301924 red cabbage blue cheese and walnut empaenadas Recipes

olive oil, white balsamic or white wine vinegar, honey, mayonnaise, mustard seed, toasted, stone-ground mustard (whole grain), salt, coarsely ground pepper, torn bibb or boston lettuce, chopped red and/or golden delicious apple, crumbled blue cheese, walnut halves, toasted, golden raisins

blue cheese, unsalted butter, softened, port wine, chopped walnuts

pears , semi-firm but ripe, peels on, lemon juice, salad greens, enough for 8 servings, blue cheese, crumbled, walnuts , candied (see recipe below), sugar, butter, vinaigrette dressing (recipe below ), white wine vinegar, salad oil, pear nectar, dijon-style mustard , sub. grainy brown, salt, pepper

olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)

apples, cut into chunks, blue cheese, crumbled, walnut pieces, mayonnaise, salt and pepper

asparagus, olive oil, sea salt, cracked pepper, crumbled blue cheese, walnuts, toasted

blue cheese, unsalted butter, softened, cream cheese, softened, port wine, walnuts, finely chopped

vinaigrette, balsamic vinegar, fresh lemon juice, orange juice, sugar, extra-virgin olive oil, lemon zest, salt, freshly ground black pepper, seasonal spring mix salad greens, ripe fuyu persimmons, each cut into 6 wedges, crumbled blue cheese (4 oz), walnuts, pomegranate seeds

blue cheese (such as stilton or gorgonzola), crumbled, unsalted butter, softened, tawny port, chopped walnuts

red cabbage, butter or 2 -3 tbsp minced bacon, sugar, apple, peeled,cored and chopped, onion, minced, white wine vinegar, salt, water or 1 -2 cup stock, as needed

ripe pears, crumbled blue cheese, toasted walnuts, chopped, snipped fresh chives

walnut pieces, apple, peeled and cored, bottled ranch salad dressing, pre-crumbled blue cheese, coleslaw mix, black pepper

sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper

pears, halved, but not peeled or cored, extra-virgin olive oil, fresh thyme, salt and freshly ground black pepper, crumbled good-quality blue cheese, walnut pieces

blue cheese, unsalted butter, cognac, freshly ground black pepper, chopped walnuts, bread

blue cheese, cream cheese, milk, dry white wine, black pepper, chopped walnuts

quick cooking barley, dried cherries ( or dried cranberries ), walnuts coarse chopped, olive oil, orange juice, chopped scallion, crumbled blue cheese

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes