417472 pumpernickel red pepper goat cheese Recipes
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goat cheese, sharp cheddar cheese, grated and21 Moregoat cheese, sharp cheddar cheese, grated, green onion, finely chopped (reserve chopped green tops for garnish), fresh spinach, chopped, milk, ground nutmeg , measure, simply potatoes traditional mashed potatoes, unbleached flour, fresh egg, beaten, salt and pepper, thick-cut bacon (6 for the gravy, 2 for garnishing), milk, chicken broth, dried bay leaf, allspice berry, olive oil, onion, finely chopped, red bell pepper, chopped, red pepper flakes , to taste, granulated garlic, unsalted butter, cut into chunks, unbleached flour, salt and pepper45 min, 23 ingredients
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eggssalt and pepper to taste, extra virgin olive oil and5 Moreeggssalt and pepper to taste, extra virgin olive oil, few thin slices of red onion, zucchini, thinly sliced, fresh goat cheese, roasted red pepper from a jar, chopped, handful fresh herbs such as parsley and chives, roughly chopped30 min, 7 ingredients
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cubed peeled kabocha or butternut squash (about 2 1/4 lb) and12 Morecubed peeled kabocha or butternut squash (about 2 1/4 lb), red bell pepper , cut into 1-inch pieces, olive oil, divided, salt, divided, chopped fresh or 1/4 tsp dried rosemary, freshly ground black pepper, goat cheese, dry breadcrumbs, uncooked fettuccine, crushed red pepper, garlic cloves, minced, rosemary sprigs (optional)13 ingredients
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onion, diced, olive oil, garlic cloves, minced and10 Moreonion, diced, olive oil, garlic cloves, minced, tomato paste, dried crushed red pepper, sugar, petite-diced tomatoes, chopped sun-dried tomatoes in oil, torn basil leaves, salt and pepper to taste, goat cheese logs, softened, cream cheese, softened, assorted cut vegetables and bread cubes13 ingredients
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prepared basil pesto, vegetable oil for brushing pan and4 Moreprepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts9 hour , 6 ingredients
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Goat Cheese Crostini With Grape Salsared grapes, diced, black grapes, diced (seedless ) and8 Morered grapes, diced, black grapes, diced (seedless ), red onion, finely chopped (i used much less), jalapeno pepper, finely chopped (i used about a half a pepper), chopped fresh cilantro (may sub flat-leaf parsley), cilantro leaf (to garnish ), red wine vinegar, whole grain bread, quartered (may sub 1 baguette, thinly sliced into 16 pieces), herbed goat cheese, slightly softened, mayonnaise (i use light mayo with great results)28 min, 10 ingredients
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Roasted Capsicum, Goat Cheese and Walnut Saladshaped pasta, red capsicums, yellow peppers (2 medium) and7 Moreshaped pasta, red capsicums, yellow peppers (2 medium), goat cheese, crumbled, good quality walnuts, toasted,chopped coarsely (1/3 cup), loosely packed fresh basil leaf, red wine vinegar, olive oil, garlic, crushed, grainy mustard30 min, 10 ingredients
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Baked Goat Cheese and Roasted Winter Squash over Garlicky Pastabutternut squash, peeled and cubed and11 Morebutternut squash, peeled and cubed, red bell pepper , cut into 1-inch pieces, onion, sliced into rings, olive oil, salt, dried rosemary, black pepper, goat cheese, italian seasoned breadcrumbs, fettuccine, crushed red pepper flakes, garlic cloves, minced1 hour , 12 ingredients
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Roasted Capsicum (Pepper), Goat Cheese & Pecan Saladshaped pasta, red capsicums (approx 2 medium) and8 Moreshaped pasta, red capsicums (approx 2 medium), yellow capsicums (approx 2 medium), goat cheese, crumbled, pecans, toasted,chopped coarsely, loosley packed fresh basil leaf, red wine vinegar, olive oil, garlic, crushed, grainy mustard50 min, 10 ingredients
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Red Pepper Timbale With Goats Cheesered peppers, aubergine, onion and2 Morered peppers, aubergine, onion, goat cheese, 4 slices (better with the rind ), rocket1 hour 1 min, 5 ingredients
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Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen)yellow bell peppers , roasted and23 Moreyellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper1 hour 25 min, 24 ingredients
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Goat Cheese With Mojo Verdegoat cheese logs, fresh thyme, fresh flat-leaf parsley and17 Moregoat cheese logs, fresh thyme, fresh flat-leaf parsley, fresh rosemary, fresh chives, two 8-oz logs goat cheese, cream cheese, garlic, minced, kosher salt and freshly ground black pepper, mojo verde, green bell pepper, seeded, cored, and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice (about 1/4 cup), fresh cilantro, stems removed and leaves thinly sliced, garlic, minced, jalapeno pepper, cut into 1/4-inch dice (for less heat , scrape out the seeds and membranes first), sherry vinegar, extra-virgin olive oil, juice of 1/2 lime, kosher salt and freshly ground black pepper, baguette slices, flat bread, or endive spears, for serving20 ingredients
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Pasta (Gnocchi) with Greens, Peppers & Goat Cheeseolive oil, onion, finely chopped, garlic, finely chopped and5 Moreolive oil, onion, finely chopped, garlic, finely chopped, red bell pepper, finely chopped, fresh basil, chopped, pasta , cooked according to package directions, goat cheese , cut into pieces8 ingredients
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Sun-Dried Tomatoes and Herb Marinade over Goat Cheeseolive oil (approx ) and10 Moreolive oil (approx ), sun-dried tomato packed in oil, drained (from the jar marinated in olive oil), fresh basil, fresh parsley, garlic cloves, chopped, scallions, chopped, red pepper flakes, sugar, salt and pepper, goat cheese, crostini toast rounds (to serve on )24 hour 10 min, 11 ingredients
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