Smoked Salmon Hash with Fried Egg and Chive Pancake Recipe

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Smoked Salmon Hash with Fried Egg and Chive Pancake
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Ingredients:

Directions:

  1. Make the hash: Put the potatoes into a small pot, cover with water, and bring to a boil over medium-high heat. Cook the potatoes until fork tender, about 10 minutes, and drain them well. Heat the olive oil in a medium skillet over medium heat. Add the onions and cook until softened, about 5 minutes. Add the salmon, cooked potatoes, and dill. Raise the heat to high and cook an additional 10 minutes, shaking the pan occasionally, until the potatoes begin to brown. Remove from heat. Season with salt and pepper.
  2. Make the pancake: Mix the flour, salt, pepper, and sugar in a bowl. Add the beaten eggs, oil, and chives and whisk until the batter is smooth. Heat a medium nonstick skillet over medium heat. When hot, pour the batter into the skillet about 1/4-cup at a time. Flip the pancakes when small bubbles form on the top and the bottom is golden brown. Repeat with the remaining batter.
  3. Make the egg: Using the same pancake skillet, melt a tablespoon of butter over high heat and crack the eggs into the skillet. Allow to become firm before flipping. Cook 30 more seconds
  4. To serve: Place a pancake on a plate, top with some of the hash, and slide an egg onto the hash. Garnish with a sprig of fresh dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 767.48 Kcal (3213 kJ)
Calories from fat 294.23 Kcal
% Daily Value*
Total Fat 32.69g 50%
Cholesterol 400.3mg 133%
Sodium 1687.36mg 70%
Potassium 1307.39mg 28%
Total Carbs 84.11g 28%
Sugars 2.72g 11%
Dietary Fiber 6.57g 26%
Protein 34.03g 68%
Vitamin C 21.8mg 36%
Vitamin A 0.1mg 2%
Iron 5.5mg 30%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 163.43 Kcal (684 kJ)
Calories from fat 62.65 Kcal
% Daily Value*
Total Fat 6.96g 50%
Cholesterol 85.24mg 133%
Sodium 359.31mg 70%
Potassium 278.4mg 28%
Total Carbs 17.91g 28%
Sugars 0.58g 11%
Dietary Fiber 1.4g 26%
Protein 7.25g 68%
Vitamin C 4.6mg 36%
Iron 1.2mg 30%
Calcium 21.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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