61647 quesadilla salad grapes Recipes
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chicken breasts, seasoning mixture (see below ) and16 Morechicken breasts, seasoning mixture (see below ), chopped celery, sweet pickle relish, hard-boiled eggs, chopped finely, mayonnaise , or to taste, reserved chicken broth, green seedless grapes, halved, sliced almonds, toasted, grated gruyere cheese (optional), sister schubert s parker house style rolls, sliced in half and toasted, seasoning mixture, tarragon, lemon pepper, salt, greek seasoning (cavender s brand is a favorite), fresh lemon juice, worcestershire sauce50 min, 18 ingredients
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white chunky cooked chicken breasts and8 Morewhite chunky cooked chicken breasts, mayonnaise (add 1/2 cup for creamier salad), dijon mustard, white sugar, red grapes, cut in half, celery ribs, washed and finely chopped, stalk green onion, finely chopped, sliced water chestnuts, shredded carrot (optional)15 min, 9 ingredients
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head romaine lettuce, head iceberg lettuce and12 Morehead romaine lettuce, head iceberg lettuce, seedless grapes, halved, grated gorgonzola or 1/2 cup swiss cheese, grated parmesan cheese, bread cubes, melted butter, grated parmesan cheese, olive oil, lemon juice, worcestershire sauce, garlic clove, crushed, salt, fresh coarse ground black pepper1 hour , 14 ingredients
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aged red wine vinegar, fresh lemon juice, sugar, salt and8 Moreaged red wine vinegar, fresh lemon juice, sugar, salt, garlic cloves, shallots, minced, extra-virgin olive oil, fresh ground black pepper, red grapes, seedless and halved, feta cheese, walnuts, spinach or 1 (8 oz) package spring greens24 hour , 12 ingredients
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Grape Saladgreen grapes, red grapes, cream cheese, softened and3 Moregreen grapes, red grapes, cream cheese, softened, sour cream, chopped pecans, mrachino cherries6 ingredients
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Grape Saladgreen grapes, red grapes, cream cheese, softened and3 Moregreen grapes, red grapes, cream cheese, softened, sour cream, chopped pecans, marachino cherries6 ingredients
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Grape, Arugula, Endive, and Roquefort Saladred-wine vinegar, dijon-style mustard, olive oil and5 Morered-wine vinegar, dijon-style mustard, olive oil, arugula , stems discarded, washed well, and spun dry, belgian endive, trimmed and cut lengthwise into julienne strips, watercress , coarse stems discarded, rinsed, and spun dry, black grapes, halved and seeded, roquefort, crumbled8 ingredients
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