22704 prawn scallop kebabs wasabi dipping Recipes

low sodium soy sauce, dark brown sugar, rice wine vinegar, minced peeled fresh ginger, crushed red pepper flakes, garlic clove, minced, cornstarch, water, shrimp, peeled and deveined (about 12 oz), sea scallops (about 12 oz), mushrooms, halved, green onion, vegetable oil, wooden 12-inch skewers (that have been soaked in water for 30 minutes)

fresh lemon juice, dry white wine (or reduced sodium chicken broth), garlic cloves, minced, bay leaves, lemon peel, grated, black pepper, sea scallops, mushroom caps, red bell peppers, cut into 1 inch squares, green bell peppers, cut into 1 inch squares, red onions, cut into 1 inch squares

broccoli, onion, butter, smooth ricotta cheese, salt, wasabi powder, fresh lemon juice

raw prawns, peeled and deveined (i like to leave the tails on ), ground coriander, ground cumin, pepper, salt, bamboo skewer, dijon mustard, lemon juice, coriander, cumin, pepper

wasabi powder, water, rice wine vinegar, soy sauce, salmon fillets, skin removed, original essence, panko breadcrumbs, vegetable oil, toasted black and white sesame seeds, garnish, steamed long-grain white rice, minced shallot, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder

pizza dough, all-purpose flour, crabmeat or 1 lb prawns, cooked, spinach, chopped, mushrooms, sliced, black olives, sliced, garlic cloves, crushed, lemon juice, italian cheese, grated, hidden valley original ranch dips mix, marinara sauce, greek yogurt

sea scallops, fresh mushrooms (or large ones cut ), red bell pepper , cut into 1 inch pieces, green bell pepper , cut into 1 inch pieces, fat-free french dressing, light soy sauce, ground ginger, curry powder, bamboo skewer

low-sodium soy sauce, dark brown sugar, rice wine vinegar, minced peeled fresh ginger, crushed red pepper, garlic clove, minced, cornstarch, water, jumbo shrimp, peeled and deveined (about 12 oz), sea scallops (about 12 oz), mushrooms, halved, green onions, vegetable oil

low-sodium soy sauce, dark brown sugar, rice wine vinegar, minced peeled fresh ginger, crushed red pepper, garlic clove, minced, cornstarch, water, jumbo shrimp, peeled and deveined (about 12 oz), sea scallops (about 12 oz), mushrooms, halved, green onions, vegetable oil

red bell pepper, halved, cored, and seeded, wasabi powder, water, garlic clove, coarsely chopped, reduced-fat sour cream, reduced-fat mayonnaise, reduced-fat neufchatel cheese, softened

honey, sour cream, wasabi paste (in a tube), sesame oil, salt

fresh green beans, trimmed, miracle whip (mayonnaise-type salad dressing), soy sauce, sugar, lemon juice, wasabi paste

tilapia fillets, cut into fish stick sized strips, panko breadcrumbs, egg, slightly beaten with 1 tbsp water, mayonnaise, parsley, chopped, lemon juice, wasabi paste, lemon zest, honey mustard, olive oil, salt, pepper

wasabi peas, salt, shrimp, egg white, olive oil, salt and pepper, pickled ginger, chopped, mayonnaise, chopped green onions, lemon juice, soy sauce

dried fine, chinese egg noodles, mango, skinned, stoned and thinly sliced, prawns, raw, shell on , headless, each about 8 cm, salt, vegetable oil , for deep frying, rice wine vinegar, caster sugar, red birds eye chile, very thinly sliced , seeds and all

sea scallops , sliced in half horizontally and patted dry, fine dry breadcrumb, sesame seeds, ground ginger, egg white, vegetable oil, toasted sesame oil, reduced sodium soy sauce, reduced sodium soy sauce, rice wine vinegar, chopped scallion, honey

sea scallops (1 1/2 oz weight each at least), olive oil, salt, pepper, garlic cloves, sliced thin, low sodium soy sauce, rice vinegar, sugar, red pepper flakes, lemon juice, dried cilantro (or 1 bunch fresh )

carrot, soy sauce, hot chili-garlic sauce (sriracha), ground cumin, rice vinegar, extra virgin olive oil, chopped fresh mint, sea scallops (about 1 1/4 lb.), extra virgin olive oil, kosher salt, fresh ground black pepper