Quickie Pasta Bake Recipe

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Ingredients:

Serving

1 lb pasta or 1 lb penne
1 tbsp vegetable oil
1 onion, chopped
1 (28 oz) can crushed tomatoes
1 tsp dried oregano (i used basil, because i'm allergic)
salt and pepper
1/4 tsp cayenne
2 cups cheese, grated,any type

Directions:

Preheat oven to 325 degrees Fahrenheit.
Cook pasta on stove and drain.
Meanwhile, heat oil in saucepan.
Add onion and garlic, saute until soft (about 5 minutes).
Add tomatoes, oregano, salt and pepper, cook until heated through, about 5 minutes.
Combine cooked pasta, sauce, and 1/2 of the grated cheese in an ovenproof dish.
Mix onion mixture with pasta/cheese mixture.
Sprinkle remaining cheese on top.
Bake 15 to 20 minutes in preheated oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	726.83 Kcal (3043 kJ)
Calories from fat	424.36 Kcal
		% Daily Value*
Total Fat	47.15g	73%
Cholesterol	161.63mg	54%
Sodium	426.67mg	18%
Potassium	150.33mg	3%
Total Carbs	33.92g	11%
Sugars	3.77g	15%
Dietary Fiber	0.83g	3%
Protein	42.79g	86%
Vitamin C	2.7mg	4%
Iron	3.7mg	20%
Calcium	1078.5mg	108%

Amount Per 100 g
Calories	269.17 Kcal (1127 kJ)
Calories from fat	157.16 Kcal
		% Daily Value*
Total Fat	17.46g	73%
Cholesterol	59.86mg	54%
Sodium	158.01mg	18%
Potassium	55.67mg	3%
Total Carbs	12.56g	11%
Sugars	1.4g	15%
Dietary Fiber	0.31g	3%
Protein	15.85g	86%
Vitamin C	1mg	4%
Iron	1.4mg	20%
Calcium	399.4mg	108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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