84357 purslane mint salad yogurt Recipes

purslane leaves, recipe basic yogurt dressing (posted in my recipes), fresh mint leaves, olive oil

greek yogurt, ripe pomegranates , seeded removed under water, fresh mint, finely chopped (small bunch), honey (optional) or sugar, to taste (optional), red grapefruits, pink grapefruit, white grapefruit, orange flower water or 1 -2 tbsp orange juice, honey (optional) or sugar, to taste (optional), pomegranate seeds (handful ), mint leaf

plain yogurt, ground cumin, fresh mint, chopped, fresh coriander, chopped, green chili, seeded and finely chopped, sea salt, fresh ground black pepper, lightly toasted cumin seed

cucumbers, garlic, minced, salt to taste, dried mint, plain yogurt, olive oil

yogurt, head romaine lettuce , cut into pieces, cucumber, thinly sliced, scallions, chopped (including green portion), garlic clove, crushed, crushed mint

vegetable oil, sliced peaches, drained and chopped, brown sugar, vegetable broth, coconut milk, chopped fresh mint, peach yogurt, vanilla yogurt, fresh mint leaves

beet or 2 smaller ones, boiled or roasted in foil, plain yogurt, salt, freshly ground black pepper, cayenne (optional), chopped fresh mint, vegetable oil (i like to use olive oil), garlic cloves, peeled (or 1 large garlic clove, cut lengthwise into 3 sections)

mint chocolate chip ice cream or 6 cups mint chocolate chip frozen yogurt, softened, chocolate graham wafer pie crust or 1 (9 inch) chocolate crumb crusts, semi-sweet chocolate chips

purslane leaves and tender stems, loosely packed butter lettuce leaves, torn frisee, sliced persian or seedless cucumber, chopped peppermint * or 3 tbsp. spearmint, garlic clove, minced, kosher salt, extra-virgin olive oil, plain yogurt, aleppo or red chile flakes

coconut, lobster culls, oil , plus 2 tbsp butter, diced shallots, fresh chile , seeds removed and diced, stalks lemongrass, sliced thinly, white wine, heaping tbsp freshly grated ginger, thai yellow or red curry paste, or 1 tbsp madras curry powder, heavy cream, limes, juiced , plus the zest of 1 lime, salt and freshly ground black pepper, unsalted butter, scallions , cut into 2-inch pieces, egg whites, cold water, water chestnut flour, peanut or corn oil, for frying, wooden skewers, soaked for 30 minutes, green papaya and mint salad, recipe follows, green papayas, thinly sliced, wild mint, chopped, upland cress or 2 bunches watercress, daikon , julienned, carrot , julienned, cucumber, sliced thinly, scallions, cut into thin rounds, vinaigrette , recipe follows, rice wine vinegar, nam pla (vietnamese fish sauce), grated fresh ginger, oil of your choice

salad oil, green mint jelly, fresh lime juice, fresh lemon juice, brown sugar, grated lemon peel

salad, orange, peeled & cut into chunks, chopped romaine lettuce, chopped walnuts, chopped red onions, chopped fresh mint, dressing, extra-virgin olive oil, balsamic vinegar, orange juice, garlic clove, crushed, salt and pepper to taste

sugar, water, minced fresh mint leaves, olive oil, lemon juice, salt, paprika, mixed salad greens

cucumber, peeled, seeded, and diced, fat free yogurt, garlic, crushed (optional), fresh mint, chopped

ground lamb, zucchini, red onion, garlic, currants, moroccan seasoning, coriander leaves, egg, lebanese cucumber, mint sauce, yogurt

plain nonfat yogurt, mayonnaise, lemon juice, cider vinegar, honey, carrots, peeled and trimmed, granny smith apple, cored, roughly chopped fresh mint leaves, salt

cucmber pealed and diced, yogurt, salt, dried mint, smashed garlic clove, half acup water