24 cole slaw for pork Recipes

  • BBQ Pulled Pork and Cole Slaw Sandwich
    pork butt, cumin, thyme, garlic powder and
    15 More
    pork butt, cumin, thyme, garlic powder, black pepper, freshly ground, cayenne pepper, salt, curry powder, onion powder, head cabbage, shredded, carrot, shredded, minced onions, granulated sugar, salt, black pepper, buttermilk, mayonnaise, white vinegar, lemon juice
    82 hour , 19 ingredients
  • Shredded BBQ Pork & Cole Slaw Sandwiches
    pork butt , cut into lg chunks, tomato paste and
    9 More
    pork butt , cut into lg chunks, tomato paste, hunts hickory and brown sugar barbecue sauce, salt, french roll, mayonnaise (i used fat free), spicy brown mustard, honey, salt, deli coleslaw, raisins
    192 hour 20 min, 11 ingredients
  • Crock Pot Pulled Pork And Coleslaw Sandwiches
    pulled pork, ketchup, cider vinegar, brown sugar and
    16 More
    pulled pork, ketchup, cider vinegar, brown sugar, tomato paste, worcestershire sauce, yellow mustard, salt, onion powder, pork sirloin roast, cut into 3, cole slaw, coleslaw mix, mayo, canola oil, sugar, cider vinegar, salt, celery seed, onion powder, sandwich/hamburger buns
    20 ingredients
  • Pulled Pork Barbecue (Tyler Florence)
    paprika, garlic powder, brown sugar, dry mustard and
    14 More
    paprika, garlic powder, brown sugar, dry mustard, coarse sea salt, pork roast , preferably shoulder or boston butt, cider vinegar, yellow or brown mustard, ketchup, brown sugar, garlic cloves, smashed, kosher salt, cayenne, freshly ground black pepper, pan drippings from the pork, hamburger buns, recipe cole slaw , recipe follows, pickle spears , for serving
    6 hour 35 min, 18 ingredients
  • Ww BBQ Pork Sandwiches With Homemade Cole Slaw
    lean pork tenderloin and
    8 More
    lean pork tenderloin, barbecue sauce, divided (equals 3 tbsp plus 1 tsp ( i prefer sweet baby ray s), light mayonnaise, water, apple cider vinegar, black pepper, freshly ground , to taste, packaged coleslaw mix, green onions, sliced, whole grain buns or 4 medium mixed-grain hamburger buns
    50 min, 9 ingredients
  • Spicy Korean-Style Pork Medallions on Asian Cole Slaw
    soy sauce, rice vinegar, light brown sugar and
    17 More
    soy sauce, rice vinegar, light brown sugar, garlic cloves, minced, minced fresh ginger, sesame oil, asian chili sauce (like sriracha), pork tenderloin , trimmed of all silverskin, cut on the diagonal into 1/2 medallions, napa cabbage, thinly sliced (6 cup), grated carrot (about 2 medium carrots), red bell pepper , cut in fine julienne, scallions (both white and green parts), canola oil, salt, rice vinegar, light brown sugar, sesame oil, asian chili sauce (like sriracha), chopped roasted peanuts, chopped cilantro
    30 min, 20 ingredients
  • Coleslaw (for Pork Bbq Or Ribs)
    grated cole slaw mix, mayonnaise, sour cream and
    3 More
    grated cole slaw mix, mayonnaise, sour cream, granulated sugar, apple cider vinegar, salt
    5 min, 6 ingredients
  • Pork Lo Mein Pork Lo Mein
    olive oil and
    9 More
    olive oil, spaghetti , cooked al dente, drained and set aside, pork tenderloin, sliced thinly into strips, onion, sliced, garlic, minced, crushed red pepper flakes , to taste, cole slaw mix , or about 2 cups thinly sliced cabbage and 1 cup matchstick carrots, stalks bok choy, sliced, red, yellow or orange bell peppers, sliced, soy sauce
    30 min, 10 ingredients
  • Bbq Pork Egg Rolls Bbq Pork Egg Rolls
    pork loin chops, salt, pepper, your favorite bbq sauce and
    7 More
    pork loin chops, salt, pepper, your favorite bbq sauce, olive oil, shredded cabbage and carrots for cole slaw, garlic, minced or 2 tsp. of minced garlic, cumin, salt, egg roll wrappers, canola oil for frying
    1 hour 30 min, 11 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    16 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper
    30 min, 17 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients
  • Pulled Pork Egg Rolls Pulled Pork Egg Rolls
    pulled pork, pork butt, cut into 4 pieces and
    18 More
    pulled pork, pork butt, cut into 4 pieces, salt and freshly ground black pepper, red onion, diced, white vinegar, bbq sauce, cole slaw, mayonnaise, apple cider vinegar, sugar, celery salt, garlic salt, freshly ground black pepper, pre-shredded coleslaw mix, red onion, halved, egg rolls, vegetable oil, eggs, milk, egg roll wrappers
    3 hour , 20 ingredients
  • Moo Shu Pork Patty Pockets Moo Shu Pork Patty Pockets
    ground pork and
    12 More
    ground pork, shredded cabbage (1/2 a 16-oz package cole slaw mix), ground cayenne pepper, garlic, minced, gingersnap cookies, finely ground, tamari or 1/4 cup soy sauce, vegetable oil, flour tortillas, hoisin sauce, shredded cabbage, shredded carrot, fresh bean sprout, sliced scallions or your favorite raw vegetables, shredded
    25 min, 13 ingredients
  • Memphis Que (Pulled Pork With Mustard Cole Slaw Memphis Que (Pulled Pork With Mustard Cole Slaw
    boston butt (bone-in pork shoulder roast), coarse salt and
    12 More
    boston butt (bone-in pork shoulder roast), coarse salt, fresh ground black pepper, hamburger buns, barbecue sauce (your favorite tomato-based ), head green cabbage (or 1 small head ), red bell pepper, yellow mustard, mayonnaise, sugar, distilled white vinegar, celery seed, fresh ground black pepper (or more to taste), salt
    7 hour , 14 ingredients
  • Pacific Rim Pork Sandwiches With Hoisin Cole Slaw Pacific Rim Pork Sandwiches With Hoisin Cole Slaw
    fresh ginger, peeled and minced, low sodium soy sauce and
    17 More
    fresh ginger, peeled and minced, low sodium soy sauce, dry sherry, hoisin sauce, dark sesame oil, hot chinese mustard, five-spice powder, garlic clove, minced, pork tenderloin, trimmed and cut in 1/4 inch slices, seasoned rice wine vinegar, hoisin sauce, fresh ginger, peeled and minced, dark sesame oil, low sodium soy sauce, hot chinese mustard, garlic clove, minced, coleslaw mix, green onion, sliced, hamburger buns with sesame seeds, toasted
    2 hour 15 min, 19 ingredients
  • Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
    salt, dark brown sugar, chipotle powder, dried sage powder and
    14 More
    salt, dark brown sugar, chipotle powder, dried sage powder, pork butt, bone in, vinegar, brown sugar, jalapenos, minced, red potatoes, yukon gold potatoes, dijon mustard, mayonnaise, lemon juice, celery seed, chopped scallions, salt and pepper, to taste
    7 hour 35 min, 18 ingredients
  • Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse) Barbecued Pulled Pork Sandwiches with Homemade BBQ Sauce, Cole Slaw, and Fried Pickles (Emeril Lagasse)
    boneless pork butt , about 4 lb, dark brown sugar and
    55 More
    boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, hamburger buns, kicked up cole slaw , recipe follows, fried pickles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper, whole dill pickles, buttermilk, hot red pepper sauce, all-purpose flour, yellow cornmeal, essence, plus more for dusting, vegetable oil, for frying, salt, mayonnaise, dijon mustard, light brown sugar, apple cider vinegar, buttermilk, celery seeds, salt, freshly ground black pepper, cayenne, shredded green cabbage (about 1/2 head cabbage), shredded red cabbage (about 1/2 head cabbage), green bell pepper, finely diced, carrot, peeled and shredded, grated yellow onion, minced fresh parsley
    7 hour 30 min, 57 ingredients
  • Egg Rolls Egg Rolls
    cole slaw mix 16 oz, bean sprouts, celery finely chopped and
    12 More
    cole slaw mix 16 oz, bean sprouts, celery finely chopped, onion diced, peas (frozen) thawed, chicken or pork diced & cooked, salt, garlic minced, pepper, soy sauce, peanut butter creamy, water chestnuts sliced, bamboo shoots diced, egg roll wrapers, vegetable oil for frying
    1 hour 15 min, 15 ingredients




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