3478 potato soup potatoes cheese Recipes

condensed cream of mushroom soup, undiluted, milk, condensed cream of potato soup, undiluted, chopped onion, butter, melted, minced garlic, pepper, seasoned salt, red potatoes, peeled and thinly sliced, cubed fully cooked ham, shredded part-skim mozzarella cheese

condensed cheddar cheese soup, whole milk, simply potatoes diced potatoes with onion, bacon bits (real ), sour cream

potato, peeled and diced, chopped onion , celery and carrot, chicken bouillon granules, water, frozen mixed vegetables, condensed cream of chicken soup, undiluted, process cheese (velveeta), cubed

chopped ham, water, dehydrated onion, rib celery, chopped, potatoes, cubed small, milk, instant roasted garlic potatoes, shredded cheddar cheese, salt and pepper to taste, extra cheese for garnish (optional)

potatoes (peeled and cut into bite sized pieces), water (to cook potatoes in), ham (cut into small chunks ), milk, cheddar cheese, salt, pepper, red pepper flakes, butter, flour

butter, diced onions, flour, chicken base, mixed with 8 cup. water, instant instant potato flakes, half-and-half (sometimes i use heavy cream ), seasoning salt, basil (this usually gets tripled once we got an herb garden bc its so amazingly aromatic when it s fresh...), tabasco sauce, cooked diced potatoes (no joke i made them in the microwave last week), grated cheddar cheese (grate your own), bacon, fried, drained, and crumbled, green onion tops or fresh chives

diced potatoes, stalk diced celery, diced onion, milk, butter or 2 tbsp margarine, cream of chicken soup, velveeta cheese, cubed, carrot, grated

butter, stalks celery, chopped, onion, chopped, carrots, grated, chicken broth, velveeta cheese, grated or diced, cream of potato soup, sour cream

frozen southern style hash brown potatoes, cream of potato soup, milk, chicken broth, onion powder, minced garlic cloves, salt, pepper, shredded cheddar cheese, bacon bits, green onion

simply potatoes diced potatoes with onion, chicken broth, cream of chicken soup, cream cheese, pepper or garlic or red flakes

red skinned potatoes, russet potatoes, i usually mix a red and a yellow or white potato, this was what i had on hand, any will work, lrg white onion, chopped, separated into 1/3 and 2/3, extra virgin olive oil, worcestershire sauce, chives, chopped garlic, seasoned salt (i used emerils original essence), garlic pepper, margarine, celery flakes (i was out of celery, could use 1 rib of celery, chopped small - i will do that next time), handful fresh mushrooms , chopped* (i was out of mushrooms, but, want to add them next time), beef broth (was out of chicken stock, will use the beef next time too, really good!), milk, ranch dip (i happened to have dip to be used up...could use dry ranch and sour cream), swiss cheese, palmful parmesan, palmful shredded moterrey jack, this was the cheese i had on hand...could use whatever you have, garnishes: bacon bits or bacon fried and crumbled, sour cream, chives, shredded cheese of your choice

campbells cream of potato soup, boiled and cut up potatoes, sour cream, shredded cheddar cheese, chopped scallions, frozen chopped broccoli, salt and pepper, milk

red potatoes, peeled and diced, cream of chicken soup, cheddar cheese soup, evaporated milk, shredded cheddar cheese, bacon bits

frozen hash brown potatoes, thawed, butter, cream of chicken soup, green onion, chopped, salt and pepper, to taste, half-and-half or 4 cups milk, cheddar cheese, shredded, cheese, bacon bits, chives, chopped

condensed cream of chicken soup, cheddar cheese soup, potatoes, drained cut into quarters, evaporated milk, french-fried onions

chopped onions, margarine, frozen corn, frozen broccoli, shredded carrot, water, salt, campbells cream of potato soup, milk, shredded cheddar cheese, monterey jack cheese

flour, butter, milk , all others curdle (i use 2 percent), simply potatoes diced potatoes with onion, shredded cheese (i use american , you could use any kind or combination)

potatoes, peeled and chopped, onion, chopped, bacon, cut into small pieces, milk, whole kernel corn (optional), dry potato flakes, shredded sharp cheddar cheese, butter, salt and pepper to taste