123 pork with rosemary and balsamic Recipes

  • Balsamic Roast Pork Tenderloins
    pork tenderloins, balsamic vinegar, olive oil, garlic and
    3 More
    pork tenderloins, balsamic vinegar, olive oil, garlic, steak seasoning blend , coarse salt and pepper, rosemary leaves, stripped and finely chopped, fresh tyme, stripped and finely chopped
    30 min, 7 ingredients
  • Pork Chops and Apple Bake
    pork chops, approx 3/4 inch thick, wheat germ, egg and
    9 More
    pork chops, approx 3/4 inch thick, wheat germ, egg, garlic powder, basil, rosemary, balsamic vinegar, nutmeg, cinnamon, apples, water, salt and pepper
    1 hour 8 min, 12 ingredients
  • Balsamic Pork and Potatoes
    pork tenderloin, trimmed and
    5 More
    pork tenderloin, trimmed, chopped fresh rosemary or 2 tsp dried rosemary, divided, garlic cloves, finely chopped, divided, olive oil, divided, balsamic vinegar, red potatoes (cut into 1/2-inch wedges)
    35 min, 6 ingredients
  • Rosemary Pork Chops for the Grill
    pork chops, cut 3/4 to 1 inch thick (with bone ) and
    8 More
    pork chops, cut 3/4 to 1 inch thick (with bone ), dijon-style mustard, balsamic vinegar, lemon juice, olive oil, snipped fresh rosemary or 1 tsp dried rosemary, crushed, garlic cloves, minced, salt, ground black pepper
    2 hour 22 min, 9 ingredients
  • Savory Herb Pork Chops
    apple juice, divided, light brown sugar, divided and
    11 More
    apple juice, divided, light brown sugar, divided, dijon mustard, thick) boneless pork loin chops, salt, divided, coarsely ground pepper, divided, vegetable oil, chopped onion, garlic cloves, minced, chopped fresh rosemary, balsamic vinegar, divided, all-purpose flour, garnishes: thinly sliced apples , fresh rosemary sprigs
    40 min, 13 ingredients
  • Balsamic Roast Pork Tenderloins
    pork tenderloin (4 tenderloins), balsamic vinegar and
    5 More
    pork tenderloin (4 tenderloins), balsamic vinegar, extra virgin olive oil, garlic cloves, slivered, steak seasoning or coarse salt and black pepper, fresh rosemary leaves, stripped and finely chopped, fresh thyme leaves, stripped and finely chopped
    30 min, 7 ingredients
  • Cranberry Pork Tenderloin
    olive oil, divided, pork tenderloin (about 1 lb.) and
    8 More
    olive oil, divided, pork tenderloin (about 1 lb.), coarse kosher salt, fresh ground black pepper, red onion, diced, garlic cloves, minced, reduced-sodium chicken broth, whole berry cranberry sauce, minced fresh rosemary, balsamic vinegar
    35 min, 10 ingredients
  • Cranberry Pork Tenderloin
    olive oil, divided, pork tenderloin (about 1 lb.) and
    8 More
    olive oil, divided, pork tenderloin (about 1 lb.), coarse kosher salt, freshly ground black pepper, red onion, diced, garlic, minced, reduced-sodium chicken broth, whole-berry cranberry sauce, minced fresh rosemary, balsamic vinegar
    10 ingredients
  • Brown Sugar-Balsamic Pork Chops Brown Sugar-Balsamic Pork Chops
    pork chops, balsamic vinegar, brown sugar, garlic minced and
    2 More
    pork chops, balsamic vinegar, brown sugar, garlic minced, rosemary, salt & pepper
    6 ingredients
  • Pork Loin Stuffed with Fuji Apples Pork Loin Stuffed with Fuji Apples
    golden raisins, riesling (or gewurztraminer) and
    10 More
    golden raisins, riesling (or gewurztraminer), fuji apples, peeled, cored and cut into 1/2-inch cubes, peel and core reserved, cinnamon, center-cut boneless pork loin (ask butcher to make a 1-inch incision in the center all the way through), sea salt, vegetable-oil cooking spray, onion, diced large, carrot, diced large, celery stalk, diced large, stems fresh rosemary, balsamic vinegar
    12 ingredients
  • Balsamic-Glaze Marinated Pork Chops Balsamic-Glaze Marinated Pork Chops
    balsamic vinegar, dijon mustard, garlic clove and
    8 More
    balsamic vinegar, dijon mustard, garlic clove, fresh rosemary leaf (or 1/4 tsp dried ), water, coarse salt, ground pepper, extra virgin olive oil, bone-in pork rib chops (10 oz each), coarse salt and pepper, balsamic-rosemary vinaigrette
    20 min, 11 ingredients
  • Balsamic Pork Tenderloin and Potatoes Balsamic Pork Tenderloin and Potatoes
    pork tenderloin , trimmed of fat as needed and
    7 More
    pork tenderloin , trimmed of fat as needed, salt and pepper, olive oil, separated, fresh rosemary or 2 tsp dried rosemary, separated, garlic cloves, minced and separated, balsamic vinegar, russet potatoes , scrubbed and cut into 1/4-inch pieces, yellow onion, halved and cut into wedges
    45 min, 8 ingredients
  • Balsamic Glazed Pork Chops Balsamic Glazed Pork Chops
    balsamic vinegar, butter, honey, pepper, rosemary, salt and
    1 More
    balsamic vinegar, butter, honey, pepper, rosemary, salt, thick pork chops
    30 min, 7 ingredients
  • Balsamic Roast Pork Tenderloins (Rachael Ray) Balsamic Roast Pork Tenderloins (Rachael Ray)
    pork tenderloins , 2 packages with 2 tenderloins in each ... and
    6 More
    pork tenderloins , 2 packages with 2 tenderloins in each package, balsamic vinegar, extra-virgin olive oil, garlic, cracked, steak seasoning blend or coarse salt and black pepper, fresh rosemary leaves stripped and finely chopped, fresh thyme, leaves stripped and finely chopped
    30 min, 7 ingredients
  • Balsamic-Marinated Pork Chops & Grilled Peaches Balsamic-Marinated Pork Chops & Grilled Peaches
    balsamic vinegar, olive oil, honey and
    6 More
    balsamic vinegar, olive oil, honey, fresh rosemary, chopped, lean boneless pork chops , visible fat removed, olive oil flavored cooking spray, sea salt and black pepper, peaches, halved & pitted, fresh thyme leave (to garnish )
    27 min, 9 ingredients
  • Pork Tenderloin Pork Tenderloin
    pork tenderloin (or pork loin), evoo, balsamic vinegar and
    7 More
    pork tenderloin (or pork loin), evoo, balsamic vinegar, red wine, worcestershire sauce, garlic salt, thyme, rosemary, oregano, water
    10 ingredients
  • Tuscan Style Spareribs With Balsamic Glaze Tuscan Style Spareribs With Balsamic Glaze
    extra virgin olive oil, chopped fresh rosemary and
    11 More
    extra virgin olive oil, chopped fresh rosemary, chopped fresh sage, chopped fresh thyme, fennel seeds, sweet paprika, ground coriander, crushed red pepper flakes, ground allspice, kosher salt, ground black pepper, pork spareribs, balsamic vinegar, preferably 1 aged for at least 5 years
    2 hour 20 min, 13 ingredients
  • Tuscan-Style Slow Roasted Spareribs With Balsamic Glaze Tuscan-Style Slow Roasted Spareribs With Balsamic Glaze
    extra virgin olive oil, chopped rosemary, kosher salt and
    9 More
    extra virgin olive oil, chopped rosemary, kosher salt, fresh ground black pepper, chopped sage, chopped thyme, sweet paprika, crushed red pepper flakes, ground coriander, ground allspice, pork spareribs, balsamic vinegar, preferably 1 aged for at least 5 years
    22 min, 12 ingredients




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