565 red hash Recipes

bacon, onion, chopped, red bell pepper, chopped, all-purpose flour, milk, frozen hash brown potatoes, snipped fresh chives, shredded sharp cheddar cheese

olive oil, ground sirloin, chopped red onion, kosher salt, divided, freshly ground black pepper, garlic cloves, minced, shredded red cabbage (about 1/2 small head ), grated beet (about 3 medium beets ), water, cider vinegar, plain 2% reduced-fat greek yogurt, chopped fresh dill

red salmon, drained and flaked, chopped peeled red potatoes, butter, melted, scallions, finely chopped, salt and pepper

red onion, finely diced, red pepper, de-seeded and finely diced, waxy potatoes, peeled and finely diced, olive oil, turkey, diced, tarragon, finely chopped, free-range eggs, beaten lightly, bacon, rinds removed, creme fraiche, salt & freshly ground black pepper

potatoes, cubed, sliced beets, drained, salt and pepper to taste, butter, red wine vinegar , or to taste

red potatoes (cubed ), red onion (chopped ), garlic cloves (minced or finely chopped ), paprika, lemon juice, parmesan cheese (grated ), baby spinach (or just a big handful, chopped), flat leaf parsley (chopped ), salt & pepper (to taste)

simply potatoes shredded hash browns, panko breadcrumbs, flour, butter, melted, egg whites, salt, ground black pepper, eggs, whipping cream, stone ground mustard, bacon piece, green onions, thinly sliced, red bell pepper, finely diced, goat cheese

red onion, thyme, sweet potatos, yukon gold potatos, red bell peppers, fresh parsley, fried eggs, blue cheese, pickled beets, sliced in half, turkey or pork sausages, casings removed, sliced

chicken breast halves, cooked, red bliss potatoes, cooked, spanish onion, fine diced, carrot, fine diced, red pepper, fine diced, garlic, fine diced, salt and pepper, chicken stock, rosemary, fine diced, white wine (optional)

red-skinned potatoes (about 3 lb), each cut into8 wedges, bacon drippings (from about 12 bacon slices), fennel seeds, chopped onion, chopped fennel bulb, red bell pepper , cut into strips, sliced smoked salmon , cut into strips, chopped fresh parsley, chopped fresh tarragon, chopped fresh dill, distilled white vinegar, eggs

red potatoes , cut into a 1/2-inch dice, onion , cut into a 1/4-inch dice, unsalted butter, links andouille sausages (about 12-oz of fully cooked sausage cut into a 1/2-inch dice), red bell pepper , chopped into a 1/4-inch dice, green bell pepper , chopped into a 1/4-inch dice, salt, black pepper, cayenne, green onion, finely chopped

sliced lean deli corned beef, red potatoes (about 8 potatoes), thinly sliced, sliced leek (about 1 medium), angel hair slaw, vegetable oil, red wine vinegar, spicy brown mustard, sugar, salt, garlic powder, pepper

red potatoes, whole , boiled until tender, cooled, diced into 3/4 pieces, or 1 lb frozen potatoes o brien, thawed, chorizo, fresh, removed from casings, onion, diced, red bell pepper, diced, extra virgin olive oil, eggs, cilantro, minced

red potatoes, bacon drippings, butter, zucchini, red onion, garlic cloves, minced, shredded mozzarella cheese, tomato, salt, pepper

butter for potatoes, chicken stock, chopped fresh chives, chopped fresh parsley, chopped garlic, diced (unpeeled) red potatoes, freshly ground black pepper to taste, kosher salt to taste, olive oil for potatoes, olive oil for shallots, roma tomatoes, shallots

red potatoes, chopped, olive oil, chopped red onion, smoked salmon, chopped, chopped fresh dill, kosher or sea salt, freshly ground black pepper, all-purpose flour, kosher salt, freshly ground black pepper, sugar, eggs, lightly beaten, olive oil, chopped fresh chives, unsalted butter, eggs, fresh dill, for garnish

red bliss potatoes, salt, olive oil, pancetta, cut into small chunks, leeks, washed and cut in half moons, smoked paprika, red pepper flakes , or to taste, chopped thyme leaves, chopped parsley leaves, freshly cracked black pepper

butter, shallots, thinly sliced, egg, heavy cream, chipotle puree, minced fresh cilantro , thyme, or parsley, salt and freshly ground black pepper, oven-steamed salmon , or an 8-oz fillet of raw salmon poached in 2 cups court bouillon, red beet , roasted until tender, peeled, and cut into 1/2-inch dice, russet potato , cooked until tender, peeled, and cut into 1/2-inch dice, panko (japanese bread crumbs), or fresh bread crumbs, butter, for sauteing, egg yolks, lemon juice, water, clarified butter (see chef s trick), salt and pepper to taste, ground coriander seed, minced fresh cilantro, white vinegar, eggs