136 pot roast rosemary Recipes

  • Pot Roast II
    blade roast (about 6 0z of meat per person), garlic, flour and
    17 More
    blade roast (about 6 0z of meat per person), garlic, flour, oil, green pepper, cored and diced, red pepper, cored and diced, big carrots, sliced thin, turnip, diced, onion , stuck with with three cloves, whole black peppercorns, bay leaf, beef broth, worcestershire sauce, thyme, basil, cumin, mace, turmeric, rosemary, coriander (optional)
    4 hour , 20 ingredients
  • Pot Roast Stew
    onions, cut into 1/2-inch wedges (2 cups) and
    12 More
    onions, cut into 1/2-inch wedges (2 cups), boneless beef chuck roast, cut into 1-inch cubes, dry red wine or 1 1/2 cups beef broth, tomato paste, balsamic vinegar or 1/3 cup cider vinegar, cinnamon sticks, dried rosemary, crushed, ground allspice, salt, crushed red pepper flakes, butternut squash, peeled, seeded and cut into 1 1/2-inch pieces (about 4 1/2 cups), granny smith apples, cored and cut into 1/2-inch wedges, hot cooked couscous
    2 hour 40 min, 13 ingredients
  • Pot Roast Jardiniere
    boneless chuck roast, salt, pepper, vegetable oil and
    7 More
    boneless chuck roast, salt, pepper, vegetable oil, beef broth, carrots, peeled and quartered, onions, quartered, potatoes, quartered, rosemary, all-purpose flour, water
    3 hour , 11 ingredients
  • Pot Roast Braised in Red Wine
    rump roast, salt, black pepper, olive oil and
    13 More
    rump roast, salt, black pepper, olive oil, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, thickly sliced, red wine, red pepper flakes, pancetta or bacon, bay leaves, dried thyme, dried rosemary, fresh italian parsley, chopped, tomato paste, beef broth
    17 ingredients
  • Pot Roast Lamb
    leg of lamb, onions, peeled and cut into rings and
    11 More
    leg of lamb, onions, peeled and cut into rings, celery ribs, cut into 2 . 5 cm/1 inch pieces, carrots, peeled and sliced, new potatoes, garlic clove, rindless streaky bacon, rosemary sprigs, italian tomato sauce with herbs, red wine, salt and black pepper, chopped mint, chopped parsley
    2 hour 10 min, 13 ingredients
  • Pot Roast Soup
    beef shoulder, chicken stock, beef stock, diced tomatoes and
    17 More
    beef shoulder, chicken stock, beef stock, diced tomatoes, corn, peas, kidney beans, potatoes (sliced , i sometimes 1/2-inch cube them instead), sliced carrots, yellow onion (diced ), pasta (i use radiatore), dried rosemary, dalmation sage, thyme, marjoram, minced garlic, crushed red pepper flakes, sea salt, black pepper, bay leaves, oregano
    5 hour 15 min, 21 ingredients
  • Pot Roast for Bianca
    early tiny peas and
    9 More
    early tiny peas, sliced baby carrots (so that the pieces are round chips), onion (diced ), water, olive oil, butter, minced garlic, ground rosemary (i put mine in a coffee grinder), brown gravy mix, salt and pepper
    3 hour 20 min, 11 ingredients
  • Pot Roast Lamb With Red Wine Herbs and Veg
    leg of lamb, onions (peeled and whole about 3), olive oil and
    11 More
    leg of lamb, onions (peeled and whole about 3), olive oil, carrots (peeled and chopped into large chunks ), lemon , juice and zest of, dried mint, dried sage, dried rosemary, fresh oregano, fresh mint, garlic cloves, peeled and sliced, red wine (general quaffing plonk), white pepper, honey
    4 hour , 14 ingredients
  • Pot-Roasted Celery Root with Olives and Buttermilk
    extra-virgin olive oil plus more for drizzling and
    10 More
    extra-virgin olive oil plus more for drizzling, celery roots (celeriac; each about 4 oz), unpeeled, trimmed with some stem still attached, unsalted butter, cut into 1 cubes, kosher salt, thyme, rosemary, sage, coffee beans (optional), buttermilk, lemon, oil-cured black olives, pitted , quartered lengthwise
    11 ingredients
  • Crock Pot Pot Roast
    onion, garlic cloves, rump roast, salt, pepper and
    5 More
    onion, garlic cloves, rump roast, salt, pepper, dried rosemary, dried thyme, red wine, flour, water
    15 min, 10 ingredients
  • Pot Roast with Root Vegetables Pot Roast with Root Vegetables
    boneless beef eye-of-round roast, vegetable cooking spray and
    11 More
    boneless beef eye-of-round roast, vegetable cooking spray, garlic, minced, salt, freshly ground pepper, canned no-salt-added beef broth, undiluted, carrots, scraped and cut in half crosswise, parsnips, scraped and cut in half crosswise, turnips, quartered, onion, cut into wedges, nonfat sour cream, prepared horseradish, fresh rosemary sprigs (optional)
    13 ingredients
  • Pot Roast with Baby Vegetables (Tyler Florence) Pot Roast with Baby Vegetables (Tyler Florence)
    top beef chuck roast , trimmed of excess fat and
    14 More
    top beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt
    15 ingredients
  • Pot Roast with Baby Vegetables (Tyler Florence) Pot Roast with Baby Vegetables (Tyler Florence)
    top beef chuck roast , trimmed of excess fat and
    14 More
    top beef chuck roast , trimmed of excess fat, seasoned salt and lemon pepper, onion, peeled and halved, carrot, whole, beef broth, low sodium, worcestershire sauce, garlic cloves, whole, rosemary sprig, thyme sprigs, new red potatoes, baby carrots, boiling or pearl onions, baby squash , such as pattypan and zucchini, button mushrooms, stems removed, kosher salt
    7 hour 40 min, 15 ingredients
  • Pot Roasted Turkey Pot Roasted Turkey
    olive oil, unsalted butter and
    9 More
    olive oil, unsalted butter, boneless turkey breast (2 lbs) tied, salt and pepper to taste, onion chopped, garlic chopped, low sodium chicken broth, fresh orange juice, fresh rosemary chopped, butternut squash cut 1 inch chunks, cornstarch
    11 ingredients
  • Pot-Roasted Chicken Pot-Roasted Chicken
    baking hen, butter or margarine and
    10 More
    baking hen, butter or margarine, chablis or other dry white wine, chicken broth, salt, new potatoes, unpeeled, baby carrots, pearl onions, fresh mushrooms, halved, chopped fresh celery leaves, dried whole rosemary, all-purpose flour
    12 ingredients
  • Pot Roasted Stuffed Chicken Pot Roasted Stuffed Chicken
    free-range chicken or 1 capon, fatty pancetta, prunes and
    19 More
    free-range chicken or 1 capon, fatty pancetta, prunes, dried fruit, cinnamon stick, ground with, whole nutmeg , and, dried gingerroot, garlic, if you like, saffron , soaked in hot water (this can be left out), glasses good dry white wine, verjuice or 1 glass bitter orange, orange peel, fresh breadcrumb, chopped walnuts or 1/2 cup almonds, chopped fresh herb (parsley,marjoram,rosemary), egg, lemon juice, grated lemon peel, grated parmesan cheese or 1/2 cup mild cheddar cheese, salt, pepper, garlic, if you like
    31 min, 22 ingredients
  • Pot Roast Herby Chicken With Melting Garlic Potato... Pot Roast Herby Chicken With Melting Garlic Potato...
    whole chicken , weighing about 4lb., salt and pepper and
    8 More
    whole chicken , weighing about 4lb., salt and pepper, butter, olive oil, just under 4 -1/2 lbs) potatoes, peeled and sliced 5mm (about 1/5 inch) thick (*see note below), garlic, separated into cloves (*see note below ), a good heap of mixed fresh herbs, chopped , such as thyme, rosemary, savory, sage, parsley etc., slightly more than 1/4 pint) chicken stock, more tbsp olive oil (*see note below ), more butter
    1 hour 35 min, 10 ingredients
  • Pot Roasted Vegetables with Parmesan and Thyme Dumplings Pot Roasted Vegetables with Parmesan and Thyme Dumplings
    dried wild mushrooms, olive oil, butter, shallots, peeled and
    15 More
    dried wild mushrooms, olive oil, butter, shallots, peeled, garlic, crushed, jerusalem artichokes , scrubbed, celeriac, about 1 lb,cut into 1 inch dice, baby carrots, trimmed and scrubbed, turnips, peeled and cut int 1 inch dice, chopped fresh thyme, chopped fresh rosemary, white wine, vegetable stock, self raising flour (1 cup plus 2 tbsp), butter, diced, freshly grated parmesan cheese, fresh thyme leave, egg, milk
    1 hour 15 min, 19 ingredients




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