43938 pork tenderloin fruit compote Recipes

  • Pork Tenderloin With Mushrooms
    pork tenderloins (about 1 lb each), butter, salt, pepper and
    6 More
    pork tenderloins (about 1 lb each), butter, salt, pepper, onion, thinly sliced, sliced fresh mushrooms, sliced celery, king arthur unbleached all-purpose flour, chicken broth, hot wild rice or noodles, optional
    20 min, 10 ingredients
  • Pork Tenderloin with Pear Cream Sauce
    pork tenderloin (1 lb), herbes de provence, salt, pepper and
    8 More
    pork tenderloin (1 lb), herbes de provence, salt, pepper, butter, divided, pears, peeled and sliced, sugar, shallots, chopped, dried thyme, pear brandy or pear nectar, heavy whipping cream, pear nectar
    45 min, 12 ingredients
  • Pork Tenderloin with Zesty Italian Sauce
    pork tenderloin (1 lb), cut into 8 slices, salt, pepper and
    4 More
    pork tenderloin (1 lb), cut into 8 slices, salt, pepper, canola oil, white wine or chicken broth, zesty italian salad dressing, butter
    25 min, 7 ingredients
  • Pork Tenderloin Stir-Fry
    pork tenderloin, thinly sliced, vegetable oil and
    10 More
    pork tenderloin, thinly sliced, vegetable oil, fresh mushrooms, sliced, green onions, sliced, frozen peas, sliced cabbage, canned bean sprouts, garlic cloves, minced, ground ginger, sugar, soy sauce, hot cooked rice
    20 min, 12 ingredients
  • Pork Tenderloin with Red Pepper Sauce
    pork tenderloins (1 lb each), chopped sweet red pepper and
    10 More
    pork tenderloins (1 lb each), chopped sweet red pepper, chopped red onion, garlic cloves, minced, olive oil, chopped fresh spinach, salt, pepper, silken firm tofu, roasted sweet red peppers, drained and finely chopped, minced fresh parsley, grated romano cheese
    1 hour 25 min, 12 ingredients
  • Pork Tenderloin with Wine Sauce
    pork tenderloin (3/4 lb), pepper, canola oil, butter and
    5 More
    pork tenderloin (3/4 lb), pepper, canola oil, butter, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, dijon mustard, dried thyme, dried rosemary, crushed
    25 min, 9 ingredients
  • Pork Tenderloin with Cranberries
    pork tenderloins (1 lb each), cut into 1-inch slices and
    13 More
    pork tenderloins (1 lb each), cut into 1-inch slices, salt and pepper to taste, olive oil, chopped red onion, garlic clove, minced, whole-berry cranberry sauce, white wine or chicken broth, orange juice concentrate, balsamic vinegar, dijon mustard, reduced-sodium chicken bouillon granules, salt, pepper
    30 min, 14 ingredients
  • Pork Tenderloin with Tomato-Peach Compote
    garlic cloves, chopped peeled ginger, curry powder and
    7 More
    garlic cloves, chopped peeled ginger, curry powder, pork tenderloins, vegetable oil, onion, chopped, tomatoes , cut into 1-inch pieces, peach, chopped, chopped thyme, sugar (optional)
    40 min, 10 ingredients
  • Pork Tenderloin Florentine Pork Tenderloin Florentine
    pork tenderloin (1 lb), garlic powder and
    8 More
    pork tenderloin (1 lb), garlic powder, whole fresh mushrooms, frozen chopped spinach, thawed and well drained, divided, corn-bread stuffing mix, grated parmesan cheese, divided, butter, melted, sliced green onion, browning sauce , optional, ground nutmeg
    1 hour , 10 ingredients
  • Pork Tenderloin with Cranberry Sauce Pork Tenderloin with Cranberry Sauce
    pork tenderloins (1 lb each), salt and pepper to taste and
    7 More
    pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice
    20 min, 9 ingredients
  • Pork Tenderloin with Pineapple Salsa Pork Tenderloin with Pineapple Salsa
    pork tenderloins (1 lb each), brown sugar, dijon mustard and
    8 More
    pork tenderloins (1 lb each), brown sugar, dijon mustard, minced fresh gingerroot, chopped fresh pineapple, chopped sweet red pepper, jalapeno pepper, seeded and chopped, green onions, chopped, minced fresh cilantro, brown sugar
    50 min, 11 ingredients
  • Pork Tenderloin Medallions Pork Tenderloin Medallions
    pork tenderloin, king arthur unbleached all-purpose flour and
    13 More
    pork tenderloin, king arthur unbleached all-purpose flour, salt, pepper, egg, water, dry bread crumbs, butter, olive oil, sliced fresh mushrooms, white wine or chicken broth, chicken broth, lemon juice, minced fresh parsley, hot cooked pasta , optional
    30 min, 15 ingredients
  • Pork Tenderloin with Mushroom Sauce Pork Tenderloin with Mushroom Sauce
    pork tenderloin (about 1 lb), dried thyme and
    8 More
    pork tenderloin (about 1 lb), dried thyme, salt-free seasoning blend, pepper, reduced-fat margarine, sliced fresh mushrooms, onion, sliced, cornstarch, skim milk, dijon mustard
    30 min, 10 ingredients
  • Roasted Pork Tenderloin With Dried Cherry Compote Roasted Pork Tenderloin With Dried Cherry Compote
    pork tenderloin, chili powder, mustard powder and
    14 More
    pork tenderloin, chili powder, mustard powder, chopped fresh rosemary, salt, crushed garlic, oil, butter, divided, chopped red onion, chopped shiitake mushrooms or 1/2 cup portabella mushroom, beef broth, grated orange zest, cabernet sauvignon wine or 1 cup merlot, port wine, michigan dried cherries or 1 cup other dried cherries, orange juice, chopped thyme
    55 min, 17 ingredients
  • Pork Tenderloin With Carolina Apple Compote Pork Tenderloin With Carolina Apple Compote
    butter, pork tenderloins, salt, freshly ground pepper and
    1 More
    butter, pork tenderloins, salt, freshly ground pepper, garnish: fresh thyme sprigs
    6 min, 5 ingredients
  • Pork Tenderloin with Rhubarb-Shallot Compote Pork Tenderloin with Rhubarb-Shallot Compote
    rhubarb, stalks only, sliced 1/2 inch thick and
    6 More
    rhubarb, stalks only, sliced 1/2 inch thick, shallots , halved lengthwise and thinly sliced crosswise, unsalted butter, melted, sugar, minced thyme plus twelve 2-inch thyme sprigs, kosher salt and freshly ground pepper, pork tenderloins (3/4 lb each), cut into 6 pieces each
    7 ingredients
  • Rainbow Fruit Stuffed Pork Tenderloin with Fried Cheddar Grits and a Blueberry Coulis Rainbow Fruit Stuffed Pork Tenderloin with Fried Cheddar Grits and a Blueberry Coulis
    pork tenderloin, pack dried mixed fruit, coarsely chopped and
    21 More
    pork tenderloin, pack dried mixed fruit, coarsely chopped, olive oil, coarsely chopped fresh rosemary leaves, coarsely chopped fresh thyme leaves, garlic cloves, finely chopped, kosher salt, cracked peppercorns, parsley, for garnish, water, grits, butter, milk, divided, grated cheddar, plus more if desired, salt and freshly ground black pepper, all-purpose flour, eggs , for egg wash, panko (japanese-style bread crumbs), oil, for frying, fresh blueberries, plus extra for garnish, sugar, grated lemon peel, grated orange peel
    1 hour 20 min, 23 ingredients
  • Pork Tenderloin Stuffed with Apples and Dried Fruit Pork Tenderloin Stuffed with Apples and Dried Fruit
    coarsely chopped mixed dried fruit , such as golden raisi... and
    9 More
    coarsely chopped mixed dried fruit , such as golden raisins, cranberries, apricots and prunes, full-bodied dry red wine, unsalted butter, granny smith apple-peeled, cored and thinly sliced, chopped onion, water, salt and freshly ground pepper, pork tenderloin, vegetable oil, chicken stock or canned low-sodium broth
    10 ingredients




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