20892 portuguese style cutlets Recipes

olive oil, turkey cutlets (about 4 cutlets), salt, divided, freshly ground black pepper, divided, prechopped onion, water, sweetened dried cranberries, chopped, white balsamic vinegar, chopped fresh parsley (optional)

italian seasoned dry bread crumbs, grated parmesan cheese, turkey breast cutlets, 1/4 inch thick, fat free sour cream, extra virgin olive oil

condensed cream of chicken soup (regular or 98% fat free), water, curry powder, cracked black pepper, turkey breast cutlets, heavy cream, seedless red grapes, cut in half, hot cooked rice or seasoned rice blend

chicken cutlets, egg, milk, flavored bread crumbs, olive oil for frying

mayonnaise, smoked paprika, turkey cutlets, baguette pieces, halved horizontally, toasted, tricolor roasted bell pepper strips, drained

all-purpose flour, eggs, panko (japanese breadcrumbs), grated parmesan, mustard powder, kosher salt , freshly ground pepper, skinless, boneless chicken cutlets (about 1 1/2 lb total), pounded to 1/4 thickness, olive oil, divided, lemon, halved

fresh breadcrumbs made from baguette with crust, divided, drained roasted red bell peppers from jar, sliced almonds, toasted, extra-virgin olive oil, divided, sherry wine vinegar, divided, garlic clove, peeled, paprika, chopped fresh italian parsley plus 1/2 cup fresh parsley leaves, chicken cutlets, sliced serrano ham or prosciutto, chopped, torn butter lettuce

fresh lemon juice, dijon mustard, extra-virgin olive oil, divided, drained capers, chopped fresh tarragon, fennel seeds , ground in spice mill or in mortar with pestle, asparagus spears, trimmed, sliced shallots (about 12 oz), thick chicken cutlets (about 8)

olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 3/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch diced (measured with their juice), spicy chorico (dry , spicy portuguese sausage) or andouille sausage, casing removed, sliced 14 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed, fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley

smoked ham hocks, chopped onion, chopped cloves fresh garlic, olive oil, more oz cans tomato sauce, sugar, water or chicken broth, whole bay leaves, rosemary(whole) leaves, ham bits if available, dark kidney beans , liquid included, hot portuguese sausages (linguisa) may substitute with chirizo, diced potatoes, diced carrots (may use frozen), head chopped cabbage, macaroni

turkey breast cutlets (about 8 cutlets), salt, freshly ground black pepper, sliced pancetta (about 1 oz), sliced fresh sage, white wine, fat-free , less-sodium chicken broth, butter, cut into small pieces

chopped fresh rosemary, cornstarch, dijon mustard, frozen apple-juice concentrate, ground black pepper, olive oil, salt, turkey-breast cutlets (about 4 cutlets)

turkey cutlets, salt , or to taste, freshly ground pepper to taste, extra-virgin olive oil, chopped onion, garlic, minced, minced fresh ginger, curry powder, apple or pine juice, dried apricots, chopped, cornstarch, scallions, thinly sliced, low-fat plain yogurt

turkey cutlet, salt and pepper, bread crumbs, parmesan cheese, eggs

cider vinegar, garlic powder, dijon mustard, brown sugar, black pepper, olive oil, turkey , breast, cutlets, raw (4 pieces)

extra-virgin olive oil, divided, chicken cutlets, sliced shallots, garlic cloves, minced, halved pitted green olives, golden raisins, white balsamic vinegar, chopped fresh italian parsley, grated lemon peel, treviso radicchio leaves

olive oil plus additional for brushing, fresh lemon juice, minced fresh rosemary, garlic cloves, pressed, red-skinned potatoes , scrubbed, cut into 1/2-inch wedges, thick turkey cutlets