Homemade Hash Browns Potatoes Recipe

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Ingredients:

Serving

6 medium potatoes, coarsely grated
1 small onion, finely grated
1 tbsp flour
1 egg, beaten
1 tbsp olive oil
salt and pepper
chopped parsley ( optional) or anchovy (optional)
olive oil (for frying )

Directions:

Put the potatoes and onion in a cloth and wring out the moisture.
Lightly mix in the rest of the ingredients.
Use a heavy bottomed frying pan for cooking the potato mix.
When oil is hot put in tablespoons of mixture, pressing down a little for more contact with hot pan.
These look better if a little lacy.
When golden turn and cook the other side.
Keep cooked ones in a warm oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	472.34 Kcal (1978 kJ)
Calories from fat	91.46 Kcal
		% Daily Value*
Total Fat	10.16g	16%
Cholesterol	81.84mg	27%
Sodium	351.48mg	15%
Potassium	1404.94mg	30%
Total Carbs	86.03g	29%
Sugars	17g	68%
Dietary Fiber	12.92g	52%
Protein	11.6g	23%
Vitamin C	10.3mg	17%
Vitamin A	3.9mg	130%
Iron	4.6mg	26%
Calcium	151.2mg	15%

Amount Per 100 g
Calories	102.37 Kcal (429 kJ)
Calories from fat	19.82 Kcal
		% Daily Value*
Total Fat	2.2g	16%
Cholesterol	17.74mg	27%
Sodium	76.18mg	15%
Potassium	304.49mg	30%
Total Carbs	18.65g	29%
Sugars	3.68g	68%
Dietary Fiber	2.8g	52%
Protein	2.51g	23%
Vitamin C	2.2mg	17%
Vitamin A	0.8mg	130%
Iron	1mg	26%
Calcium	32.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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