1041 portabella garlic Recipes

dry penne pasta, olive oil, chopped onion, garlic cloves, peeled and minced, portabella mushrooms, caps, rinsed and cut into 1/2 inch chunks, dry red wine, diced tomatoes, salt and pepper, chopped parsley, grated asiago cheese (about 1 1/2 oz) or 1/2 cup parmesan cheese (about 1 1/2 oz)

pasta, olive oil, portabella mushroom caps, sliced thick, chopped mild green chilies, chopped onion, chopped red bell pepper, minced garlic, marinara sauce, salt and pepper

dry red wine, beef broth, flour, onion, sliced, garlic cloves, chopped, beef brisket, flat cut, rosemary, dried cranberries, portabella mushrooms, sliced

vegetable broth, soy sauce, dry sherry, balsamic vinegar, sugar, cornstarch, peanut oil, fresh ginger, minced, garlic, minced, red pepper flakes, portabella mushrooms , illed and sliced into 3-inch pieces, asparagus tips , cut into 2-inch pieces, scallion , cut into 2-inch pieces, tomatoes, halved, cashew pieces

cheese tortellini, portabella mushrooms, sliced, stems removed, white wine, fresh parsley, chopped, garlic cloves, minced, alfredo sauce, parmigiano-reggiano cheese, grated

sliced portabella mushroom caps, chopped sweet onion (half a large onion), garlic cloves, sliced thin, beef broth, white wine, reduced-fat sour cream, olive oil, worcestershire sauce, wide egg noodles, salt and pepper

fresh portabella mushrooms, prepared italian vinaigrette dressing, divided, kosher salt, divided, cornbread stuffing mix, water, chopped onion, garlic powder, frozen spinach souffle , thawed according to package, shredded swiss cheese, tomatoes, halved

portabella mushrooms, stems removed, tomato paste, diced tomatoes and green chilies, drained, anchovy paste (optional), minced garlic, yellow onion , slivered, light cheddar cheese, shredded, feta cheese, crumbled (or blue cheese), green bell pepper, sliced, yellow bell pepper, sliced, salt, pepper

portabella mushroom, sliced (or 2-3 small caps ), sesame oil, divided (more as needed), chinese five spice powder, light soy sauce, rice vinegar, chinese chili-garlic sauce, hoisin sauce, garlic, minced, ginger, minced, cornstarch, sesame seeds, broccoli florets, asparagus spears, cut in 1 inch pieces, red bell pepper, sliced, green onion, sliced (or chopped red onion), mung bean sprouts, fresh

portabella mushrooms, cleaned, extra virgin olive oil, to cover, garlic cloves, smoked paprika, paprika, celtic sea salt, garlic powder, onion powder, black pepper, cayenne pepper, dried oregano leaves, dried thyme, ripe avocados, peeled and pitted, vegan mayonnaise (try vegenaise), limes , juice of, salt and pepper

yukon gold potato, garlic cloves, peeled and left whole, bay leaf, cream, parmesan cheese, grated, eggs, beaten, nutmeg, freshly grated, salt, white pepper, portabella mushrooms (5 inches in diameter, stems removed), olive oil, red wine vinegar, salt & freshly ground black pepper, fresh thyme, chopped, olive oil, stems mushroom, finely chopped, onion, finely chopped, red wine, chopped fresh parsley, fresh rosemary, finely minced, fresh thyme, finely minced, salt & pepper

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, chopped cleaned portabella mushrooms or 1 1/2 cups shiitake mushrooms, vegetable broth, tamari or 3 tbsp reduced sodium soy sauce, dried thyme leaves, crumbled dried sage, cornstarch, water, fresh ground pepper

dried penne pasta, olive oil, chopped onion, garlic, peeled and minced or pressed, portabella mushroom caps, rinsed and cut into 1/2-inch chunks, dry red wine, diced tomatoes, salt and pepper, chopped parsley, grated asiago or parmesan cheese (about 1 1/2 oz.)

bow-tie pasta, garlic, minced, olive oil, parmesan cheese, grated, portabella mushrooms, cubed into bite-size pieces, red bell pepper, seeded and cubed, red wine vinegar, zucchini , sliced in 1/2 circles

portabella mushrooms, garlic, minced, dried thyme, dried, crumbled rosemary, olive oil, balsamic vinegar, chopped chives, ketchup, honey, soy sauce, salt and pepper, to taste

diced peeled sweet potato, chopped fresh flat-leaf parsley, olive oil, salt, rubbed sage, dried thyme, pepper, vegetable cooking spray, garlic cloves, peeled, olive oil, thick) red onion slices, portabella mushroom caps (about 1 lb), salt, pepper, flour tortillas, miso (soybean paste), diced seeded tomato, trimmed arugula, shredded fontina cheese, gourmet salad greens, trimmed watercress (about 1 bunch), sherry vinegar, olive oil

portabella mushrooms , large, olive oil, salt, pepper, sage leaves, roughly chopped (more if desired), garlic cloves, minced (more if desired), italian parsley or 2 tbsp cilantro, butter, lemon wedge