15212 real down biscuits gravy Recipes

melted butter, sugar, grated orange rind, orange juice, pineapple juice, biscuits

butter, melted, sugar, raspberries, sliced almonds, biscuit baking mix, sugar, milk, oil, vanilla extract, almond extract, egg, beaten, garnish: additional raspberries and sliced almonds

ground turkey or beef, chopped celery, chopped onion, chopped green pepper, condensed tomato soup, undiluted, prepared mustard, biscuit/baking mix, water, process american cheese, halved diagonally, green pepper rings, optional

self-rising flour, mayonnaise , real ,not salad dressing, fresh herbs, more to taste, milk

all-purpose flour , stirred before measuring, baking powder, baking soda, salt, lard or 1/4 cup vegetable shortening, chilled, real butter, room temp, buttermilk

bob evans original recipe sausage roll, all-purpose flour, milk, salt and black pepper to taste, prepared biscuits

unsalted butter, cut into 1/2 cubes, vegetable shortening or lard, all-purpose flour plus more, sugar, baking powder, baking soda, kosher salt, freshly ground black pepper, buttermilk, buttermilk, chopped fresh dill, kosher salt, divided, freshly ground black pepper, divided, cayenne pepper, boneless, skin-on chicken thighs, vegetable oil (for frying ), all-purpose flour, peanut oil, egg, baking powder, cayenne pepper, garlic powder, onion powder, cheddar (optional), sausage gravy (optional)

pie pan, brown sugar, margarine, refrigerated dinner rolls or biscuits, cinnamon, chopped nuts

tablspoons butter, corn syrup, brown sugar, cinnamon, ground, pineapple slices or chrushed , drained, refrigerated buscuits

sugar or splenda, lemon juice, apple pie spice, apricot halves in juice, drained, refrigerated buttermilk biscuits (from a 71/2-oz can)

butter melted, orange juice, granulated sugar, orange rind, refrigerator biscuits

butter, sugar, orange juice, grated orange peel, tube (7-1/2 oz) refrigerated buttermilk biscuits

chopped onion, chopped celery, day old grated cornbread, day old grated biscuit, dried parsley flakes, poultry seasoning, ground sage, coarse ground pepper, margarine, chicken broth , plus, chicken broth

pork sausage links, margarine, all-purpose flour, milk, mushrooms, drained, real bacon pieces, pepper, eggs, evaporated milk, salt, hungry jack golden layer refrigerated flaky biscuits, alot of times i ll use a lb of bulk sausage and also fry up my own bacon, using the same pan my flour will go into. at times to, i use the meat drippings instead of the margarine. this gives the gravy a great flavor. just remember that if you do use drippings from meat, you still need to measure it out to 8 tbsp.

sour cream-potato homestyle biscuits, cubed, peeled potatoes, low-fat buttermilk, low-fat sour cream, butter, all-purpose flour, baking powder, kosher salt, baking soda, preheat oven to 450f degrees. place potatoes in medium saucepan and cover with water. bring to a boil, reducing heat and letting simmer for 15 minutes. drain and return potatoes to pan., add buttermilk , sour cream and butter. mash until smooth with a potato masher., combine flour , baking powder, salt and baking soda in a large bowl. add potato mixture and stir until just moist. turn dough onto lightly-floured surface and knead lightly four times., dough to about 1/4 inch thickness and cut with a biscuit cutter. place biscuits 2 inches apart on baking sheet sprayed with non-stick spray., bake for about 15 minutes or until golden brown. serve warm with butter blended with real honey.