517 portabella tomatoes Recipes

wide) portabella mushroom caps , stems discarded, tomatoes , halved lengthwise, olive oil, salt, black pepper, distilled white vinegar, eggs, balsamic vinegar, fontina cheese, chopped fresh chives

mayonnaise, chopped sun-dried tomato packed in oil, fresh thyme, chopped, fresh oregano, chopped, dry red wine, olive oil, freshly grated lemon peel, portabella mushrooms, cleaned and stems removed, focaccia bread, split, crumbled goat cheese

olive oil, coarse fresh bread crumbs, onion, finely chopped, minced garlic, portabella mushrooms (3/4 lb), stems finely chopped, canned plum tomatoes, chopped, chopped fresh sage, dry white wine

pork sausage, mild, crumble, mozzarella cheese, grated, ricotta cheese, sweet onion, diced, tomatoes, seeded and chopped, portabella mushrooms , medium sized, basil, black pepper, hot chili sauce, olive oil

shrimp, scallops, seafood seasoning, spice essence, shallot, chopped, butter, portabella mushrooms, sliced, salt, pepper, flour, milk, chicken broth, tomato paste, parmesan cheese, chives, chopped

pork shoulder chop, portabella mushroom , rough chopped, red bell pepper , rough chopped, green bell pepper , rough chopped, yellow bell pepper , rough chopped, orange bell pepper (optional), poblano pepper , rough chopped, onion , rough chopped, roma tomato , cut into cubes, fresh garlic, chopped, salt, pepper, olive oil, worcestershire sauce

top sirloin steaks , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, portabella mushroom caps, chopped (about 6 to 8 medium), onions, diced, garlic cloves, crushed, tomatoes, chopped (or 1 can or jar of diced tomatoes, about 14 oz, drained), green beans, cut (frozen beans, thawed), beef broth, red wine, fresh thyme, chopped or 1/2 tsp dried thyme, salt, fresh ground pepper

olive oil, divided, tomatoes (or grape ), salt, plus more for sprinkling, black pepper, divided, dried basil, portabella mushrooms, stems and gills removed, balsamic vinegar, smoked mozzarella cheese, thinly sliced (or regular mozzarella), baby spinach, steamed

olive oil, dried basil leaves, dried oregano leaves, salt, garlic powder, fresh coarse ground black pepper, fresh portabella mushrooms , cut into 1/2 inch thick slices, roma tomatoes, halved, green onions , cut into 1/2 inch pieces, bone-in chicken breast halves

white wine vinegar, garlic clove, pressed, salt, basil oil or 1 tbsp olive oil, tomatoes, portabella mushroom caps (about 6 mushrooms), log goat cheese, pine nuts, grated, fresh breadcrumb, basil oil, basil leaves, thinly sliced, basil oil (optional)

flour, salt, dried thyme, pepper, crushed dried rosemary, stewing beef, cut into 1-inch cubes, margarine, leeks , shallots (white part only) or 1/2 cup onion, chopped, garlic clove, minced, coarsely chopped portabella mushrooms (1-inch chunks ), beef broth, tomato paste

sirloin steak , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, chopped portabella mushroom caps , gills removed if desired (about 6 medium), frozen pearl onions, thawed and patted dry, tomatoes, chopped, frozen cut green beans, thawed, reduced-sodium beef broth, red wine, chopped fresh thyme (or 1/2 tsp dried ), salt, fresh ground pepper

zucchini, yellow onion, eggplant, red bell pepper, olive oil, garlic powder, fresh thyme, salt and pepper, salted butter, baby portabella mushrooms, garlic cloves, whole canned tomatoes, red pepper flakes, white wine, fresh parsley, fresh basil leaves, saffron thread, whole wheat spaghetti, parmesan cheese, grated

extra virgin olive oil, onion, chopped, sun-dried tomatoes packed in oil, thinly sliced, baby spinach, fresh and coarsely chopped, cheese pizza , chopped into bite sized pieces (deep dish), mozzarella cheese, shredded, chicken broth, fresh basil, chopped, salt and pepper, to taste, portabella mushroom caps, olive oil (for brushing ), basil (to garnish )

gruyere cheese, shredded, fresh breadcrumb, fresh parsley, chopped, almonds, toasted and chopped, sun-dried tomato packed in oil, drained, fresh chives, minced, ground black pepper, portabella mushrooms, vegetable oil

red bell pepper , roasted and seeded (capsicum), shallot, chopped, chopped walnuts, balsamic vinegar, dijon mustard, salt , plus, salt, fresh ground black pepper , plus, fresh ground black pepper, extra virgin olive oil, boneless skinless chicken breast, portabella mushrooms, stemmed , brushed clean and halved, whole-grain baguette , cut crosswise into 4 sections, each about 6 inches long, butter lettuce leaves (boston), tomato, thinly sliced

water, red wine, red lentils, well rinsed, olive oil, yellow onion, diced, portabella mushroom caps stems trimmed and finely chopped, baby bella mushrooms diced, garlic minced, salt, tomato paste, chopped parsley packed, chopped basil leaves packed, green olives chopped

olive oil, onion, finely chopped, portabella mushroom, stems removed, caps coarsely chopped, canned tomato, chopped , with their juices, dried brown lentils , picked over and rinsed, low-fat chicken stock ( ) or 5 cups vegetable stock, preferably homemade ( ), salt, chopped fresh parsley leaves