80381 pumpkin gratin polenta spinach mushrooms Recipes

  • Spinach Mushroom Roll
    spinach, eggs, separated, salt and pepper, grated nutmeg and
    6 More
    spinach, eggs, separated, salt and pepper, grated nutmeg, oil, onion, chopped, sliced mushrooms (approx 3 cups), whole wheat flour (or all purpose), milk, grated parmesan cheese
    40 min, 10 ingredients
  • Pumpkin-Sage Polenta
    low-fat milk, water, canned pumpkin, salt and
    5 More
    low-fat milk, water, canned pumpkin, salt, dry instant polenta, grated fresh parmesan cheese, low-fat cream cheese, softened, chopped fresh sage, shaved fresh parmesan cheese
    21 min, 9 ingredients
  • Polenta With Mushrooms and Fontina
    butter, unsalted and
    6 More
    butter, unsalted, fresh mushrooms , brushed clean and cut into 1/4-inch slices, salt, freshly grated nutmeg, water, italian polenta, fontina cheese, thinly sliced
    1 hour , 7 ingredients
  • Polenta With Mushrooms and Asparagus
    quick-cooking polenta, onion, chopped, olive oil and
    7 More
    quick-cooking polenta, onion, chopped, olive oil, fresh mushrooms, sliced (8 oz.), asparagus spear, trimmed and cut into 1-inch pieces (2.25 cups), garlic cloves, minced, dry white wine or 1/3 cup chicken broth, salt, chopped walnuts or 1/3 cup pecans or 1/3 cup pine nuts, toasted, shredded parmesan cheese
    30 min, 10 ingredients
  • Spinach-Stuffed Pumpkins
    sugar pumpkins, frozen creamed spinach, thawed and
    3 More
    sugar pumpkins, frozen creamed spinach, thawed, cream cheese, softened, white cheese , such as monterey jack, butter
    50 min, 5 ingredients
  • Polenta with Mushroom Ragout
    water, yellow cornmeal, salt, freshly ground black pepper and
    11 More
    water, yellow cornmeal, salt, freshly ground black pepper, unsalted butter, peanut oil, onion, chopped (1/2 cup), mushrooms (cultivated, wild, or a combination), trimmed, cleaned, and cut into 1/2-inch pieces (2 cups), garlic cloves, crushed and finely chopped (2 tsp), tomatoes, halved, seeded , and cut into 1/2-inch pieces (1 1/4 cups), ears corn, husked and kernels cut off (1 cup), homemade chicken stock or low-salt canned chicken broth, salt , or to taste, freshly ground black pepper, chopped fresh chives
    15 ingredients
  • Polenta and mushrooms
    cornmeal, water (or stock), salt and
    6 More
    cornmeal, water (or stock), salt, grated parmesan cheese (or more if liked), butter, mushrooms, sliced, butter, crushed garlic, balsamic vinegar
    13 min, 9 ingredients
  • SPINACH MUSHROOM QUICHE ON BREAD BASE SPINACH MUSHROOM QUICHE ON BREAD BASE
    bread stale or lightly toasted, spinach chopped and
    11 More
    bread stale or lightly toasted, spinach chopped, garlic minced, button mushroom quartered, tomatoes quartered, eggs, cheese grated, milk, yogurt (or add an extra 1/2 cup milk), salt and pepper, chilli powder/ paprika, sliced jalapeno, olive oil
    50 min, 13 ingredients
  • Stuffed Garlic and Spinach Mushrooms Stuffed Garlic and Spinach Mushrooms
    mushrooms, oil, salt, pepper, garlic cloves, spinach and
    2 More
    mushrooms, oil, salt, pepper, garlic cloves, spinach, nutmeg, parmesan cheese
    26 min, 8 ingredients
  • Polenta Gratin With Spinach and Wild Mushrooms Polenta Gratin With Spinach and Wild Mushrooms
    extra virgin olive oil, wild mushrooms, sliced and
    10 More
    extra virgin olive oil, wild mushrooms, sliced, shallot, minced, baby spinach, washed, thyme, nutmeg, grated, unsalted butter, all-purpose flour, vegetable broth, cream, prepared polenta , cut into 1/4-inch slices, gruyere cheese, shredded
    1 hour , 12 ingredients
  • Spinach Polenta with Mushroom Ragoût Spinach Polenta with Mushroom Ragoût
    olive oil, chopped onion (about 1 medium) and
    14 More
    olive oil, chopped onion (about 1 medium), garlic cloves, minced, sliced portobello mushrooms , cut into fourths, fresh thyme leaves, salt, divided, pepper, divided, cornstarch, vegetable broth, dry sherry or dry white wine, worcestershire sauce, water, quick-cooking polenta (such as buitoni), baby spinach (about 4 cups), grated fresh parmesan cheese, yogurt-based spread (such as brummel and brown)
    37 min, 16 ingredients
  • Pumpkin Chipotle Polenta Pumpkin Chipotle Polenta
    fat-free chicken broth, fat-free half-and-half and
    5 More
    fat-free chicken broth, fat-free half-and-half, chipotle chile in adobo, finely chopped and 2 tsp adobo sauce to taste, polenta, pumpkin puree, light butter, whole kernel corn
    40 min, 7 ingredients
  • Polenta With Mushrooms & Sage Butter Polenta With Mushrooms & Sage Butter
    instant polenta, parmesan cheese, grated, butter and
    4 More
    instant polenta, parmesan cheese, grated, butter, mixed mushrooms, halved , quatered (2 handfuls) or 2 cups sliced mushrooms (2 handfuls), sage leaves, shredded, salt , to taste, fresh ground black pepper , to taste
    30 min, 7 ingredients
  • Polenta with Mushroom-Tomato Sauce Polenta with Mushroom-Tomato Sauce
    tube of mushroom polenta , cut into 16 slices, olive oil and
    4 More
    tube of mushroom polenta , cut into 16 slices, olive oil, presliced button mushrooms, garlic cloves, minced, minced fresh parsley, diced italian herb-flavored tomatoes with juices
    7 ingredients
  • Polenta w mushrooms & asparagus Polenta w mushrooms & asparagus
    asparagus, cut into 1 pieces, chopped walnuts or pecans and
    8 More
    asparagus, cut into 1 pieces, chopped walnuts or pecans, shredded parmesan cheese, low-sodium vegetable broth, minced garlic, olive oil, salt, sliced fresh mushrooms, onion, chopped, tube polenta
    45 min, 10 ingredients
  • Pumpkin, Spinach and Pine Nut Risotto Pumpkin, Spinach and Pine Nut Risotto
    vegetable stock, onion, diced, canola oil, arborio rice and
    8 More
    vegetable stock, onion, diced, canola oil, arborio rice, dry white wine, grated parmesan cheese, butternut pumpkin, cubed, baby spinach, chopped roughly, pine nuts, toasted, cream, garlic, crushed/minced, water
    12 ingredients
  • Pumpkin and Spinach Mini Frittatas Pumpkin and Spinach Mini Frittatas
    butternut pumpkin, fresh baby spinach leaves, eggs, milk and
    3 More
    butternut pumpkin, fresh baby spinach leaves, eggs, milk, parmesan cheese, sour cream, fresh chives
    30 min, 7 ingredients
  • Gordon Ramsay's Pumpkin Risotto With Roasted Mushrooms Gordon Ramsay's Pumpkin Risotto With Roasted Mushrooms
    pumpkin (approximately 2 lb), butter, risotto rice and
    11 More
    pumpkin (approximately 2 lb), butter, risotto rice, vegetable stock , or, salt water, mixed mushrooms, cooked, minced shallots, garlic (chopped ), white wine, mascarpone cheese, parmesan cheese (shredded ), mushroom, salt and pepper, olive oil
    1 hour 15 min, 14 ingredients




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