281 red collard Recipes

fresh collard greens, onion, quartered, water, chablis or 1 cup dry white wine, sugar, bacon drippings, sweet red pepper, diced

peppered bacon, diced, onion, chopped, collard greens - rinsed, stemmed and torn into 3x6 inch pieces, chicken stock, cayenne pepper, red wine vinegar

full head of collard greens washed very well and chopped (if you can tsp find a full head, get a bag in the produce dept pre-washed and chopped), ham hock (after the holidays if you had a ham, use the ham bone), chicken broth (32 oz box), cider vinegar, sea salt or kosher salt, red pepper flakes

olive oil, minced garlic, chicken stock, smoked turkey drumstick, collard greens - rinsed, trimmed and chopped, salt and black pepper to taste, crushed red pepper flakes (optional)

olive oil, bacon, onion, chopped, garlic, minced, salt, pepper, chicken broth, red pepper flakes, fresh collard greens , cut into 2-inch pieces

chicken stock, ham hocks, onion, chopped, garlic, minced, crushed red pepper flakes, cider vinegar, black pepper, water, collard greens - rinsed, trimmed and chopped, salt to taste, hot pepper sauce to taste

fresh collard greens, coarsely chopped (feel free to substitute turnip greens), butter, onion, finely diced, crushed red pepper flakes, season to your taste, chicken stock, homemade is best, kosher salt, black pepper, freshly cracked

water, sesame oil, toasted, garlic cloves, minced, yellow onion, chopped, red pepper flakes, salt, collard greens, fresh

water, ham hocks, collard greens, rinsed and trimmed, crushed red pepper flakes (optional), vegetable oil, salt and pepper to taste

water, ham hocks, collard greens, rinsed and trimmed, crushed red pepper flakes (optional), vegetable oil, salt and pepper to taste

cornbread crumbs, diced red bell pepper, chopped fresh chives, creole mustard, mayonnaise, eggs, adobo sauce, worcestershire sauce, chopped cooked bacon, fresh jumbo lump crabmeat, vegetable cooking spray, collard greens , recipe follows, roasted garlic beurre blanc , recipe follows, garnishes: chopped fresh chives , diced red bell pepper

olive oil, bacon slices, roughly chopped, garlic cloves, thinly sliced, chicken stock, cider vinegar, sugar, collard greens , ribs removed, mustard greens , ribs removed, red swiss chard , ribs removed, salt and freshly ground black pepper

fresh collards, onion, quartered, water, dry white wine, sugar, bacon drippings, red bell pepper, diced

fresh collard greens, onion, quartered, dry white wine, sugar, bacon drippings, red bell pepper, diced

smoked turkey wing, skinned, olive oil, dried anaheim chile, stemmed and chopped (about 3 tbsp), chopped onion, garlic clove, minced, collard greens, chopped, salt, crushed red pepper, freshly ground black pepper, lemon juice

hickory-smoked bacon, finely chopped, sweet onions, finely chopped, garlic cloves, finely chopped, chicken broth, fresh collard greens, washed, trimmed , and cut into strips, smoked ham, chopped , or 1 ham bone with meat, red wine vinegar, old bay seasoning, celery seeds, sugar, pepper, salt, garnish: duck cracklings or pork rinds

bacon slices, carrot, chopped, onion, chopped, garlic cloves, minced, balsamic vinegar, fresh collard greens, washed, trimmed, and chopped, low-sodium, fat-free chicken broth, dried red pepper flakes, salt, pepper

smoked bacon, cut into 1/2-inch dice, yellow onion, sliced, collard greens, garlic clove, sliced, ham hock stock, bay leaves, sugar, pepper, red pepper flakes, salt