54298 pork tenderloin spinach piquillo prosciutto Recipes
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pork tenderloin , trimmed of all visible fat, orange juice and11 Morepork tenderloin , trimmed of all visible fat, orange juice, soy sauce, honey, minced fresh ginger, chopped fresh rosemary, garlic, minced, ground black pepper, balsamic vinegar, olive oil, dijon mustard, romaine lettuce, spinach13 ingredients
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pork tenderloin, hidden valley original ranch dips mix and14 Morepork tenderloin, hidden valley original ranch dips mix, lemon juice, olive oil, white onion, chopped, garlic cloves, minced, canned black beans, rinsed and drained, tomato, chopped, canned corn, drained, baby spinach, chopped, chili powder, white pepper, paprika, mayonnaise, parmesan cheese, grated, italian style breadcrumbs50 min, 16 ingredients
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torn fresh baby spinach, water and10 Moretorn fresh baby spinach, water, frozen artichoke hearts, thawed and chopped, shredded parmesan cheese, dried rosemary, crushed, pork tenderloin (1 lb), salt, divided, pepper, thawed apple-cranberry juice concentrate, balsamic vinegar, sugar50 min, 12 ingredients
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fresh spinach , torn, black-eyed peas, rinsed and drained and9 Morefresh spinach , torn, black-eyed peas, rinsed and drained, sliced fresh mushrooms, italian or low-fat italian dressing, green onions, thinly sliced, sliced celery, sliced pimientos, drained, sliced ripe olives, pork tenderloin , cut into thin strips, olive oil, garlic cloves, minced20 min, 11 ingredients
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pork tenderloin or center-cut pork filet, olive oil and6 Morepork tenderloin or center-cut pork filet, olive oil, fine kosher or sea salt and freshly ground black pepper to taste, rosemary branches or wooden skewers, soaked in water for at least 15 minutes, ripe figs, goat cheese, honey, chopped fresh rosemary8 ingredients
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olive oil, soy sauce, red wine vinegar, lemon , juice of and10 Moreolive oil, soy sauce, red wine vinegar, lemon , juice of, worcestershire sauce, fresh parsley, finely chopped, dry mustard, freshly cracked black pepper , to taste, garlic cloves, peeled and minced, pork tenderloin (silver skin removed ), pan dripping , from pork tenderloin, chicken broth, pork marinade (thoroughly mixed), butter3 hour 50 min, 14 ingredients
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fresh thyme or 2 tsp dried thyme and12 Morefresh thyme or 2 tsp dried thyme, cracked black pepper or 1 1/2 tsp fresh ground pepper, salt, pork tenderloin or 2 small, olive oil, red bell pepper, sliced long, orange bell pepper, sliced long, yellow squash , cut the end s off-stand on end and cut off bite sized chunks-turning as you go, zucchini , cut the end s off-stand on end and cut off bite sized chunks-turning as you go, green onions, cut into 1 inch lengths, garlic, sliced thin, black beans, rinsed and drained, stewed tomatoes (unseasoned)55 min, 13 ingredients
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Pork Tenderloin With Bacon-Mushroom Saucebeef stock, thyme, rosemary and9 Morebeef stock, thyme, rosemary, mushroom, caps sliced , stems reserved (mixed varieties), canola oil, bacon or 4 slices prosciutto, chopped, green onions, sliced, dry white wine, whipping cream or 1 cup half-and-half, pork tenderloin , cut into 1/2-inch slices, parsley, minced, salt & pepper1 hour 10 min, 12 ingredients
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Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloinpork tenderloin (1 or 2 pieces), herbs, olive oil and11 Morepork tenderloin (1 or 2 pieces), herbs, olive oil, garlic cloves, kosher salt, dried thyme (2 if fresh ), dried basil (2 if fresh ), dried rosemary (2 if fresh ), pepper, cream cheese, goat cheese, frozen chopped spinach, bacon31 min, 14 ingredients
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Tropical Spinach Salad With Grilled Pork Tenderloinpork tenderloins, citrus marinade, fresh baby spinach and6 Morepork tenderloins, citrus marinade, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette9 ingredients
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Spiral Stuffed Pork Tenderloinpork tenderloin, skinless, boneless (1.25-1.5 lbs) and6 Morepork tenderloin, skinless, boneless (1.25-1.5 lbs), fresh baby spinach leaves, chopped garlic cloves, substitute garlic salt, green onion, whole, garlic pepper seasoning, olive oil1 hour 20 min, 7 ingredients
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Pork Tenderloin W/ Salad and Honey and Mustard Dressinghoney, white wine vinegar, dijon mustard and12 Morehoney, white wine vinegar, dijon mustard, chopped fresh chives, extra virgin olive oil, salt & freshly ground black pepper, lightly packed baby spinach leaves, stems trimmed, pork tenderloin, fresh breadcrumbs , made from sourdough bread, grated aged monterey jack cheese, eggs, all-purpose flour , for dredging, salt & freshly ground black pepper, butter, extra virgin olive oil21 min, 15 ingredients
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Pork & Pear Spinach Saladfresh spinach leaves and11 Morefresh spinach leaves, pears, cored and sliced (or try apples or grapes), boneless pork fillets (tenderloin cut into chops or country-style ribs ), scallions, sliced (or try red or white onion separated into rings), blue cheese, crumbled (or try feta or 1 oz brie, in wedges), walnuts (or try pecans or slivered almonds), olive oil, white wine vinegar, sugar, celery seed, deli style mustard (or try spicy brown or dijon ), salt and pepper, to taste30 min, 12 ingredients
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Cherry pomegranate pork with spinach saladpork tenderloins, adams jerk seasoning rub on pork and6 Morepork tenderloins, adams jerk seasoning rub on pork, roberts reserve cherry pomegranate and habanero sauce, carrots, cranberry jubilee trail mix coarsely chopped, canyon foods garlic essence vinaigrette, cherry pomegranate and habanero sauce, quest fresco , feta or goat cheese8 ingredients
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