126392 pork tenderloin marinade apple vinegar Recipes

  • Roast Pork Tenderloin With Apple Cider Cream Sauce
    pork tenderloin (about 1 lb) and
    5 More
    pork tenderloin (about 1 lb), apple cider or 1 cup apple juice, heavy cream, cold butter, brown sugar (optional), salt & pepper
    50 min, 6 ingredients
  • Roasted Pork Tenderloin with Apples
    pork tenderloin (about 8 oz), trimmed and
    6 More
    pork tenderloin (about 8 oz), trimmed, salt and black pepper, chopped fresh thyme, olive oil, green apples , each cut crosswise, or horizontally, into 3 rounds, barley, white wine or apple cider
    7 ingredients
  • Maple Apple Pork Tenderloin
    pork tenderloin and
    3 More
    pork tenderloin, green apple, peeled and diced (or red if you don tsp have green), walnuts or 2 tbsp pecans, chopped, maple syrup
    20 min, 4 ingredients
  • Apple Cider-Glazed Pork Tenderloin
    dried rosemary, crushed, minced peeled fresh ginger and
    10 More
    dried rosemary, crushed, minced peeled fresh ginger, grated orange rind, olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, apple cider, bay leaves, fat-free , less-sodium chicken broth
    12 ingredients
  • Rosemary Roasted Pork Tenderloin
    pork tenderloin, frozen apple juice concentrate, thawed and
    4 More
    pork tenderloin, frozen apple juice concentrate, thawed, dijon mustard, fresh rosemary leaves or 2 1/2 tsp dried rosemary, garlic, crushed, ground black pepper
    48 min, 6 ingredients
  • Grilled and Stuffed Colonial Pork Tenderloin
    pork tenderloin (boneless ), apple, onion and
    3 More
    pork tenderloin (boneless ), apple, onion, garlic (crushed ), worcestershire sauce, black pepper
    55 min, 6 ingredients
  • Pork Tenderloin
    california black figs, cut in 4 pieces, port wine and
    5 More
    california black figs, cut in 4 pieces, port wine, unsalted butter, pork tenderloin (about 6 oz each), red wine vinegar, shallot , depending on size, cream , 35
    1 hour 10 min, 7 ingredients
  • Javanese Pork Tenderloin
    brine, kosher salt, brown sugar, warm water and
    14 More
    brine, kosher salt, brown sugar, warm water, pork tenderloins, marinade, chunky peanut butter, sake, soy sauce, white wine vinegar, honey, peanut oil, thai chili paste, sriracha chili sauce, garlic, finely minced, fresh ginger root, finely chopped, chopped green onions, minced fresh cilantro (optional)
    45 min, 18 ingredients
  • Pork Tenderloin With Sauteed Apples & Leeks
    pork tenderloin , trimmed of excess fat and silver skin (... and
    7 More
    pork tenderloin , trimmed of excess fat and silver skin (1 1/2 to 2 lb total), olive oil, coarse salt and pepper, leeks, white and light-green parts only , halved lengthwise, and cut crosswise into 1-inch pieces, fennel seed, gala apples, cored and cut into 1/4-inch-thick slices and halved crosswise, honey, sherry wine vinegar (or red-wine vinegar)
    40 min, 8 ingredients
  • Polish Pork Tenderloin in Apple-Onion Sauce & Sauerkraut Polish Pork Tenderloin in Apple-Onion Sauce & Sauerkraut
    pork tenderloin, salt & pepper, pork seasoning and
    8 More
    pork tenderloin, salt & pepper, pork seasoning, flour , to coat, oil, fat or 1 tbsp butter, sauerkraut, onion soup mix , 1/2 packet, applesauce or 2 apples, brown sugar, ginger, apple juice, separated in half
    1 hour , 11 ingredients
  • Roasted Pork Tenderloin With Apple Chutney Roasted Pork Tenderloin With Apple Chutney
    pork tenderloin, apple cider, dry red wine and
    4 More
    pork tenderloin, apple cider, dry red wine, apple chutney or 1 cup mango chutney, garlic cloves, chopped, frest thyme leaves, plus additional for garnish, olive oil
    35 min, 7 ingredients
  • Pork Tenderloin in Apple Vodka Sauce Pork Tenderloin in Apple Vodka Sauce
    olive oil, pork tenderloin , about 1 1/2 lbs and
    7 More
    olive oil, pork tenderloin , about 1 1/2 lbs, salt and pepper, granny smith apple, cored and cut into 12 slices, pitted gaeta olives, vodka, meat stock, heavy cream, thyme
    25 min, 9 ingredients
  • Maple-Mustard Pork Tenderloin With Apples (Lite!) Maple-Mustard Pork Tenderloin With Apples (Lite!)
    pork tenderloin and
    10 More
    pork tenderloin, prepared mustard or 1/4 cup dijon mustard or 1/4 cup spicy brown mustard, maple syrup, dried rosemary leaves or 1/4 tsp ground rosemary, salt, pepper, granny smith apples, maple syrup, cornstarch, sugar, cinnamon
    50 min, 11 ingredients
  • Roast Pork Tenderloin With Apple Mushroom Cream Sauce Roast Pork Tenderloin With Apple Mushroom Cream Sauce
    pork tenderloin, colivita olive oil and
    14 More
    pork tenderloin, colivita olive oil, golden boy mushroom soy sauce, lea & perrins worcestershire sauce, garlic cloves (minced ), onion (diced ), ground black pepper, non-iodized kosher salt, ginger powder, rolled sage, marjoram, thyme, celery seed, apple juice, whole milk, mushroom pieces
    3 hour , 16 ingredients
  • Apple Cider-Glazed Pork Tenderloin Apple Cider-Glazed Pork Tenderloin
    dried rosemary, crushed, minced peeled fresh ginger and
    10 More
    dried rosemary, crushed, minced peeled fresh ginger, grated orange rind, olive oil, salt, fresh ground black pepper, garlic cloves, minced, pork tenderloin, trimmed, apple cider, bay leaves, fat-free chicken broth
    1 hour 30 min, 12 ingredients
  • Pork Tenderloin With Apple Succotash Pork Tenderloin With Apple Succotash
    coarse salt, chili powder, pork tenderloin, trimmed and
    5 More
    coarse salt, chili powder, pork tenderloin, trimmed, butter, olive oil, frozen baby lima beans, ears corn, shucked and kernels removed, fuji apples, peeled, cored and finely chopped
    40 min, 8 ingredients
  • Balsamic Roast Pork Tenderloins (Rachael Ray) Balsamic Roast Pork Tenderloins (Rachael Ray)
    pork tenderloins , 2 packages with 2 tenderloins in each ... and
    6 More
    pork tenderloins , 2 packages with 2 tenderloins in each package, balsamic vinegar, extra-virgin olive oil, garlic, cracked, steak seasoning blend or coarse salt and black pepper, fresh rosemary leaves stripped and finely chopped, fresh thyme, leaves stripped and finely chopped
    30 min, 7 ingredients
  • Roast Pork Tenderloin With Apple-Onion Marmalade Roast Pork Tenderloin With Apple-Onion Marmalade
    olive oil, olive oil, white onion, sliced and
    11 More
    olive oil, olive oil, white onion, sliced, balsamic vinegar, sherry wine vinegar, water, salt & freshly ground black pepper, pork tenderloin , about 3/4 lb, each, fresh sprigs thyme, unsalted butter, green apple, peeled cored, and cut into 1/2 inch cubes, pitted prunes, thinly sliced, veal stock or 1 cup chicken stock, fresh parsley, finely chopped
    30 min, 14 ingredients




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