178 red cinnamon pear Recipes

golden granulated sugar, red wine, orange , spiked with cloves and sliced, lemon, sliced, cinnamon stick, pears, peeled cored and quartered

firm-ripe large pears , such as anjou or seckel pears, peeled, stems left intact, fruity red wine , such as a california burgundy, lemon, peeled , white pith removed, sliced, sugar, vanilla extract, cinnamon sticks (each 2 inches), lemon zest (1 inch), fresh mint leaves, for garnish

firm bartlett pears, dry red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, cream, cinnamon, icing sugar, butter

firm bartlett pears, red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, softened, heavy cream, cinnamon, powdered sugar, butter

red wine, good, tawny port , 10 year old, orange juice, freshly squeezed, orange peel, sugar , may use up to 1/2 cup more, cinnamon stick, anise seed, bosc pears , sauce may handle up to 6 pears, vanilla ice cream, good

red-skinned sweet potatoes (yams), unsalted butter, room temperature, firm but ripe bartlett pears, peeled, cored , cut into 1/3 inch-thick slices, more) pear nectar, sugar, ground cinnamon, generous ) ground cardamom

pears, peeled, quartered and cored, apples, peeled, quartered and cored, sugar, vanilla extract, cinnamon sticks, red wine, port wine or 200 ml sweet wine, red plums, halved

red cabbage, shredded finely, onions, peeled & finely diced, apples or 4 large pears, not peeled, finely diced, garlic cloves, peeled & finely minced, soft brown sugar, cinnamon, ground nutmeg, salt & pepper, red wine vinegar, butter

uncooked regular oats, brown sugar, all-purpose flour, salt, ground cinnamon, cold butter, red anjou pears, sliced, lemon juice

red or green anjou pears, sliced, lemon juice, apple cider, maple syrup, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, butter or margarine, cut up, ginger-almond topping, granulated sugar, cream, crystallized ginger (optional)

fruit mixture, frozen red raspberries, thawed, sugar, cornstarch, cinnamon, pears, peeled, cored and sliced (2 1/2 cup.), batter, flour, sugar, baking powder, egg, beaten, sour cream, tb. butter, melted, salt

butter at room temperature, sugar, vanilla extract, egg, flour, baking powder, baking soda, salt, sour cream, ripe bosc or red bartlett pear, ingredients - crisp topping, brown sugar, flour, cinnamon, softened butter, chopped walnuts

walnut pear coffee cake1/2 cup(1 stick) butter, at room temp., granulated sugar, vanilla extract, eggs, flour, baking powder, baking soda, salt, sour cream, bosc or red bartlett pear, peeled and cut into 1/2 inch dice crisp topping, brown sugar , packed, flour, ground cinnamon, butter, chopped walnuts

firm ripe pears, water, red zesty herbal tea bags (hibiscus, rosehip and lemongrass flavor), cranberry-raspberry juice, red cinnamon candies

pear halves, drained, ginger ale, fresh orange juice (about 1 orange), fresh lemon juice (about 1/2 lemon), butter or margarine, melted, ground cinnamon, divided, red currant jelly, mock devonshire cream, garnish: ground cinnamon

pear halves, drained, ginger ale, fresh orange juice (about 1 orange), fresh lemon juice (about 1/2 lemon), butter or margarine, melted, ground cinnamon, divided, red currant jelly, mock devonshire cream, garnish: ground cinnamon

pears, chopped & skinned, red apples, chopped & skinned, brown sugar, cinnamon, flour, dried sweetened cranberries, rum, flour, brown sugar, cinnamon, cold butter, cut into quarters, low fat granola with raisins (this is a kellogs cereal)

pear nectar, ground cinnamon, fat-free , less-sodium chicken broth, olive oil, divided, chopped shallots, chopped fresh thyme, garlic cloves, minced, arborio rice, chianti or other dry red wine, salt, freshly ground black pepper, butter, firm bosc pears, peeled, cored , and cut lengthwise into 1/4-inch-thick slices, crumbled blue cheese, chopped walnuts, toasted, chopped fresh parsley