2241 pork and and red pepper sauce Recipes

pork tenderloins (1 lb each), chopped sweet red pepper, chopped red onion, garlic cloves, minced, olive oil, chopped fresh spinach, salt, pepper, silken firm tofu, roasted sweet red peppers, drained and finely chopped, minced fresh parsley, grated romano cheese

cornstarch, divided, soy sauce, divided, lean , boneless pork chops, cut into thin strips, uncooked long-grain rice, water, hoisin sauce, sesame oil, peanut oil, sliced fresh mushrooms, green onions, sliced, sliced water chestnuts, drained, garlic cloves, minced, minced fresh ginger, dried crushed red pepper, fresh orange juice, garnishes: chopped green onions , orange slices

pork rib racks, salt, black pepper, garlic powder, white vinegar, lemon juice, worcestershire sauce, hot red pepper sauce, onion, minced, salt, seasoned pepper , to taste, water, in a medium saucepan mix all ingredients and bring to a boil. remove from heat. use this sauce to br ribs or chicken, to keep moist

pork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley

pork shoulder , trimmed of fat, red pepper sauce, diced tomatoes, undrained, rolls, monterey jack cheese, lettuce leaf, tomato, sliced, onion, sliced, jalapeno pepper, sliced

dried red beans, water, meaty ham bone (or thickly sliced raw ham, cubed), hot sausage, pork sausage (medium), yellow onions, chopped, stalks celery, chopped, green pepper, chopped, green onion, chopped (including tops), bay leaves, thyme leaves, hot red pepper sauce , to taste, salt, pepper, cooked rice

red pepper, ground pork, spinach, parmesan 100% grated, bread crumbs garlic and herb, cocoa powder, chili sauce, garlic, basil, oregano, onion, tomato, stalk, large celery, no salt niblets, egg

beaten egg, milk, coarsely crumbled corn bread, chopped sweet red pepper, chopped onion, dried basil, ground pork, ground turkey, barbecue sauce

pork loins , about 1 1/2 lb each, salt and pepper, bbq sauce, chicken stock, white corn tortillas, grated white cheddar cheese, grated monterey jack cheese, red bliss potatoes , roasted and sliced into 1/4-inch thick slices, red onion, finely sliced, chopped cilantro, canola oil, smoked red pepper sauce , recipe follows, smoked yellow pepper sauce , recipe follows, tomatillos, coarsely chopped, roasted red pepper, peeled, seeded and coarsely chopped, red onion, finely diced, jalapeno, finely diced, freshly squeezed lime juice, honey, salt and freshly ground pepper, coarsely chopped cilantro, red bell peppers, cold smoked, peeled and seeded, red onion, coarsely chopped, canned chipotle, fresh lime juice, olive oil, salt and freshly ground pepper

extra-virgin olive oil, ground pork, chopped drained green chilies, chopped onion, minced garlic, ground cumin, chili powder, salt, raisins, pine nuts, toasted, chopped cilantro, roasted red peppers, drained, sherry wine or 2 tsp red wine vinegar, puff pastry sheets, egg, lightly beaten

roasted red pepper , preferably piquillo peppers (2 oz), vegetable broth or 1 cup chicken broth, plain yogurt (can use greek), ground lamb or 1 lb ground beef or 1 lb ground pork or 1 lb ground chicken or 1 lb ground turkey, egg, slightly beaten, garlic cloves, minced, fresh parsley, minced, fresh thyme leaves, smoked paprika, kosher salt, vegetable oil, chickpeas , drained if from a can, greek yogurt , for serving, fresh parsley, for garnish

extra-virgin olive oil , 2 turns of the pan, plus some for drizzling, boneless center-cut pork chops, 1 1/2-inches thick, paprika or smoked sweet , half a palm full, salt and pepper, chorizo, casing removed, finely chopped, garlic, chopped, yellow onion, chopped, chopped thyme leaves , 4 sprigs, pequillo peppers or roasted red peppers, drained, flat-leaf parsley , a couple of generous handfuls, dry sherry or dry white wine, eyeball it, fresh green beans, trimmed , available ready-prepped in sacks at many markets, lemon, marcona almonds or sliced almonds toasted in butter, your choice, cheesy rice , recipe follows, optional, crusty bread , to pass at table, butter, white rice, chicken stock, handful flat-leaf parsley, finely chopped, grated manchego cheese, salt and pepper

pork butts, essence , recipe follows, homemade barbecue sauce , recipe follows, vegetable oil, for frying, baking potatoes , like russets, peeled and cut into thin sticks, salt, foot) long loaf french bread, mayonnaise, creole mustard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ketchup, chopped yellow onions, syrup, dry red wine, fresh lemon juice, creole or other spicy whole-grain mustard, dark brown sugar, minced garlic, minced jalapeno peppers, worcestershire sauce, red pepper sauce , or other hot pepper sauce, salt, cayenne

lean pork loin, extra virgin olive oil, crushed red pepper, season salt (1/4 tsp tony chachere s more spice), oregano, tarragon, garlic, butter

julienned celery, green or sweet red pepper , julienned, onion, cut into wedges, garlic clove, minced, vegetable oil, cornstarch, cold water, cubed cooked pork , beef or chicken, soy sauce, salt, hot cooked rice

grapeseed oil, coriander spiced sausage , recipe follows, water, jarred roasted red peppers, goat cheese, chicken stock, all-purpose flour, eggs, minced fresh parsley, cold water, salt, unsalted butter, shallot, minced, white wine , or chicken stock, heavy cream, minced fresh thyme, dijon mustard, salt and freshly ground black pepper, grated gruyere, pork shoulder (with a good amount of fat), cut into large chunks, caraway seed, ground coriander, fresh oregano, salt, ice cold water, oil, hog casing, special equipment : stand mixer with meat grinder and sausage horn attachments

boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, hamburger buns, kicked up cole slaw , recipe follows, fried pickles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper, whole dill pickles, buttermilk, hot red pepper sauce, all-purpose flour, yellow cornmeal, essence, plus more for dusting, vegetable oil, for frying, salt, mayonnaise, dijon mustard, light brown sugar, apple cider vinegar, buttermilk, celery seeds, salt, freshly ground black pepper, cayenne, shredded green cabbage (about 1/2 head cabbage), shredded red cabbage (about 1/2 head cabbage), green bell pepper, finely diced, carrot, peeled and shredded, grated yellow onion, minced fresh parsley

red-wine vinegar, garlic clove, minced and mashed to a paste with 1/2 tsp salt, dried hot red pepper flakes, vegetable oil, boneless trimmed pork shoulder or pork loin, cut intoforty 1-inch pieces, ketchup, distilled vinegar, sugar, soy sauce, salt, oriental sesame oil, a 4-lb pineapple, peeled, cored , and cut into thirty 3/4-inch-thickwedges