Goat Cheese-Pecan Finger Sandwiches Recipe

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Goat Cheese-Pecan Finger Sandwiches
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Ingredients:

Directions:

  1. Stir together goat cheese, cream cheese, pecans, and parsley.
  2. Spread on 7 bread slices.
  3. Spread 7 more bread slices with red pepper jelly; top with cheese-covered bread slices.
  4. Remove crusts; cut into desired shapes. Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.1 Kcal (1156 kJ)
Calories from fat 148.68 Kcal
% Daily Value*
Total Fat 16.52g 25%
Cholesterol 21.26mg 7%
Sodium 257.03mg 11%
Potassium 121.33mg 3%
Total Carbs 24.2g 8%
Sugars 7.06g 28%
Dietary Fiber 4.62g 18%
Protein 9.54g 19%
Vitamin C 1.9mg 3%
Iron 2.6mg 14%
Calcium 387.5mg 39%
Amount Per 100 g
Calories 347.54 Kcal (1455 kJ)
Calories from fat 187.15 Kcal
% Daily Value*
Total Fat 20.79g 25%
Cholesterol 26.76mg 7%
Sodium 323.55mg 11%
Potassium 152.73mg 3%
Total Carbs 30.46g 8%
Sugars 8.89g 28%
Dietary Fiber 5.81g 18%
Protein 12.01g 19%
Vitamin C 2.4mg 3%
Iron 3.3mg 14%
Calcium 487.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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