3 steamed new potatoes with olive oil parsley and chives Recipes
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red potatoes, quartered, asparagus spears and11 Morered potatoes, quartered, asparagus spears, fresh chives (snipped or chopped , about 10 blades), extra-virgin olive oil , plus a drizzle for potatoes, divided, trout fillets, 4 to 6 oz each. (lake or rainbow), egg, milk, flour, salt & freshly ground black pepper, butter, divided, whole blanched almond (about 6 oz), handful fresh flat-leaf parsley, finely chopped, lemon , wedged35 min, 13 ingredients -
Steamed New Potatoes with Olive Oil, Parsley, and Chives
potatoes (red, white or a combination) halved and5 Morepotatoes (red, white or a combination) halved, fresh flat-leaf parsley leave chopped, chives chopped, extra-virgin olive oil, fine sea salt, ground black pepper25 min, 6 ingredients -
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