Goat Cheese Crostini With Grape Salsa Recipe

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Goat Cheese Crostini With Grape Salsa
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Ingredients:

Directions:

  1. Combine grapes, onion, jalapeno pepper, cilantro and vinegar in medium bowl. Season, if desired, with salt and pepper. Let stand at least 30 minutes.
  2. Preheat oven to 375°. Arrange bread on large baking sheet in a single layer and bake, turning once, 8 minutes or until lightly golden brown and crisp on both sides. Remove and let cool.
  3. Combine goat cheese with Mayonnaise in small bowl until smooth. Season, if desired, with salt and pepper.
  4. Evenly spread cheese mixture onto crostinis, then top with grape salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.93 Kcal (992 kJ)
Calories from fat 141.93 Kcal
% Daily Value*
Total Fat 15.77g 24%
Cholesterol 15.08mg 5%
Sodium 274.64mg 11%
Potassium 155.32mg 3%
Total Carbs 18.33g 6%
Sugars 9.16g 37%
Dietary Fiber 1.91g 8%
Protein 6.96g 14%
Vitamin C 4.8mg 8%
Iron 0.5mg 3%
Calcium 45.9mg 5%
Amount Per 100 g
Calories 195.2 Kcal (817 kJ)
Calories from fat 116.93 Kcal
% Daily Value*
Total Fat 12.99g 24%
Cholesterol 12.43mg 5%
Sodium 226.27mg 11%
Potassium 127.96mg 3%
Total Carbs 15.1g 6%
Sugars 7.55g 37%
Dietary Fiber 1.57g 8%
Protein 5.74g 14%
Vitamin C 3.9mg 8%
Iron 0.4mg 3%
Calcium 37.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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