61326 pork cutlets breadcrumb topping Recipes

  • Pan-Seared Marinated Pork Cutlets with a Parmesan-Garlic Crust
    olive oil, lemon juice, kosher salt, ground black pepper and
    7 More
    olive oil, lemon juice, kosher salt, ground black pepper, pork tenderloin , thinly sliced crosswise, dry bread crumbs, grated parmesan cheese, garlic, chopped, or more to taste, olive oil, canola oil, fresh parsley , or as desired
    30 min, 12 ingredients
  • Spicy Italian Pork Cutlets
    extra virgin olive oil, divided and
    8 More
    extra virgin olive oil, divided, boneless pork chops, pounded to 1/4 inch thick, salt and pepper to taste, garlic, thinly sliced, tomato, diced, chicken broth, dry white wine, minced fresh parsley, red pepper flakes
    35 min, 9 ingredients
  • Italian Style Pork Cutlets
    boneless pork chops, pounded to 1/4 inch and
    10 More
    boneless pork chops, pounded to 1/4 inch, garlic, sliced thin, very ripe tomato, chicken broth (or more ), olive oil (or more ), red pepper flakes, white wine, chopped parsley, salt and pepper, chopped black olives (optional), shredded fresh basil (optional)
    15 min, 11 ingredients
  • Dijon Pork Cutlets
    boneless center cut pork chops, dijon mustard, sugar and
    4 More
    boneless center cut pork chops, dijon mustard, sugar, cider vinegar, crushed red pepper flakes, water
    30 min, 7 ingredients
  • Carne Di Maiale Marsala (Pork Marsala)
    marsala wine, butter and
    5 More
    marsala wine, butter, mushroom, cleaned , stems intact and sliced, boneless skinless chicken breast (pounded to about 1/4- inch thick ), cut pork cutlet (pounded to about 1/8 to 1/4-inch thick and soaked in milk for 1 hour), all-purpose flour seasoned with salt and pepper for dredging the pounded pork or chicken, chicken broth
    25 min, 7 ingredients
  • Pork Cranberry Saute
    pork tenderloin, cut into 1/2 inch slices (boneless loin ... and
    7 More
    pork tenderloin, cut into 1/2 inch slices (boneless loin or cutlet), vegetable oil, fresh cranberries, reduced-sodium chicken broth, orange marmalade, ginger, ground, dried rosemary, salt and pepper (or to taste) (optional)
    8 ingredients
  • Chicken and Pork Adobo
    canola oil, chicken piece, pork cutlet, fish sauce and
    8 More
    canola oil, chicken piece, pork cutlet, fish sauce, head fresh garlic, crushed, onion, sliced, stalks green onions, sliced 3 inches long, soy sauce, coconut vinegar, ground black pepper, honey, bay leaf, preferrably fresh
    45 min, 12 ingredients
  • Crock Pot Pork With Brussels Sprouts, Almonds and Bacon Crock Pot Pork With Brussels Sprouts, Almonds and Bacon
    butter, white wine, mayonnaise, water, dijon mustard and
    8 More
    butter, white wine, mayonnaise, water, dijon mustard, onion powder, celery salt, white pepper, tabasco sauce (2 shakes), pork chops or 2 lbs pork cutlets, cut into bite-size pieces, frozen brussels sprouts (fresh sprouts will not hold together very well), bacon, chopped (cooked ), almonds, sliced
    7 hour 10 min, 13 ingredients
  • Creamy Santa Fe Cutlets Creamy Santa Fe Cutlets
    flour, salt and pepper (black, ancho, chipotle) and
    7 More
    flour, salt and pepper (black, ancho, chipotle), boneless pork cutlet, 1/4 inch thick (trim fat), oil, divided use, salsa, frozen corn, water, sour cream, chopped cilantro
    15 min, 9 ingredients
  • Sage-Seared Pork Cutlets with Apples Sage-Seared Pork Cutlets with Apples
    fuji apples, cored, quartered , cut into 1/8-inch matchst... and
    6 More
    fuji apples, cored, quartered , cut into 1/8-inch matchstick-size strips, apple cider, apple cider vinegar, pork tenderloins, canola oil, divided, whole fresh sage leaves, divided, butter, cut into 8 pieces
    7 ingredients
  • Pork Tenderloin Cutlets With Cranberry Maple Sauce Pork Tenderloin Cutlets With Cranberry Maple Sauce
    pork tenderloin , cut into 1/2 inch thick slices and
    8 More
    pork tenderloin , cut into 1/2 inch thick slices, salt & freshly ground black pepper, butter, vegetable oil, onion, chopped fine, chicken stock, balsamic vinegar, maple syrup (or to taste), dried cranberries (craisins)
    25 min, 9 ingredients
  • Pork Tenderloin Cutlets With Plum Glaze Pork Tenderloin Cutlets With Plum Glaze
    pork tenderloin, trimmed, salt and
    8 More
    pork tenderloin, trimmed, salt, fresh coarse ground black pepper, plum jam or 1/2 cup plum preserves, brown sugar, grated peeled fresh ginger, garlic, crushed with garlic press, fresh lemon juice, ground cinnamon, plums, each pitted and cut in half (1 lb)
    16 min, 10 ingredients
  • Balsamic Rosemary Pork Cutlets Balsamic Rosemary Pork Cutlets
    olive oil, fresh rosemary leaf, chopped and
    6 More
    olive oil, fresh rosemary leaf, chopped, canned chicken broth, pork tenderloin , cut crosswise into 1/2-inch-thick slices, salt, black pepper, balsamic vinegar, honey
    30 min, 8 ingredients
  • Stuffed Pork Cutlet Stuffed Pork Cutlet
    boneless pork chop (about 1/2 lb), cream cheese and
    2 More
    boneless pork chop (about 1/2 lb), cream cheese, fresh broccoli, seasoned bread crumbs
    50 min, 4 ingredients
  • Ginger Pork Salad Ginger Pork Salad
    boneless pork cutlets, about 1/2-inch thick and
    16 More
    boneless pork cutlets, about 1/2-inch thick, minute maid orange passion juice blend, teriyaki sauce, peeled and grated fresh gingerroot, sesame oil, iceberg lettuce or 1 (16 oz) bag mixed salad greens, romaine lettuce hearts, mandarin oranges, sweetened dried cherries, sliced honey-roasted almond (or toasted almonds), stemmed and finely chopped fresh cilantro leaves (optional), minute maid orange passion juice blend, rice vinegar, canola oil, sesame oil, brown sugar, grated fresh gingerroot
    32 min, 17 ingredients
  • Honey Pecan Pork Chops Honey Pecan Pork Chops
    all-purpose flour, for coating, salt , to taste and
    5 More
    all-purpose flour, for coating, salt , to taste, ground black pepper , to taste, boneless pork cutlets, pounded thin (from the loin), butter, honey, chopped pecans
    25 min, 7 ingredients
  • Creamy Pork on Toast Creamy Pork on Toast
    flour, salt, divided, ground black pepper, pork cutlets and
    8 More
    flour, salt, divided, ground black pepper, pork cutlets, vegetable oil, white vinegar, sour cream, sugar, bay leaves, parsley, bread, lightly toasted
    30 min, 12 ingredients
  • Wild Rice and Pork Wild Rice and Pork
    boneless pork cutlet, 1/2 to 3/4 inch thick and
    8 More
    boneless pork cutlet, 1/2 to 3/4 inch thick, ground black pepper, green onions, cut in 1 inch pieces,about 1 cup, mandarin oranges, drained and juice reserved, orange juice , as needed, cornstarch, frozen sugar snap peas, golden raisin, curry powder, divided
    21 min, 9 ingredients




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