97783 pork ravioli vinegar Recipes

pork tenderloin, red onion, carrot, green pepper, zucchini, button mushroom, broccoli florets, garlic, honey, vinegar, olive oil, soy sauce, tomato sauce, white rice

pork , spare ribs, light brown sugar, kosher salt, chili powder, ground black pepper, cayenne pepper, dried thyme, onion powder, white wine, white wine vinegar, worcestershire sauce, honey, garlic, chopped

pork tenderloins, dry red wine, fresh rosemary plus 1/4 tsp finely chopped, garlic clove, smashed, dried hot red pepper flakes, red-wine vinegar, mild-flavored honey, red bell peppers, quartered, zucchini (1 lb total), trimmed and cut lengthwise into 1/4-inch-thick slices, onion , cut lengthwise into 6 wedges, leaving root ends intact, extra-virgin olive oil, trimmed baby arugula (1 oz)

pork chops , trimmed of fat, chopped onion, ketchup, brown sugar, white vinegar, soy sauce, salt, pepper

pork tenderloin, shoyu (asian soy sauce-regular soy sauce can be used also), bourbon, brown sugar (packed), chinese five spice powder (optional), sour cream, mayonnaise, dry mustard, green onion (chopped ), vinegar, salt

pork tenderloin, soy sauce, hoisin sauce, rice wine or 1 1/2 tbsp rice vinegar, hot chili paste, tomato ketchup, garlic, minced, minced fresh gingerroot, green onion, chopped, chopped fresh cilantro or 1 tbsp parsley

pork tenderloin chops (1 inch thick ), yellow onions, thinly sliced, pear halves, with syrup, garlic, minced, dried cranberries, white wine, balsamic vinegar, olive oil, dried thyme, ground nutmeg, ginger, grated fresh, salt, pepper

pork chops, cut 3/4 inches thick (or 1-1/4 lbs total ), water, head of cabbage, shredded, vinegar, dijon-style mustard, sugar, caraway seed, apples, cored and cut into thin wedges, raisins

pork tenderloin, thinly sliced, cornstarch, soya sauce, vinegar, honey, garlic cloves, crushed, oil, gingerroot (optional), onion, sliced, stalk celery , sliced diagonnally, bell pepper, cut in strips, mushrooms, sliced, broccoli, chicken broth, bean sprouts

pork chops, approx 3/4 inch thick, wheat germ, egg, garlic powder, basil, rosemary, balsamic vinegar, nutmeg, cinnamon, apples, water, salt and pepper

pork spareribs, fresh rosemary, chopped, fresh oregano, chopped, fresh thyme, chopped, salt & pepper, distilled white vinegar, honey, catsup

pork tenderloin, broccoli, chopped in bite size pieces, sliced fresh mushrooms, ramen noodles (no seasoning packs), smooth peanut butter, soy sauce, oil, rice vinegar, garlic cloves, chopped (divided ), chopped fresh ginger, chicken broth

pork roast (any size), apple, onion, apple cider vinegar, soy sauce, honey, garlic, chopped or minced, dill

pork tenderloin , cut into 1 inch pieces, honey, dijon mustard, worcestershire sauce, seasoned rice vinegar, orange juice, olive oil, garlic cloves, minced, fresh figs , cut inhalve or 16 small figs, whole

pork tenderloin , cut into 2 inch medallions (should make about 8), oil, apple cider, apple cider vinegar, dry white wine, salt and pepper, to season

pork tenderloin, cut into 1-to 1 1/4-inch cubes, trimmed leg of lamb, cut into 1-to 1 1/4-inch cubes, dark brown sugar, divided, curry powder, coriander seeds, whole black peppercorns, salt, onions, peeled, dried apricots (10 to 11 oz), orange peel strips (orange part only), dry red wine, red wine vinegar, whipping cream, olive oil, bacon slices, cut crosswise into 1-inch pieces, butter, apricot preserves, olive oil (for brushing grill rack)

pork tenderloin, vegetable oil, red-wine vinegar, extra-virgin olive oil, walnuts, toasted , divided, garlic cloves, coarsely chopped, water, baby arugula, belgian endives , sliced crosswise into 1/4-inch pieces

pork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)