Directions:
- Place tenderloins in 13x9 baking dish.
- Sprinkle or drizzle over top all ingredients EXCEPT wine.
- Pour wine in bottom of pan.
- Bake uncovered at 350 degrees for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.5 Kcal (454 kJ) | ||
| Calories from fat | 16.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.81g | 3% | |
|---|---|---|---|
| Cholesterol | 58.96mg | 20% | |
| Sodium | 48.66mg | 2% | |
| Potassium | 370.24mg | 8% | |
| Total Carbs | 0.35g | 0% | |
| Sugars | 0.12g | 0% | |
| Protein | 19.05g | 38% | |
| Iron | 0.9mg | 5% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 105.9 Kcal (443 kJ) | ||
| Calories from fat | 15.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.77g | 3% | |
|---|---|---|---|
| Cholesterol | 57.55mg | 20% | |
| Sodium | 47.49mg | 2% | |
| Potassium | 361.38mg | 8% | |
| Total Carbs | 0.34g | 0% | |
| Sugars | 0.11g | 0% | |
| Protein | 18.59g | 38% | |
| Iron | 0.9mg | 5% | |
| Calcium | 5.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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