288642 potato wedges with lemon chilli sour cream Recipes

simply potatoes traditional mashed potatoes, fresh spreadable goat spreadable cheese with garlic and herbs, thick sliced bacon, cooked and crumbled, salt, pepper, sour cream, lemon juice, chopped sun-dried tomatoes, garlic cloves, minced, green onions, chopped

potatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)

potatoes, peeled and cubed, cream cheese, softened, sour cream, freeze-dried chives, salt and pepper to taste, paprika, butter

potatoes, washed, sour cream, pouring cream, grated parmesan cheese, grated cheddar cheese, chives, chopped, salt and pepper

potatoes, peeled and cubed (3 1/2 cups), shredded cheddar cheese, divided, sour cream (16oz), condensed cream of celery soup, undiluted, butter, minced chives, divided

potatoes, quartered, freshly grated parmesan cheese, divided, sour cream, divided, sun-dried tomatoes, butter, fresh spinach leaves, garlic, olive oil , or as needed, red onion, chopped, green bell pepper, chopped, chicken tenders

butter, divided, onion, chopped, jalapeno pepper, minced, ground ginger, sweet potatoes, peeled and cut into about 1 1/2 inch cubes, chicken broth, hot red curry paste (if using a milder paste you may want to add more), salt, fresh ground pepper, flour, cornmeal, ground cayenne pepper, cooking oil, for pan frying, sour cream, mild curry powder

potatoes, peeled and cut into large pieces, butter, sour cream, milk, salt and pepper, chives, freshly snipped

potato, red onion, freshly chopped flat leaf parsley, salt, fresh cracked black pepper, sour cream, mayonnaise (i prefer a creamy mayo), fresh lemon juice, sliced pecans, whipping cream, to garnish, pecan nuts, to garnish, lettuce, to garnish, tomatoes, to garnish

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

granny smith apples, peeled, cored and chopped, cranberry juice, sugar, ground cinnamon, potato starch, cold water, sour cream, brown sugar, fresh lemon juice, gingersnaps, crushed

potatoes, grated and fried, melted butter, chopped onion, evaporated milk, grated cheddar cheese, sour cream, cream of chicken soup, crushed corn flakes, salt

potatoes, peeled and cubed, cream cheese, softened, sour cream, dried chives, salt and pepper, paprika, butter

potatoes, cream of chicken soup, butter, grated longhorn cheddar cheese, chopped green onions, carton (8 oz) sour cream

potatoes, cream cheese, carton sour cream, onion salt, salt, pepper, butter

potatoes, peeled and cubed, butter, divided, cream cheese, cubed, sour cream, onion salt, garlic powder, pepper

yukon gold or other yellow-fleshed potatoes (about 2 3/4 lb), unsalted butter, softened, milk, fresh basil leaves, sour cream

new potatoes, green onions, butter, sour cream, dried dill, salt, pepper