115167 pot cube steak rice Recipes

cube steaks, flour, vegetable oil, lipton beefy mushroom soup mix, water

cube steaks, salt and pepper, to taste, all-purpose flour, vegetable oil, diced onion, beef stock or 3 cups bouillon, worcestershire sauce

cube steaks, flour, seasoned salt, salt, fresh ground black pepper, garlic granules, msg (optional), buttermilk (do not substitute), crushed saltine crackers, extra virgin olive oil, condensed cream of mushroom soup, undiluted, buttermilk (preferred ) or 1 cup milk

cube steak, sliced into 1 inch wide strips, bamboo skewers, egg, buttermilk, hot sauce, all-purpose flour, flour (or cornmeal), paprika, garlic powder, onion powder, cayenne pepper, salt, fresh ground black pepper, canola oil, sour cream, prepared horseradish, worcestershire sauce, buttermilk, hot sauce, freshly chopped fresh parsley leaves

cube steaks (about 4 oz each), all-purpose flour, ground black pepper, buttermilk, crushed saltine crackers , about 25 crackers, vegetable shortening (like crisco ), cream of mushroom soup, milk

cube steaks, wine, saltine crackers, finely crushed, flour, baking powder, black pepper, season salt, garlic powder, buttermilk, egg, flour, peanut oil

cube steak, flour, salt and pepper (as desired), wylers beef bouillon granules, cold water

cube steaks, flour (for dredging), salt and pepper, oil, butter, butter, flour (approximately ), milk, water, salt and pepper

onion, thinly sliced, salad oil, beef cube steaks, flour, salad oil, salt, sour cream, mushroom stems and pieces

cubed steak, soy sauce, cornstarch, sliced sliced green red and yellow peppers, salt and pepper, red pepper

flour, salt, cube steaks, oil, french bread, chili sauce or 1/2 cup ketchup, water, worcestershire sauce, lemon juice, prepared mustard

cube steaks, garlic salt, pepper, salt, eggs, lightly beaten, flour, lard, milk, pepper, salt, flour

cube steak, thawed, olive oil (for frying ), flour, water, skim milk, salt, ground black pepper

cube steaks, louisiana hot sauce, fresh cracked black peppercorns, olive oil, garlic powder

water, beef cube steaks, vegetable oil, tomato sauce, salt, dried thyme leaves, dried rosemary leaves, poultry seasoning, white onions, peeled, french style green beans, drained

cube steaks, salt, pepper, flour, cream of mushroom soup, tomato soup, lipton onion soup mix

cube steaks (enough for your crowd. i usually make 8 for my family of 4), salt and pepper, vegetable oil (enough to cover bottom of your skillet), flour, onion, sliced, water, accent seasoning, gravy master

cube steaks, oil, flour, salt, pepper, cream of celery soup, water, sherry wine, garlic clove (crushed ), bay leaf, bell pepper, thinly sliced, celery, thinly sliced, onion, thinly sliced