3175 potatoes olive oil parsley Recipes

unsalted butter, olive oil, yellow onion, finely chopped, red bell pepper, seeded ,deribbed and finely diced, green bell pepper, seeded ,deribbed and finely diced, white potatoes or 2 lbs red potatoes, peeled and cut into 1/2 inch cubes, chopped fresh parsley

diced potatoes (about 7 small to medium), water , barely enough to cover potatoes (this is part of the soup, do not pour off), salt (i used 1tsp and 1 tsp -free seasoning), onion, chopped (vidalia preferred or another sweet onion), green onions , including tops chopped, coarsely chopped fresh parsley, olive oil, evaporated milk, grated cheddar cheese, black pepper, garlic powder

olive oil, salt, red potatoes, quartered, green onion, chopped, fresh parsley, chopped, bacon, cooked and crumbled, balsamic vinegar, dijon mustard, olive oil, pepper, salt

olive oil, salt, red potatoes, quartered, chopped green onions, chopped fresh parsley, bacon slices, cooked and crumbled, balsamic vinegar, dijon mustard, olive oil, black pepper, salt

sized potatoes, red pepper paste, fresh parsley, garlic clove, fresh red chile, seeded, olive oil, lemon , juice of, salt, pepper, tomatoes, skinned seeded and sliced, red peppers, seeded and sliced into four lenghtwise, sea salt, garlic cloves, olive oil

potatoes (russet or all-purpose . if using new , use several.), olive oil, freshly grated romano cheese or 3 tbsp parmesan cheese, parsley flakes, chili powder, garlic powder, salt, pepper, shredded sharp cheddar cheese, shredded mozzarella cheese

red potatoes, onion, chopped, garlic clove, minced, flour, olive oil , plus, olive oil, chopped parsley, ground nutmeg, lemon , juice and zest of, grated, salt and pepper, to taste

garlic cloves, minced, chopped fresh basil leaves, kalamata olives, pitted and patted dry, extra-virgin olive oil, freshly grated parmesan cheese, red or yukon gold potatoes (2 to 3 in. diameter), well-scrubbed, minced flat-leaf parsley

potatoes, coarsely grated, onion, finely grated, flour, egg, beaten, olive oil, salt and pepper, chopped parsley (optional) or anchovy (optional), olive oil (for frying )

yukon gold potatoes, cut into 1-inch cubes, olive oil, olive oil, champagne vinegar (i used white wine vinegar), low-fat mayonnaise, diced red onion, diced celery, chopped chives, chopped parsley

olive oil, olive oil, onions, each cut in half and sliced thinly, chicken broth, yukon gold potatoes , cut into 1/4 inch thick slices, fresh coarse ground black pepper, firm white bread , coarsely grated into crumbs, fresh parsley leaves, chopped and packed

olive oil, olive oil, onions, each cut in half and sliced, chicken broth, yukon gold potatoes , cut into 1/4-inch-thick slices, salt, coarsely ground black pepper, firm white bread , coarsely grated into crumbs, loosely packed) fresh parsley leaves, chopped

potatoes (or 8 smaller ones, or baby , about 2 - 2 1/2 lb), oil (of your taste), butter (or olive oil), shrimp (large, headless, peeled, raw, can be frozen, 500g), cream (not a thick ), mayonnaise (not too bland), lime juice (or lemon juice), lime zest (or lemon zest), mustard, smooth, parsley, finely chopped (about, can use more or less ), salt , flaky sea (or to taste), coarse black pepper

red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper

spaghetti squash , about 3 lb, olive oil, unsalted butter, salt and freshly ground black pepper, minced chives, minced red pepper, minced garlic, olive oil, fennel, diced, diced red onion, minced garlic, fennel seed, peeled, seeded, and chopped plum tomatoes, white wine, red wine vinegar, chopped assorted soft fresh herbs , such as basil, chives, cilantro, oregano, parsley, salt, freshly ground black pepper, catfish fillets, essence , recipe follows, dijon mustard, idaho potatoes, peeled and coarsely grated, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

orange fleshed yams, peeled and cut into 1 1/2 inch chunks, olive oil , plus, olive oil, divided (not extra-virgin), yukon gold potatoes , scrubbed but unpeeled, fresh lemon juice , plus, fresh lemon juice, dry mustard, salt, fresh ground black pepper, celery ribs, chopped, scallions, chopped, chopped fresh mint or 1/4 cup cilantro or 1/4 cup parsley

yukon gold potatoes (3 small potatoes are best), extra-virgin olive oil, bacon , cut crosswise in 1/4-inch strips (about 5 oz), chopped leeks, washed and drained (2 medium leeks), salt, freshly ground black pepper, grated parmigiano-reggiano or grana padano, for the filling, fresh pasta dough, shrimp and scallion sauce, recipe follows, chopped fresh italian parsley leaves, soft butter, grated parmigiano-reggiano or grana padano, extra-virgin olive oil, sliced garlic (7 or 8 fat garlic cloves), whole tuscan-style pepperoncini in vinegar, drained, seeded and thinly sliced (about 1/4 cup), dozen) small shrimp, washed, peeled and deveined, salt, sliced scallions, soft butter

olive oil, lime juice, tobasco sauce, paprika, potatoes cut in quarters, salsa, tomatoers, green onions chopped, olive oil, lime juice, fresh parsley , mint or sage leaves chopped, salt and pepper to taste