51 prosciutto panini Recipes
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ripe pear, peeled, cored, and cut into 8 wedges, sugar and6 Moreripe pear, peeled, cored, and cut into 8 wedges, sugar, focaccia bread , cut in half horizontally (approximately 12 oz), balsamic vinegar, trimmed arugula, fresh pecorino romano cheese or 1/2 cup parmigiano-reggiano cheese, shaved, prosciutto (16 very thin slices), freshly cracked pepper11 min, 8 ingredients
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Cheesy Prosciutto Paninisourdough bread, olive oil and3 Moresourdough bread, olive oil, prosciutto di parma, thinly sliced, gouda cheese, thinly sliced, mozzarella cheese, thinly sliced19 min, 5 ingredients
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Grilled Asparagus & Prosciutto Paniniasparagus, olive oil, salt and pepper and3 Moreasparagus, olive oil, salt and pepper, focaccia bread, sliced into 4 pieces, prosciutto, fresh mozzarella cheese, sliced into 1/4 inch slices10 min, 6 ingredients
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Smoked Gouda and Prosciutto Panini Sandwichsourdough bread (about 8 oz), olive oil or melted butter and5 Moresourdough bread (about 8 oz), olive oil or melted butter, sliced smoked gouda, sliced prosciutto, sliced red onions, tomato, shredded fontina cheese20 min, 7 ingredients
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Prosciutto-and-Fontina Paninifocaccia (italian flatbread) or 1 (8-oz) package italian ... and6 Morefocaccia (italian flatbread) or 1 (8-oz) package italian cheese-flavored pizza crust (such as boboli), very thin slices prosciutto (about 2 oz), shredded fontina cheese, trimmed arugula or watercress, thick) red onion slices, separated into rings, balsamic vinegar, pepper7 ingredients
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Prosciutto & Smoked Cheddar Paniniwhite bread, smoked cheddar cheese, prosciutto, olive oil10 min, 4 ingredients
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Prosciutto, Nectarine, and Fontina Panininectarine, pitted and peeled, cut in 1/4 inch slices and6 Morenectarine, pitted and peeled, cut in 1/4 inch slices, rosemary focaccia bread, 1/2 inch thick, unsalted butter, softened, fontina cheese, imported prosciutto, fresh ground black pepper, handful fresh arugula10 min, 7 ingredients
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