Simple Upside-down Cinnamon Rolls Recipe

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Simple Upside-down Cinnamon Rolls
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix brown sugar and cinnamon together.
  3. Place several small pats of butter in bottom of pan.
  4. Sprinkle sugar mixture and nuts into bottom.
  5. Place tube rolls over the sugar,adding a few more butter pats in between,
  6. Bake for approx 12 minutes,or until golden.
  7. Place a larger diameter plate over the pan and invert it upside down.
  8. All the ingredients will drizzle down onto the rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.53 Kcal (806 kJ)
Calories from fat 47.94 Kcal
% Daily Value*
Total Fat 5.33g 8%
Sodium 71.3mg 3%
Potassium 76.47mg 2%
Total Carbs 37.16g 12%
Sugars 28.44g 114%
Dietary Fiber 0.64g 3%
Protein 0.61g 1%
Vitamin C 0.3mg 1%
Iron 0.6mg 3%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 318.99 Kcal (1336 kJ)
Calories from fat 79.42 Kcal
% Daily Value*
Total Fat 8.82g 8%
Sodium 118.13mg 3%
Potassium 126.7mg 2%
Total Carbs 61.57g 12%
Sugars 47.13g 114%
Dietary Fiber 1.06g 3%
Protein 1.01g 1%
Vitamin C 0.5mg 1%
Iron 1mg 3%
Calcium 52.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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