249 quicky potluck Recipes

tomato sauce, garlic salt, fennel seed, pepper, flour tortillas, pepperoni slices, shredded mozzarella cheese, fresh oregano leaves, red pepper flakes (optional)

water, sugar, italian dressing, cucumbers , cut into 1/8-inch slices, onion, thinly sliced

frozen peas and carrots, thawed, cubed cooked chicken, canned condensed cream of chicken soup, salt (to taste), pepper , to taste, dried thyme, bisquick baking mix, milk, egg

cooked chicken breasts, with liquid, whole tomatoes with juice, carrot, diced, snap peas , each cut in three, celery, sliced, cauliflower floret, broccoli spear, pepper

boneless skinless chicken breasts (you may use cut up chicken skin on), sweet and sour barbecue sauce (your choice of brand), fresh orange juice, garlic, crushed, ginger powder, salt and pepper

pasta or 1 lb penne or 1 lb rotini or 1 lb shells, vegetable oil, onion, chopped, crushed tomatoes or 1 (28 oz) can diced tomatoes, dried oregano (i used basil, because i m allergic), salt and pepper, cayenne, cheese, grated,any type

cream of broccoli soup , campbells, milk, mozzarella cheese, shredded, frozen peas and carrots, chicken breasts (cooked & cubed into bite size pieces), elbow macaroni, cooked (measured 3 cups after cooking), italian seasoned breadcrumbs, garlic powder, black pepper, salt, butter-flavored cooking spray, pepperidge farm stuffing, italian seasoned breadcrumbs (this is in addition to the breadcrumbs used in filling), parmesan cheese, grated, butter, melted

flour, baking soda, salt, shortening, sugar, instant lemon pudding mix, eggs

slightly under ripe bananas, chopped, orange marmalade (i used low sugar), orange , juice and zest of, grated, vanilla ice cream, cream

unsalted rice cakes, spreadable light cream cheese, fresh berries or 2 cups fruit

quick oats or 2 1/2 cups rolled oats, brown sugar , firmly packed, margarine, melted, corn syrup or 1/4 cup honey, vanilla, chocolate chips (optional) or 1/2 cup butterscotch chips (optional)

brown sugar, divided, karo syrup (light or dark ), coarsely chopped pecans, butter or 2 tbsp margarine, softened,divided, refrigerated crescent dinner rolls, ground cinnamon

peach pie filling or 1 can apricot filling, pineapple chunk (drained ), mandarin orange (drained ), maraschino cherry (drained ), marshmallow (i use a little more), pecan pieces, coconut (i sprinkle it on top)

oleo (melted ), flour, sugar, baking powder, salt, milk, sliced peaches (or any canned pie filling can be used, or berries if already cooked)

pork sausage, uncooked long grain and wild rice blend, with seasoning packet, black-eyed peas, drained, diced tomatoes, with liquid, chicken broth, water, salt

strawberry jell-o gelatin dessert, boiling water, vanilla ice cream

white bread, very thinly sliced (such as pepperidge farms), cream cheese, softened, egg white, powdered sugar, ground cinnamon, granulated sugar, unsalted butter, melted

condensed tomato soup, refrigerated tortellini, frozen peas, grated parmesan cheese (optional)