304 pot rosemary Recipes

  • Rosemary Chicken for Crock Pot or Dutch Oven
    roasting chicken (or the equivalent in your preferred chi... and
    3 More
    roasting chicken (or the equivalent in your preferred chicken parts), dried rosemary leaves or 1 tbsp fresh rosemary leaf, garlic clove, slivered, white wine (or 1 cup chicken stock with 1 tbsp wine vinegar)
    6 hour 5 min, 4 ingredients
  • Gourmet Pot Roast
    pot roast, oil, red wine, ketchup, soya sauce and
    4 More
    pot roast, oil, red wine, ketchup, soya sauce, worcestershire sauce, garlic, dry mustard, rosemary
    2 hour 10 min, 9 ingredients
  • Rosemary Pot Roast
    boneless beef chuck steak (3/4 inch thick and 3/4 lb) and
    12 More
    boneless beef chuck steak (3/4 inch thick and 3/4 lb), canola oil, beef broth, tomato sauce, dry red wine or additional beef broth, chopped onion, garlic clove, minced, dried parsley flakes, minced fresh rosemary, salt, pepper, cornstarch, water
    8 hour 15 min, 13 ingredients
  • Rosemary Chicken for the Crock Pot
    whole chickens , thorougly washed & patted dry and
    7 More
    whole chickens , thorougly washed & patted dry, red potatoes, halved, carrots, sliced, onions, cut into wedges, fresh rosemary, fat-free chicken broth, salt, pepper
    7 hour 10 min, 8 ingredients
  • Pot-Roasted Rosemary Lamb with Fingerling Potatoes
    fresh rosemary leaves, garlic cloves, peeled and
    8 More
    fresh rosemary leaves, garlic cloves, peeled, boneless leg of lamb, trimmed, kosher salt, freshly ground black pepper, olive oil, fat-free , less-sodium beef broth, sweet vermouth, fingerling potatoes, cornstarch
    10 ingredients
  • Pot Roast with Roasted Root Vegetables (Sandra Lee)
    beef bottom round roast, salt, plus more for seasoning and
    17 More
    beef bottom round roast, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, all-purpose flour, canola oil, carrots , cut into 2-inch pieces, stalks celery, yellow onion, beef broth, water, minced fresh garlic, worcestershire sauce, fresh thyme, carrots , cut into 3-inch pieces, russet potatoes, cut into 1-inch cubes, turnips, cut into wedges, canola oil, fresh rosemary and fresh thyme leaves, red onion, sliced
    8 hour 10 min, 19 ingredients
  • Pot Roast
    lean chuck roast, red wine vinegar, vegetable oil, ketchup and
    4 More
    lean chuck roast, red wine vinegar, vegetable oil, ketchup, soy sauce, dried rosemary leaves, garlic powder, dry mustard
    8 hour 15 min, 8 ingredients
  • Pot Roast
    roast beef, red wine, olive oil, garlic cloves and
    3 More
    roast beef, red wine, olive oil, garlic cloves, stalks rosemary, salt, pepper
    21 min, 7 ingredients
  • Pot Roast
    olive oil, boneless sirloin tip roast, trimmed and tied and
    10 More
    olive oil, boneless sirloin tip roast, trimmed and tied, sliced onion, carrots, cut into 1-inch chunks, garlic cloves, sliced, rosemary sprigs, kosher salt, freshly ground black pepper, water, reduced-fat sour cream, prepared horseradish, chopped fresh flat-leaf parsley (optional)
    12 ingredients
  • Pot Roast II
    blade roast (about 6 0z of meat per person), garlic, flour and
    17 More
    blade roast (about 6 0z of meat per person), garlic, flour, oil, green pepper, cored and diced, red pepper, cored and diced, big carrots, sliced thin, turnip, diced, onion , stuck with with three cloves, whole black peppercorns, bay leaf, beef broth, worcestershire sauce, thyme, basil, cumin, mace, turmeric, rosemary, coriander (optional)
    4 hour , 20 ingredients
  • Pot Roast Stew
    onions, cut into 1/2-inch wedges (2 cups) and
    12 More
    onions, cut into 1/2-inch wedges (2 cups), boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 1 1/2 cups beef broth, tomato paste, balsamic vinegar or 1/3 cup cider vinegar, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces (about 4 1/2 cups), granny smith apples, cored and cut into 1/2-inch wedges, hot cooked couscous
    2 hour 40 min, 13 ingredients
  • Crock Pot Rosemary Pork and Mushrooms With Shallots Crock Pot Rosemary Pork and Mushrooms With Shallots
    oil, boneless pork shoulder, sliced into 1/2 inch slices and
    6 More
    oil, boneless pork shoulder, sliced into 1/2 inch slices, shallot, chopped, mushrooms, sliced, fresh rosemary, salt, black pepper, diced tomatoes
    8 hour , 8 ingredients
  • Pot Roast Nicoise Pot Roast Nicoise
    rump roast, garlic cloves, slivered, salt, pepper and
    13 More
    rump roast, garlic cloves, slivered, salt, pepper, rosemary, dried, flour, onion, olive oil, red wine, garlic cloves, mashed, bay leaf, rosemary, chopped, tomato puree, cognac, black olives, sliced, parsley, chopped
    20 hour 4 min, 17 ingredients
  • Pot Roast in Red Sauce Pot Roast in Red Sauce
    boneless chuck roast, garlic cloves, thinly sliced, salt and
    12 More
    boneless chuck roast, garlic cloves, thinly sliced, salt, pepper, all-purpose flour, olive oil, tomato sauce, divided, dry red wine, garlic cloves, crushed, onion, chopped, bay leaf, fresh rosemary or 1 tsp dried rosemary, sliced ripe olives, cognac, minced fresh parsley
    4 hour 10 min, 15 ingredients
  • Rosemary Lamb Chili (Crock Pot) Rosemary Lamb Chili (Crock Pot)
    lamb chops or 1 lb stew meat, trimmed and cubed and
    11 More
    lamb chops or 1 lb stew meat, trimmed and cubed, onion, chopped, garlic cloves, diced tomatoes , do not drain, white kidney beans , do not drain, red kidney beans , do not drain, lemon juice, sugar, ground pepper , to taste, salt, to taste (i don tsp use it ) (optional), dried rosemary, feta cheese (optional)
    6 hour 20 min, 12 ingredients
  • Rosemary Chicken With White Beans (Crock Pot) Rosemary Chicken With White Beans (Crock Pot)
    extra virgin olive oil and
    8 More
    extra virgin olive oil, boneless skinless chicken breast halves, carrot, sliced, celery, sliced, great northern beans, drained and rinsed, salt, pepper, dried rosemary, fat-free italian salad dressing
    14 min, 9 ingredients
  • Rosemary Lamb Pot Roast with Cannellini Beans Rosemary Lamb Pot Roast with Cannellini Beans
    lamb shanks, cut 2 1/2 to 3 inches thick, kosher salt and
    10 More
    lamb shanks, cut 2 1/2 to 3 inches thick, kosher salt, freshly ground pepper, herbes de provence, olive oil, dry red wine, beef broth, cipollini onions, peeled, fresh rosemary, garlic cloves, smashed, cannellini beans, rinsed and drained, carrots, trimmed
    12 ingredients
  • Pot-roasted Pork in White Wine with Garlic, Fennel, and Rosemary (Jamie Oliver) Pot-roasted Pork in White Wine with Garlic, Fennel, and Rosemary (Jamie Oliver)
    kilogram ) pork loin, off the bone and skin removed and
    9 More
    kilogram ) pork loin, off the bone and skin removed, salt and freshly ground black pepper, fennel seeds, knobs butter, olive oil, garlic, skin left on, handful fresh rosemary , leaves picked, bay leaves, fennel bulb, sliced, chardonnay
    1 hour 20 min, 10 ingredients




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