35178 quick and easy sauteed imitation crab Recipes

olive oil, sweet onion, chopped, fresh tomato, diced, cabbage, shredded, crab delights imitation crab, eggs, milk, salt, corn tortillas, ranch dressing, divided

diced red onion, diced green bell pepper, diced celery, imitation crab meat, flaked, sour cream, mayonnaise, italian-style salad dressing, lemon juice, dried oregano, salt and pepper to taste

olive oil, green onions, chopped, imitation crabmeat, chopped and flaked, egg, light mayonnaise, dry mustard, breadcrumbs, ground cayenne pepper, garlic powder, old bay seasoning, lemon , juice of, salt, ground black pepper

cooked pasta (ruote, farfalle, penne, or really any kind of tubular or shaped pasta), imitation crabmeat, classico alfredo with sun dried tomatoes, zucchini, yellow squash, diced onion, portabella mushroom, diced, red pepper flakes, dried parsley, part-skim mozzarella cheese, shredded, dry breadcrumbs, butter, melted

egg, lightly beaten, milk, mayonnaise, cornstarch, imitation crab meat, flaked, shredded swiss cheese, unbaked pie crust

imitation crab meat, thawed and finely chopped, cabot shredded sharp cheddar cheese, shredded, mayonnaise, cooked bacon, parsley flakes, white mushrooms, stems removed and minced

california avocado, surimi (crab flavor), tomato, chopped, chopped cilantro, onion, sliced, lime , juice of, salt & freshly ground black pepper

imitation crab sticks (or seafood), self-raising flour, bicarbonate of soda (a pinch), water, oil (for deep frying), tomato sauce, chili sauce (mild ), brown sugar, soy sauce, ginger (grated ), water

imitation crab sticks, eggs, milk, panko breadcrumbs, all-purpose flour, vegetable oil (for deep frying)

pack imitation crab meat (usually about 1/2 lb), brick cream cheese, dried tarragon, pack wonton wrappers (you ll need 60), salt & pepper, oil for frying, candy/frying thermometre, sweet chilli sauce for dipping

imitation crab meat, shredded (picked apart), celery, finely chopped, hidden valley lite ranch dressing (preferred brand ), mayonnaise (preferred brand ), parsely, minced fresh or dried, sugar

imitation crab meat, chopped (i m sure it would taste even better with real crab!), cream cheese, room temperature, sour cream, mayonaisse, pepper jack cheese, shredded, swiss cheese, shredded, onion, chopped, stalk celery, chopped, inner stalk celery (the leafy parts), chopped, green pepper, chopped, diced green chiles, shakes hot sauce (i used hellfire and damnation-habanero sauce), old bay seasoning, salt & pepper

cream cheese, imitation crabmeat, sugar, garlic powder, onion powder, salt, cooking wine, egg, beaten, egg roll wraps, oil, for cooking

imitation crab meat, diced, cream cheese, wonton wrappers , square, green onions, chopped, oil (for frying )

rice, cooked (white or brown ), egg, beaten, soy sauce, swiss cheese, grated, crabmeat (or imitation crab meat), green onions, sliced, eggs, beaten, light cream, salt, lemon peel, dry mustard, nutmeg

surimi (imitation crab), sour cream, cream cheese, softened, mayonnaise, scallions, with tops chopped fine, barbecue sauce, lemon juice

crabmeat , picked over and flaked (can use chopped imitation crab), cream cheese, softened to room temp, chopped scallions, lemon juice, bottled seafood cocktail sauce

wonton wrappers, vegetable oil, crabmeat or imitation crab, flaked, red bell pepper, finely chopped, green bell pepper, finely chopped, celery, finely chopped, lemon juice, dry white wine, mayonnaise, seafood cocktail sauce, green onions, thinly sliced, grated zest of 1 lemon, hot pepper sauce, salt and ground black pepper to taste