130114 red cabbage kraut mit Recipes

red cabbage sliced finely, apples, chopped finely, vinegar, brown sugar, water, oil, salt

head red cabbage, sliced for kraut, oil, red wine vinegar, sugar, mustard seeds, garlic cloves, chopped and crushed, water, honey, cider vinegar, salt and pepper

apple cider vinegar, ginger (grated peeled fresh ), dijon mustard, honey, garlic (minced ), extra-virgin olive oil, kosher salt, ground black pepper, red cabbage (packed shredded ), napa cabbage (packed shredded ), granny smith apple (thinly sliced ), lemon juice (fresh ), golden raisin, (plumped in hot water ), sunflower seeds (toasted unsalted )

savoy cabbage, shredded, carrot, shredded, dried apricot , cut into thin matchstick strips, apple , cut into thin matchstick strips, mayonnaise, sugar, cider vinegar, red cabbage, shredded

head red cabbage, finely shredded, red capsicum, sliced, green capsicum, sliced, sliced black olives, red onion, thinly sliced, spring onion, thinly sliced, feta cheese, crumbled (or more according to taste), tomatoes, sliced in half, balsamic vinegar, light olive oil, salt , to taste, garlic clove, crushed (optional), prepared mustard

red cabbage, shredded, onion, shredded, red wine, vinegar, red currant jelly, salt and pepper

head chopped red cabbage, blue cheese, crumbled, chopped almonds, sugar (i used splenda), chopped red onions, celery salt, oil, red wine vinegar

head red cabbage (about 1 1/2 lbs.), red wine vinegar, boiling water, head romaine lettuce, blue cheese, thick cut bacon, red wine vinegar (or more ), dijon-style mustard, salt & freshly ground black pepper, olive oil (or use half and half vegetable oil)

head red cabbage (about 2 lbs.), bacon, chopped, chopped onions, sliced apples, caraway seed (optional), salt (optional), vinegar or 1/2 cup red wine (or a mixture of 2 tbsp honey and 2 tbsp )

red cabbage, thinly sliced, dried cranberries, rice vinegar, sugar, white wine vinegar, olive oil, ground black pepper, granny smith apples, pecans, toasted

red cabbage, finely shredded, bean sprouts, lettuce, finely shredded, celery, finely sliced, spring onions, chopped, pine nuts, toasted, mayonnaise, french mustard, french dressing

red cabbage, shaved thin, apple cider vinegar, sugar, water, strawberry preserves, kosher salt

red cabbage head, tart apples, vegetable oil, heavy cream, caraway seeds, alt, freshly ground black pepper

red cabbage, shredded, water, white vinegar, butter or margarine, light brown sugar, salt, ground nutmeg, granny smith apples

red cabbage, shredded, salt and pepper, sugar, red wine vinegar, sunflower oil, applesauce, cranberry jam, walnuts, toasted

red cabbage, water, butter, red wine vinegar, sugar, salt and pepper, red currant jelly

head red cabbage, shredded, red potatoes, cut into 1/2 in cubes, red onion, finely chopped, caraway seed, curry powder, grated carrot, extra virgin olive oil, water or 1/2 cup vegetable stock

fresh basil leaf, light tasting olive oil, honey, balsamic vinegar, red wine vinegar, water, salt, coarsely ground pepper, red cabbage, cored,very thinly sliced, broccoli, florets trimmed and separated into tiny pieces,stems peeled and shredded,about 6 cups total, red pepper , cut into 2 inch long fine julienne,about 1 1/2 cups, green onions, thinly sliced ,about 1 1/2 cups