207905 potato canapes sour cream trout Recipes

red potatoes (about 8), pepper-crusted smoked trout, flaked, light mayonnaise, reduced calorie sour cream, fresh lemon juice, chopped chives , plus more for garnish

potatoes, washed, sour cream, pouring cream, grated parmesan cheese, grated cheddar cheese, chives, chopped, salt and pepper

potatoes, peeled,cut into 2 inch chunks, sour cream, milk, cream cheese, chopped green onions, pepper, salt

frozen cubed hash brown potatoes, thawed, sour cream, condensed cream of chicken soup, undiluted, shredded cheddar cheese, butter, melted, chopped onion, salt, pepper, french-fried onions

bacon, diced, onion, diced, celery ribs, diced, flour, water, chicken broth, potatoes, cubed, sour cream

potato, sliced, garlic powder, onion powder, pepper, mushroom, sliced, center-cut pork chops, oil, water, low-fat sour cream

water, salt, new, red potatoes, quartered, sour cream, mayonnaise, chopped fresh parsley, ribs (1 1/2 cups) celery, sliced, chopped fresh dill , or 1/2 tsp dried dill weed, dijon-style mustard, chopped fresh garlic, black pepper, crisply-cooked bacon, crumbled, hard-cooked eggs, sliced, sliced 1/8-inch green onions

red potatoes, quartered, sour cream, minced fresh parsley, salt, garlic powder, pepper

potatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)

bacon (6 oz), sliced white parts scallion , plus, sliced scallion top (from 1 bunch), salt, black pepper, russet potatoes , potatoes (baking, 2 1/2 lb), sour cream

olive oil, barbeque seasoning (recommended: grill mates ), crushed garlic, lemon juice, baby white potatoes, quartered, sour cream, crumbled bacon, worcestershire sauce, dried chives, hot sauce

potatoes, mayonnaise (mom used miracle whip, but i prefer hellman s), sour cream, salt, green onions, diced, eggs, hard boiled & grated on large side of grater, bacon , fried crisp & crumbled

potatoes, butter, at room temperature, whipping cream, at room temperature, sour cream, at room temperature, salt, fresh ground black pepper, chopped green onions

potatoes, peeled and cubed, shredded cheddar cheese, divided, sour cream, condensed cream of celery soup, undiluted, butter, minced chives, divided

potatoes, sliced, cut bacon, chopped, onions, peeled and chopped, sour cream, at room temperature, salt and pepper, chopped fresh dill or 2 tbsp parsley

cooked and quartered baby red potatoes, mayonnaise, sour cream, sliced green onions, chopped fresh cilantro, sauce from canned chipotle peppers in adobo sauce, lime zest, lime juice, salt and freshly ground pepper to taste

peruvian blue potatoes, peeled, sour cream, caviar or salmon or lumpfish roe, drained (2 tbsp)

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.