Prosciutto & Smoked Cheddar Panini Recipe

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Prosciutto & Smoked Cheddar Panini
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Ingredients:

  • 8 slices white bread
  • 4 thin slices prosciutto
  • 3 tbsp olive oil

Directions:

  1. On four slices of bread, layer a slice of cheese, a slice of prosciutto, and a second slice of cheese. Top with remaining bread.
  2. Lightly brush both sides of sandwiches with oil. Cook in a panini maker or indoor grill until bread is toasted and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.06 Kcal (737 kJ)
Calories from fat 89.74 Kcal
% Daily Value*
Total Fat 9.97g 15%
Cholesterol 5.39mg 2%
Sodium 251mg 10%
Potassium 65.04mg 1%
Total Carbs 16.6g 6%
Sugars 1.87g 7%
Dietary Fiber 3.36g 13%
Protein 5.22g 10%
Iron 2mg 11%
Calcium 260.2mg 26%
Amount Per 100 g
Calories 332.88 Kcal (1394 kJ)
Calories from fat 169.68 Kcal
% Daily Value*
Total Fat 18.85g 15%
Cholesterol 10.19mg 2%
Sodium 474.59mg 10%
Potassium 122.97mg 1%
Total Carbs 31.38g 6%
Sugars 3.53g 7%
Dietary Fiber 6.35g 13%
Protein 9.87g 10%
Iron 3.7mg 11%
Calcium 492mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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