77036 prime steaks parmesan crust michael chiarello Recipes
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sandwich steaks, broken into 1 inch wide strips (i use ph... and3 Moresandwich steaks, broken into 1 inch wide strips (i use philly gourmet), spaghetti sauce (i use bertolli s vidalia onion with roasted garlic) or 1 1/2 cups marinara sauce, steak rolls or 4 hoagie rolls, mozzarella cheese20 min, 4 ingredients
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butter, divided, eggs, honey dijon mustard and7 Morebutter, divided, eggs, honey dijon mustard, panko* (japanese breadcrumbs ; about 3 1/2 oz), grated parmesan cheese (about 4 1/2 oz), salt, ground black pepper, skinless boneless chicken breast halves, butterflied, watercress, thick stems trimmed, asparagus with sauce maltaise10 ingredients
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Parmesan-Crusted Polenta with Sausage-Mushroom Ragoût
precooked polenta (in a tube), cut into 4 (1/2-inch-thick... and7 Moreprecooked polenta (in a tube), cut into 4 (1/2-inch-thick) rounds, grated parmesan, olive oil, divided, sweet italian sausage, casing removed, mixed sliced fresh wild mushrooms, dry red wine, bottled marinara sauce, grated parmesan30 min, 8 ingredients -
Parmesan Crusted Chicken Breasts W/Tomato and Basil and Potatoes
fingerling potatoes or 1 1/2-2 lbs red skin baby potatoes and11 Morefingerling potatoes or 1 1/2-2 lbs red skin baby potatoes, red bell pepper, seeded and cut into thin strips, italian mild green pepper , cubanelle, seeded and thinly sliced, yellow onion, thinly sliced, garlic cloves, cracked away from skin, crushed red pepper flakes, extra virgin olive oil, divided, coarse salt and pepper, shredded parmesan cheese , available in tubs near deli (make sure to get shredded cheese, not grated), boneless skinless chicken breast, roma tomatoes or 4 vine ripe tomatoes, seeded and chopped, leaves fresh basil , pile leaves, roll then thinly slice (chiffonade)27 min, 12 ingredients -
Parmesan Crusted Chicken Breasts With Tomato, Basil and Potatoes
fingerling potatoes or 1/2-2 lb red skin baby potatoes and12 Morefingerling potatoes or 1/2-2 lb red skin baby potatoes, red bell pepper, seeded and cut into thin strips, italian mild cubanelle pepper, yellow onion, thinly sliced, garlic cloves, cracked away from skin, crushed red pepper flakes, extra virgin olive oil, divided, coarse salt, ground pepper, shredded parmesan cheese , available in tubs near deli (make sure to get shredded cheese, not grated ), boneless skinless chicken breast, roma tomatoes or 4 vine ripe tomatoes, seeded and chopped, leaves fresh basil , pile leaves, roll then thinly slice (chiffonade)27 min, 13 ingredients -
Parmesan-Crusted Chicken Cutlets
boneless skinless chicken breasts (8 oz each tenderloins ... and9 Moreboneless skinless chicken breasts (8 oz each tenderloins removed, breasts trimmed of excess fat and halved horizontally), salt & fresh ground pepper, unbleached all-purpose flour , plus, unbleached all-purpose flour, grated parmesan cheese (about 1/4 cup, see note above), egg whites, minced fresh chives (optional), shredded parmesan cheese , see note above (about 2 cups), olive oil, lemon, cut into wedges22 min, 10 ingredients
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