbage, dry red wine, water, red wine vinegar, brown sugar, ground cinnamon, salt, ground black pepper, potato, peeled and grated
    1 hour 45 min, 12 ingredients
  • Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers (Robin Miller) Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers (Robin Miller)
    cooked chicken breast halves, flour tortillas and
    5 More
    cooked chicken breast halves, flour tortillas, chopped red onions, sliced mushrooms, sliced roasted red peppers (from water-packed jar), sliced artichokes (from water-packed can or jar), shredded monterey jack or pepper jack cheese, for each quesadilla
    16 min, 8 ingredients
  • Sauteed Broccoli Rabe with Crushed Red Pepper (Robin Miller) Sauteed Broccoli Rabe with Crushed Red Pepper (Robin Miller)
    olive oil, garlic, minced, sugar and
    4 More
    olive oil, garlic, minced, sugar, crushed red pepper flakes, chopped broccoli rabe, rice vinegar or white wine vinegar, salt and ground black pepper
    12 min, 7 ingredients
  • Red Lobster Shrimp Pasta Red Lobster Shrimp Pasta
    red lobster shrimp pasta, olive oil, garlic, minced and
    11 More
    red lobster shrimp pasta, olive oil, garlic, minced, shrimp, peeled, deveined and remove tails, clam juice or chicken broth, dry white wine, heavy cream, freshly grated parmesan cheese, lemon juice and chopped parsley, dried basil leaves and dried oregano leaves, crushed, linguine pasta (8 oz) cooked and drained, heat oil in large skillet over medium-high heat. add garlic ; reduce heat to low. simmer until garlic is tender. add shrimp in same skillet and cook over medium-low heat until opaque. remove; reserve liquid in pan. add clam juice (i use the chicken broth when i m out of clam juice); bring to a boil. add wine; cook over medium-high heat 3 minutes, stirring constantly. reduce heat to low; add cream, stirring constantly. add cheese; stir until, smooth. cook until thickened ., add shrimp to sauce. heat through. add remaining except linguine. pour over linguine in large bowl; toss gently to coat. serve with additional grated parmesan cheese, if desired. makes 6 servings.
    5 min, 14 ingredients
  • Pasta With Bacon, Sugar Snap Peas and Red Wine Pasta With Bacon, Sugar Snap Peas and Red Wine
    pasta (i prefer campanelle or fusilli from barilla) and
    11 More
    pasta (i prefer campanelle or fusilli from barilla), sugar snap peas, center-cut bacon, chopped, shallot, chopped (should be about 1/2 to 2/3 cup. red onion can be subbed but then up garlic), garlic cloves, chopped, red wine (the better the wine, the better the meal!), red pepper flakes, black pepper , divided into two 1/4 tsp, red wine vinegar, parmesan cheese (i mostly used kraft reduced fat with a few tbsp fresh mixed in), fresh parsley, salt and pepper
    35 min, 12 ingredients
  • Pasta and Mozzarella Salad with Red-Pepper Dressing Pasta and Mozzarella Salad with Red-Pepper Dressing
    pasta, roasted red pepper, olive oil, red wine vinegar and
    6 More
    pasta, roasted red pepper, olive oil, red wine vinegar, garlic, salt, fresh ground pepper, fresh mozzarella cheese , cut into thin strips, sliced basil, mesclun
    22 min, 10 ingredients
  • Fresh Red Pasta Salad Fresh Red Pasta Salad
    bow tie pasta, broccoli florets, red onion thinly sliced and
    4 More
    bow tie pasta, broccoli florets, red onion thinly sliced, red pepper chopped, tomatoes (cut in half ), salad dressing ) kraft sun dried tomato vinaigrette, parmesan cheese
    20 min, 7 ingredients




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