34762 pork tenderloin cole slaw network Recipes
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pork tenderloin, trimmed, 1 1/2 lbs. total weight and6 Morepork tenderloin, trimmed, 1 1/2 lbs. total weight, currant jelly , can use jellied cranberry sauce, bottled horseradish, grated, drained, chicken broth, rhine wine , can use any sweet white wine, salt , to taste, pepper , to taste16 min, 7 ingredients
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pork tenderloin , trimmed of fat, salt and9 Morepork tenderloin , trimmed of fat, salt, ground pepper, freshly ground, canola oil (or olive oil), sweet onion, chopped (we like walla walla), chicken broth, white wine (i used chardonnay), peach jam , chunky type (or peach preserves chopped with juice), cold water, cornstarch, lime juice (optional)50 min, 12 ingredients
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pork tenderloin, ground veal and15 Morepork tenderloin, ground veal, onion, finely chopped (stuffing ), butter (stuffing ), fresh parsley, finely chopped (stuffing ), thyme (stuffing ), basil (stuffing ), sage (stuffing ), lemon , juice and rind of (stuffing), breadcrumbs (stuffing ), egg, beaten, butter, sherry wine, flour, chicken broth, salt, pepper3 hour , 17 ingredients
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Pork Tenderloin With Orange and Sageolive oil, pork tenderloin , fillets, chicken broth and5 Moreolive oil, pork tenderloin , fillets, chicken broth, orange , juice and zest of, finely grated, dry sherry or 2 tbsp vermouth, red currant preserves, fresh sage, chopped, salt and pepper55 min, 8 ingredients
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Pork Tenderloin With Golden Crispy Crustpanko breadcrumbs, garlic cloves, minced and8 Morepanko breadcrumbs, garlic cloves, minced, chopped flat leaf parsley, chopped fresh rosemary, chopped fresh thyme, extra virgin olive oil, salt, fresh ground black pepper, pork tenderloin, dijon mustard50 min, 10 ingredients
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Parmesan Crusted Pork Tenderloinpork tenderloin, breadcrumbs, parmesan cheese, shredded and4 Morepork tenderloin, breadcrumbs, parmesan cheese, shredded, mayonnaise, kosher salt, poultry seasoning, black pepper27 min, 7 ingredients
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Lime Broiled Pork Tenderloin - Fabulous & Easypork tenderloin, olive oil, lime juice, soy sauce and4 Morepork tenderloin, olive oil, lime juice, soy sauce, garlic cloves, minced, gingerroot, grated, salt, fresh ground pepper22 min, 8 ingredients
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Angry Pork Tenderloinpork tenderloin , trim of excess fat and silverskin and12 Morepork tenderloin , trim of excess fat and silverskin, fresh orange juice, extra virgin olive oil, malt vinegar, fresh lime juice, dark brown sugar, honey, chipotle chiles in adobo , plus 1 tsp sauce, shallot , coarsley chopped, garlic cloves, allspice berries (or 1/2 tsp ground ), salt and pepper30 min, 13 ingredients
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Pork Tenderloin With Onion-Balsamic Saucebalsamic vinegar, garlic cloves, pressed, onion, diced and6 Morebalsamic vinegar, garlic cloves, pressed, onion, diced, pork tenderloin, trimmed, purple onions, coarsely chopped, light brown sugar, dry red wine, balsamic vinegar, beef bouillon cube1 hour 10 min, 9 ingredients
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Nat's Stuffed Pork Tenderloinpork tenderloin and5 Morepork tenderloin, bean sprouts (i use a handful, not measured), cilantro (chopped, leaf and stem ), pickled ginger (minced ), teriyaki sauce (i use my nat s ), salt and pepper30 min, 6 ingredients
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Pork Tenderloin With Savory Cherry Port Sauceport wine or 2/3 cup other sweet red wine and9 Moreport wine or 2/3 cup other sweet red wine, dried tart cherry, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, reduced-sodium fat-free chicken broth40 min, 10 ingredients
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Pork Tenderloin With Pears and Shallotsolive oil, garlic cloves, finely chopped and8 Moreolive oil, garlic cloves, finely chopped, chopped fresh thyme plus fresh thyme sprig (to garnish), pork tenderloin, shallots , each cut into 6 wedges through stem end, peeled, unpeeled small bosc pears or 3 anjou pears, quartered, cored, butter, room temperature, all-purpose flour, low sodium chicken broth, pear nectar55 min, 10 ingredients
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Pork Tenderloin With Cabbage and Baconvegetable oil, pork tenderloin, trimmed and6 Morevegetable oil, pork tenderloin, trimmed, streaky bacon , cut into strips, savoy cabbage, finely sliced, apples, sliced, butter, salt, ground black pepper40 min, 8 ingredients
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Noble House Five-Spiced Pork Tenderloinpork tenderloin, trimmed, vegetable oil, five-spice powder and9 Morepork tenderloin, trimmed, vegetable oil, five-spice powder, kosher salt, sweet onion, thinly sliced, fresh figs, stemmed and quartered, plums, pitted and cut into 1/4 inch thick slices, light red wine (such as sangiovese or beaujolais nouveau), shaoxing wine, sugar, unsalted butter, fresh tarragon leaves, chopped1 hour 25 min, 12 ingredients
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