91848 purslane mint lettuce salad yogurt Recipes
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oranges, peeled,seeded ,and divided into sections and7 Moreoranges, peeled,seeded ,and divided into sections, fresh pineapple, peeled,cored,sliced ,then cut into chunks, fresh mint leaves, chopped, granulated sugar, malt vinegar, water, pomegranate seeds, for garnish (optional), fresh mint leaves, for garnish (optional)10 min, 8 ingredients
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green leaf lettuce , torn (about 12 cups) and14 Moregreen leaf lettuce , torn (about 12 cups), red leaf lettuce , torn (about 12 cups), fresh mushrooms, sliced, green onions, sliced, bacon strips, cooked and crumbled , optional, cider or red wine vinegar, olive oil, water, sugar, lemon juice, dijon mustard, worcestershire sauce, garlic salt or 1/8 tsp garlic powder, pepper15 min, 15 ingredients
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Spring Lettuce Saladsalad bowl full of new leafy lettuce leaves and4 Moresalad bowl full of new leafy lettuce leaves, a large red onion, sliced thinly into 1/2 rings, cream, sugar, vinegar5 ingredients
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Creamy Cauliflower And Lettuce Saladsalad dressing, ranch dressing, grated parmesan cheese and5 Moresalad dressing, ranch dressing, grated parmesan cheese, sugar, red onion, chopped, bacon, cooked and crumbled, head cauliflower , cut into pieces, romaine lettuce , torn8 ingredients
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Nei Mongol Hot Lettuce Saladlettuce , coarsely torn and packed in the measuring cup (... and10 Morelettuce , coarsely torn and packed in the measuring cup (use a combination of s), ginger, minced, garlic, minced, ground beef (can use a combination) or 1/2 lb ground pork (can use a combination), salt, soy sauce, chinkiang vinegar or 1 tbsp rice vinegar, warm water, cornstarch, cold water, toasted sesame oil40 min, 11 ingredients
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Minted Melon Salad with Pancettapancetta or prosciutto thinly sliced, sugar and6 Morepancetta or prosciutto thinly sliced, sugar, ginger crystallized finely chopped, pepper red ground, mint fresh, canteloupe cubed, blueberries fresh, mint fresh , choppedd8 ingredients
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Minted Lobster Salad in Pitasfour 6-inch pita pockets, low-fat mayonnaise and8 Morefour 6-inch pita pockets, low-fat mayonnaise, fresh lemon juice, freshly grated orange zest, anise seeds, crushed with a mortar and pestle or bottom of a heavy skillet, cayenne, fennel bulb (sometimes called anise; about 1 lb), stalks trimmed flush with bulb and bulb cut into very thin slices, cooked lobster meat, chopped, shredded romaine, fresh mint leaves, washed well , spun dry, and chopped coarse10 ingredients
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