5765 pork pork with red Recipes
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- pork
- pork
- red
- meat
- and cabbage
- chops and cabbage
- tenderloin wine
- chops with wine sauce
- tenderloin wine sauce
- with sauce
- and beans
- and pepper sauce
- and bell pepper sauce
- and chili stew
- and herbs
- and skewers
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- with mushroom
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pork tenderloin, shake and bake crispy pork coating mix and4 Morepork tenderloin, shake and bake crispy pork coating mix, sweet potato, peeled cut into 1/2 inch cubes, red potatoes, unpeeled,cut into 1/2 inch cubes, yellow onion, cut into 1 inch chunks, kraft zesty italian dressing45 min, 6 ingredients
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olive oil, thick-cut bacon, diced, onion, chopped and16 Moreolive oil, thick-cut bacon, diced, onion, chopped, minced fresh garlic, stalks celery, finely chopped, carrots, peeled and finely diced, dried thyme, dried basil, dried red pepper flakes (you can add in more to taste), bay leaves, tomato paste, ground veal, ground pork, dry red wine, beef broth (or beef consomme for an even richer flavor), crushed tomatoes, cream (optional), parmesan cheese, cooked pasta2 hour 30 min, 19 ingredients
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pork tenderloin, trimmed , cut into 1 1/2x1/4-inch strips and11 Morepork tenderloin, trimmed , cut into 1 1/2x1/4-inch strips, soy sauce, honey, garlic cloves, minced, dried crushed red pepper, green beans, trimmed, cut into 1 1/2-inch lengths, matchstick-size strips peeled carrots (about 2 medium), canola oil, red bell pepper , cut into 1 1/2x1/4-inch strips, minced peeled fresh ginger, green onions, thinly sliced, chopped lightly salted dry-roasted peanuts12 ingredients
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pork tenderloin, trimmed and cut crosswise into 1-inch-th... and9 Morepork tenderloin, trimmed and cut crosswise into 1-inch-thick medallions, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped fresh rosemary, divided, canned anchovy fillets, drained and mashed, garlic cloves, thinly sliced, red bell pepper , cut into 1 1/2-inch strips, yellow bell pepper , cut into 1 1/2-inch strips, balsamic vinegar10 ingredients
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cherry glaze, cherry preserves and9 Morecherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil45 min, 11 ingredients
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Pork Tenderloin With Hawaiian Saucepork tenderloin, reduced pork broth, brown mustard seeds and11 Morepork tenderloin, reduced pork broth, brown mustard seeds, yellow mustard, horseradish, ketchup, brown sugar, garlic cloves, minced, salt, cumin, black pepper, red potatoes, carrots (stripped ), pineapple ring1 hour 15 min, 14 ingredients
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Pork Liver Pudding ( Spread / Dip )pork liver, boneless pork chops, salt, black pepper and1 Morepork liver, boneless pork chops, salt, black pepper, red pepper flakes24 hour 30 min, 5 ingredients
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Pork Medallions in Red Currant Saucepork tenderloin, trimmed, dried rubbed sage, salt and5 Morepork tenderloin, trimmed, dried rubbed sage, salt, black pepper, red currant jelly, white balsamic vinegar, ground ginger19 min, 8 ingredients
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Korean Stir-Fried Pork with Red Pepperboneless pork loin, spring onion, garlic, finely chopped and5 Moreboneless pork loin, spring onion, garlic, finely chopped, fresh ginger, finely chopped (1 x 1/2 ), hot fermented black bean paste, red peppers, onions, vegetable oil21 min, 8 ingredients
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Brunswick Stew (Pork Stew, Southern Style)ground pork and16 Moreground pork, pork and beans in tomato sauce (mash the beans), onion, minced, tomato sauce, tomatoes (dice these really finely), garlic clove, minced, ground cumin, hot pepper flakes, salt, pepper, ground oregano, beef bouillon (oxo brand), frozen sweet corn (or slice frozen corn off cobs for smaller pieces, be sure to scrape cob for milk ), worcestershire sauce, white vinegar (to suit your taste), frank red hot sauce (to serve on stew), serve with sunbeam white bread (no substitutions on this 1! it s a necessity with this stew!)1 hour 10 min, 17 ingredients
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Pork Tenderloin with Raspberry Sauce Supremepork tenderloin, trimmed and cut into 8 pieces and11 Morepork tenderloin, trimmed and cut into 8 pieces, cayenne pepper, butter, kiwifruit, peeled , thinly sliced crosswise, red raspberry preserves, red wine vinegar, ketchup, prepared horseradish, soy sauce, garlic, minced, fresh raspberries , optional15 min, 12 ingredients
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Blazing, I Mean Braising Pork and Red Lentilsoil, yellow onions, chopped, garlic cloves, sliced thinly and11 Moreoil, yellow onions, chopped, garlic cloves, sliced thinly, pork loin , not tenderloin (diced), sweet paprika, hot paprika, cayenne , to taste, tomato paste, brown sugar, dry mustard, fresh thyme , you can tsp use too much, bay leaves, dried red lentils, stock , i prefer beef50 min, 14 ingredients
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Pork Kebobs With Red Grape Sauce (Semi-Homemade)pork tenderloin and3 Morepork tenderloin, garlic basil seasoning (recommended mccormick), red grapes, washed, sherry wine30 min, 4 ingredients
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Pork with Poblano Chili, Grapes and Cracked Pepperpork tenderloin , cut into 1/4-inch-thick slices and11 Morepork tenderloin , cut into 1/4-inch-thick slices, peanut oil, soy sauce, cornstarch, canned low-salt chicken broth, oyster sauce, green onions (white parts only ), cut into 1-inch pieces, poblano chili,** seeded , cut into matchstick-size strips, red bell pepper , cut into matchstick-size strips, garlic cloves, minced, red seedless grapes, halved, coarsely ground black peppercorns12 ingredients
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Pork and Lamb Kebabs with Dried Apricots and Onionspork tenderloin, cut into 1-to 1 1/4-inch cubes and17 Morepork tenderloin, cut into 1-to 1 1/4-inch cubes, trimmed leg of lamb, cut into 1-to 1 1/4-inch cubes, dark brown sugar, divided, curry powder, coriander seeds, whole black peppercorns, salt, onions, peeled, dried apricots (10 to 11 oz), orange peel strips (orange part only), dry red wine, red wine vinegar, whipping cream, olive oil, bacon slices, cut crosswise into 1-inch pieces, butter, apricot preserves, olive oil (for brushing grill rack)18 ingredients
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Jerk Pork on Red Pepper Mayo and Black-Eyed-Pea Cakesblack-eyed peas, rinsed and drained (about 6 1/2 cups) and12 Moreblack-eyed peas, rinsed and drained (about 6 1/2 cups), red bell peppers, finely chopped, unsalted butter, garlic cloves, minced, fresh bread crumbs, chopped fresh cilantro, eggs, lightly beaten, ground cumin, coarse salt, yellow cornmeal plus additional for dusting, vegetable oil, mayonnaise, accompaniment:jerk pork4 hour , 13 ingredients
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Pork Tenderloin With Cranberry Glaze (George Foreman)pork tenderloin, salt , to taste, pepper , to taste and9 Morepork tenderloin, salt , to taste, pepper , to taste, whole berry cranberry sauce, shallot, chopped, red jalapeno chile, stemmed and partially seeded, fresh lemon juice, red wine , fruity, ginger marmalade , british import label, fresh rosemary (or 1 1/2 tsp. dried ), canola oil, tabasco sauce , to taste (optional)25 min, 12 ingredients
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